🎟️ Desert Magic | Aug 29 — Get Tickets & View Featured Chefs →Get Tickets →
Tucson FoodieCelebrating local food, drink, and community.
Father’s Day 2025: Food, Music & More for Dad in Tucson

(Photo courtesy of Tucson Botanical Gardens)

Father’s Day 2025: Food, Music & More for Dad in Tucson

Jun 23, 20267 min read

Save the grilling for another day! This Father’s Day has special dishes, cheap pints of beer, and meal deals that are big enough to feed the entire family.

Is your dad hard to shop for? Does he have everything he could possibly need, including all your love? If you’re looking for a gift that just keeps giving, might we suggest a Tucson Foodie membership? It’s all that and a bag of chips.

Keep in mind that we’ll be adding to the list each day leading up to Dad’s big day, so check it occasionally if you haven’t found the perfect meal for your parent.

Oh, and pay attention to the dates, as some of these events are happening before Father’s Day on Sunday, June 15.

2025 World Margarita Championship

Saturday, June 14
Westward Look Wyndham Grand Resort and Spa, 245 E. Ina Rd.
World Margarita Championship (Photo courtesy of SAACA)
World Margarita Championship (Photo courtesy of SAACA)

Just in time for Father’s Day weekend, the World Margarita Championship—hosted by the Southern Arizona Arts & Cultural Alliance (SAACA) and Tucson Originals Restaurants—is set against the scenic backdrop of the Sonoran Desert. You’ll sample original margarita creations and paired small bites from restaurants competing for the coveted “Judge’s Choice” and “People’s Choice” awards for “Best Margarita” and “Best Bite.”

Learn more.

Big Bad Wolf

Sunday, June 15
3706 N. Oracle Rd.

From 7 – 9 p.m. on Father’s Day, happy hour specials (TBD) and live music by Mama’s Kitchen Sink.

Learn more.

Brother John’s Beer, Bourbon & BBQ

Sunday, June 15
1801 N. Stone Ave.
Brother John’s Beer, Bourbon & BBQ (Photo by Jackie Tran)

“Enjoy free jazz sponsored by Tucson Jazz Society every Sunday from 2 – 5 p.m. Reservations recommended.”

“Father’s Day reservations are going fast! Save a spot for you and dad today by clicking Learn More or calling the restaurant at (520) 867-6787. Raffle entry for all dads in attendance!
Raffle Prizes:
Round of Golf for Four at Omni Tucson National
EH Taylor Small Batch Bourbon
Copper City Bourbon
Von Payne Black Blended Whiskey
Jack Daniel’s Bonded Tennessee Whiskey
W. L. Weller 12yr Bourbon
Free Growler Fills
Brother John’s Gift Certificates
& More!”

Learn more.

The Century Room

Sunday, June 15
311 E. Congress St.
A photo of the interior of The Century Room cocktail lounge
The Century Room (Photo courtesy of Hotel Congress)

“($5-$10 + DICE fees | 6:30pm-9:30pm) Come sit in with multi-instrumentalist Max Goldschmid and the Century Room house band! Band opens up with a short set followed by an instrumental jam until 9:30pm. Musicians who sit in get in FREE!”

Learn more.

El Charro Café

Sunday, June 15
VARIOUS LOCATIONS

Brunch kicks off at all El Charro locations on Father’s Day and then 10 a.m. to 2 p.m. every Sunday moving forward.

“¡Feliz dia del Papá! Every Papá gets a FREE Pa’ffle during brunch and while supplies last at any El Charro Café location”

Learn more.

For more information, visit elcharrocafe.com.

Charro Steak & Del Rey

Sunday, June 15
188 E. Broadway Blvd.

For Father’s Day, the special features a mesquite-grilled bone-in rib-eye and a baked potato “Papa Loco” style for $59.95 (normally a $79.95 value). Additionally, they will feature $5 Modelo y Marisco cans.

Churrasco de Brasil

Friday, June 13 to Saturday, June 14
150 W. Wetmore Rd.

