NoRTH Italia Hosts Four Course Community Dinner August 24 (MENU)

What
NoRTH Community Dinner
When
6 p.m., Wed., Aug. 24
Where
NoRTH Italia
2995 E. Skyline Drive
More Info
northitaliarestaurant.com

It’s that time again — time for NoRTH Italia’s monthly community dinner.

The four course community dinner will be served at 6 p.m. on Wednesday, August 24.

Prepared by executive chefs Carlos Calderon and Omar Huerta, the NoRTH dinner will highlight items from Emilia Romagna in Italy, and will offer beverage pairings with each course.

The dinner is priced at $50 per person.

NoRTH Italia Emilia Romagna Menu

Antipasto

• Prosciutto di Parma — Baby greens, organic Bosc pear, and white balsamic reduction

Primo

• Lasagna Verde — Hayden Mills flour spinach pasta, bolognese, parmesan cream, and parmigiano reggiano

Secondo

• Pollo alla Cacciatore — Organic chicken, roman gnocci, local roasted vegetables and potato

Dolce

• Crostata di Pesche — Organic peach crostada and aged balsamic reduction

For reservations, call (520) 299-1600. For more information, visit northitaliarestaurant.com.