It’s time to donate with twice the impact.
Kwang An, more popularly known as Mr. An, will be collecting frozen turkey, non-perishable food items, and check/cash (cash preferred) donations for the Community Food Bank of Southern Arizona 7:30 a.m. – 7:30 p.m. on December 15 in front of Mr. An’s Teppan Steak, Sushi, & Seafood, 6091 N. Oracle Rd.
For each each dollar donated, the Community Food Bank can distribute 4 meals to people in need throughout all of southern Arizona.
Furthermore, every dollar donated this holiday season will be matched dollar-for-dollar up to the first $100,000, thanks to Jim & Sandy Peebles, the Chen/Chow Fund, and the Jim Click Family Foundation.
For more information on donating, visit communityfoodbank.org.
Stay in the Tucson Foodie Loop
Weekly digest of new openings, events, and guides. No spam.
Article written by:
Jackie Tran
More about JackieJackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.
An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.
Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.
If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.