“All dads who dine with us June 13–15 will receive a $20 Bonus Card for their next visit!
Father’s Day Weekend runs Friday through Sunday, June 13–15 — and spots are filling up fast.”

Learn more.

Father’s Day Craft & Vendor Market

Friday, June 13 to Sunday, June 15
4500 N. Oracle Rd.

“Join us for a special weekend dedicated to celebrating dads and all the incredible father figures in our lives! Featuring local vendors, thoughtful gifts, and great finds, this is the perfect event to discover something meaningful and unique.”

Learn more.

Feast

11 a.m., Sunday, June 15
3719 E. Speedway Blvd.

“Dear Feastlings,

We’re not sure what it is about dads.  Mother’s Day is pretty nonstop around here, and we assume that fathers abound in equal number, but it seems, by and large, to be a day for grilling at home.  Last year hardly anyone joined us for dinner, so we’ve given dinner the hook that day, but we will come in, even the dads who work here, to make brunch an enjoyable time for a father in your life.  We’ll be seating from 11:00 am until 3:00 pm, and in addition to our regular menu, we’ll be offering these Father’s Day treats:

Elvis waffle~Waffle with peanut butter, bacon and bananas.  Served with real maple syrup.
17

Eggs Benedict~house-made English muffin with poached eggs, ham and sauce Hollandaise.  Served with sautéed spinach and crispy potatoes.
20

Substitute lobster for ham:
26

Oxtail quesadilla with poblano chilies, casera cheese, shaved radishes and horseradish-arugula pesto.
16

Seared Hokkaido sea scallops with fava beans and preserved lemons, celery leaves and smoked green apple cream. ◊
45

Grilled tenderloin of venison with caramelized Bourbon glaze, seared pork belly, buttermilk mashed potatoes and smoked vegetable relish. ◊*
45

Cherry custard tart~individual tart with fresh cherries and vanilla custard.
12

You can make your reservation by phone at (520) 326-9363, or by following this link.

Ghini’s French Caffe

Friday, June 13 – Sunday, June 15
1803 E. Prince Rd.
Breakfast Burger at Ghini’s French Caffe (Photo by Isaac Stockton)

“Come treat your special Dad to our delicious, scratch-made Brunch & Vegan menus. Enjoy 2-for-$15 Mimosas & Bloody Marys all Father’s Day Weekend

(walk-ins only)”

Hacienda Del Sol Guest Ranch Resort

Sunday, June 15
5501 N. Hacienda del Sol Rd.

Hacienda del Sol Guest Ranch Resort in Tucson is hosting a Father’s Day BBQ Brunch on Sunday, June 15. The event features a buffet with grilled favorites, barbecue sides, and desserts, with a complimentary beer, shandy, or michelada for dads. Reservations can be made by calling (520) 529-3500. The brunch will be held from 10:00 AM to 3:00 PM.

Learn more.

Loews Ventana Canyon Resort

Sunday, June 15
7000 N. Resort Dr.
Blues, Brews & BBQ Brunch (Photo courtesy of Loews Ventana Canyon Resort)
Blues, Brews & BBQ Brunch (Photo courtesy of Loews Ventana Canyon Resort)

Every Sunday, the resort hosts a Blues, Brews & BBQ Brunch from 11 a.m. to 2 p.m. ($64 adults | $32 kids 6 – 12 years).

Learn more.

MOJO Cuban Kitchen & Rum Bar

Sunday, June 15
1929 E. Grant Rd.

“Father’s Day Brunch at Mojo 🥃🍳
Treat Dad to something delicious this year — we’re talking:
🍖 Guava BBQ Short Rib Hash
🥞 Bacon Rumcakes
🥂 Plus, a complimentary Bloody Mary for Dad

📍 June 15 | 10AM–2PM
📞 Reservations recommended — regular menu available all day!”

For more information, visit mojocuban.com.

The Monica

Sunday, June 15
40 E. Congress St.

“Picnic for Pops – BBQ Style Platter from our Patio Grill that includes Corn Bread BBQ Sliders, Wings, Brats, Street Corn, Potato Salad & Potato Salad. Available in a platter & a la cart!”

For more information, visit themonicatucson.com.

Mountain Mike’s Pizza

Thursday, June 12 – Sunday, June 15
4362 N. Oracle Rd. • 6601 E. Grant Rd.

From Thursday, June 12 to Sunday, June 15 (Father’s Day), get $3 off any heart-shaped pizza. Use the code HEARTDAD3 to get the deal.

Learn more.

The Parish

Sunday, June 15
6453 N Oracle Rd.

“Join us this Father’s Day – Sunday, June 15th from 11 AM to 9 PM when we’re serving up our regular Parish menu along with special features made for Dad.

Father’s Day Special – Smoked Southern Style Sarsaparilla Pork Ribs – $34
Served with our creamy gouda smoked mac-n-cheese and street corn on the cob
(Available in-house and for take-out while they last)

Bar Feature – D.A.D $12
Your choice of a Dragoon IPA or Abita Amber draft served with a shot of Whiskey Del Bac

Old Fashioned $8
A classic favorite for a classic guy

Reservations are recommended, especially if you want to score one of these mouthwatering specials before they’re gone.”

For more information, visit theparishtucson.com.

Tucson Botanical Gardens

Sunday, June 15
2150 N Alvernon Way

“Tucson Botanical Gardens is celebrating Plant Dads, Dog Dads, and Best Dads this Father’s Day, June 15. Treat the father-figures in your life with a visit to the more than 20 curated garden spaces, including the Cactus & Succulent Garden and The Great Garden Express model train exhibit set in an Arizona Sky Islands-inspired landscape.”

The Gardens will be open from 7:30 a.m. to 3:30 p.m.

The Green Shop (next to VASA Fitness at Grant and Alvernon) is a great stop if you need a last-minute gardening gift for Dad. The café will be adding some special dad-friendly items to the breakfast and lunch menu.

Learn more.

Discover more things to do in Tucson.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

Advertisement

Weekly digest of new openings, events, and guides. No spam.

Take Tucson Foodie with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Follow @TucsonFoodie134.1K followers
Join the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon. TOMORROW! Aug 15, 6-8pm.❤️ 

Tickets in bio.
MENU👇🌲

AMUSE:
Forest Floor
Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs

FIRST COURSE: 
Desert Oasis
Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint

SECOND COURSE: 
Campfire Embers
Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla

THIRD COURSE: 
Juniper Ridge
Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños

PALATE CLEANSER:
Aspen Breeze
House-Made Lemon Sorbet • Candied Lemon • Fresh Mint

FOURTH COURSE: 
Granite Peak
Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot

DESSERT: 
Summer on Mount Lemmon
Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile

#tucsonevents #tucsonfoodie #mtlemmonJoin the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon. TOMORROW! Aug 15, 6-8pm.❤️ Tickets in bio. MENU👇🌲 AMUSE: Forest Floor Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs FIRST COURSE: Desert Oasis Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint SECOND COURSE: Campfire Embers Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla THIRD COURSE: Juniper Ridge Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños PALATE CLEANSER: Aspen Breeze House-Made Lemon Sorbet • Candied Lemon • Fresh Mint FOURTH COURSE: Granite Peak Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot DESSERT: Summer on Mount Lemmon Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile #tucsonevents #tucsonfoodie #mtlemmon
LE BUZZ IS CELEBRATING 30 YEARS!🎉☕️

Tucson staple @lebuzzcaffeplaza celebrates 30 years of business on August 22, and we stopped by their Plaza Palomino location to try some of the August specials created just for this location.

🍒Tiki Cold Brew
Cherry-infused cold brew topped with cream of coconut cold foam

🥣Oatmeal Creme Pie Latte
Espresso, milk of choice, house-made oatmeal syrup and oatmeal creme pie cold foam

🎂Birthday Cake Latte
Espresso, milk of choice, house-made birthday cake syrup and birthday cake cold foam

And the food specials are just as tempting:

• Flan French Toast with flan caramel, house-made flan cream, whipped cream and fresh berries

• Croissant Croque Madame with Black Forest ham, Gruyère, mornay, chives and a sunny-side-up egg

Plus, we got to try some favorites from the main menu, including the quiche and soup, Summer Cobb Salad, LeVeggie Burger and Blueberry Brisket Burger.

2930 N. Swan Rd., Suite 130

Don’t wait too long to try the August specials!❤️

Read @jackie_tran_’s article on Tucsonfoodie.com 
#tucsonfoodie #tucsonfoodLE BUZZ IS CELEBRATING 30 YEARS!🎉☕️ Tucson staple @lebuzzcaffeplaza celebrates 30 years of business on August 22, and we stopped by their Plaza Palomino location to try some of the August specials created just for this location. 🍒Tiki Cold Brew Cherry-infused cold brew topped with cream of coconut cold foam 🥣Oatmeal Creme Pie Latte Espresso, milk of choice, house-made oatmeal syrup and oatmeal creme pie cold foam 🎂Birthday Cake Latte Espresso, milk of choice, house-made birthday cake syrup and birthday cake cold foam And the food specials are just as tempting: • Flan French Toast with flan caramel, house-made flan cream, whipped cream and fresh berries • Croissant Croque Madame with Black Forest ham, Gruyère, mornay, chives and a sunny-side-up egg Plus, we got to try some favorites from the main menu, including the quiche and soup, Summer Cobb Salad, LeVeggie Burger and Blueberry Brisket Burger. 2930 N. Swan Rd., Suite 130 Don’t wait too long to try the August specials!❤️ Read @jackie_tran_’s article on Tucsonfoodie.com #tucsonfoodie #tucsonfood
Sonoran Restaurant Week is back for its 8th year!🎉

❤️Restaurant owners: Applications close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

#sonoranrestaurantweek #srw2026 
#tucsonfoodie #tucsonarizonaSonoran Restaurant Week is back for its 8th year!🎉 ❤️Restaurant owners: Applications close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more. From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. #sonoranrestaurantweek #srw2026 #tucsonfoodie #tucsonarizona
Opened in 2023, @kabulcorner is Tucson’s only Afghan restaurant, created to provide jobs, community, and a taste of home for Afghan families who made Tucson their new home. 

Today, Sediq Haidari and his family serve traditional Afghan dishes like bolani, mantou, Kabuli palaw, fresh tandoori naan, and house-made chaka, while preserving recipes and traditions rooted in Afghanistan’s rich history. 

With its warm hospitality, authentic food, and strong sense of community, Kabul Corner has become a little piece of home in the Sonoran Desert. ❤️ 

“These dishes are famous not only in Afghanistan, but in neighboring countries like Tajikistan, Uzbekistan, Turkmenistan, Pakistan, Iran, and even parts of China. It sits right between Indian and Arabic food.” Sediq Haidari

Read @sea_lyon’s article on Tucsonfoodie.com 
Photos by @sea_lyon 
#tucsonfoodie #tucsonfoodOpened in 2023, @kabulcorner is Tucson’s only Afghan restaurant, created to provide jobs, community, and a taste of home for Afghan families who made Tucson their new home. Today, Sediq Haidari and his family serve traditional Afghan dishes like bolani, mantou, Kabuli palaw, fresh tandoori naan, and house-made chaka, while preserving recipes and traditions rooted in Afghanistan’s rich history. With its warm hospitality, authentic food, and strong sense of community, Kabul Corner has become a little piece of home in the Sonoran Desert. ❤️ “These dishes are famous not only in Afghanistan, but in neighboring countries like Tajikistan, Uzbekistan, Turkmenistan, Pakistan, Iran, and even parts of China. It sits right between Indian and Arabic food.” Sediq Haidari Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyon #tucsonfoodie #tucsonfood