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Portal: A Wellness and Cannabis Event Arrives at Rescue Me Wellness

Portal: A Wellness and Cannabis Event Arrives at Rescue Me Wellness

Aug 4, 20263 min read

Join us for Portal, a wellness and cannabis event celebrating the stars above, each other, and spirituality all in one. The event kicks off at 6:30p.m. on Saturday, Aug. 8, at Tucson’s Rescue Me Wellness. The evening celebrates the Lion's Gate Portal and blends movement, relaxation, connection and intention throughout the night.

Each year on Aug. 8, many people observe the Lion's Gate Portal. This date traditionally marks fresh beginnings, courage, personal growth, abundance and manifestation. Whether guests embrace the spiritual symbolism or simply want to pause and reflect, the evening offers space to reconnect and set intentions.

PORTAL FLYER

Portal Event Experiences

Portal blends guided practices with Rescue Me Wellness's full outdoor yard. The lineup includes:

  • Yoga led by Lakshmi (R-YTT500), with guests bringing their own mats

  • A guided breathwork journey led by Lisa Ritter, PA-C, and Amy Monaco, LMT 

  • A sound bath led by Lakshmi

  • A fire bowl manifestation ritual, where guests write down what they're ready to release and what they're calling into their life

  • Sponsor activations with D2 Dispensary, Prime Leaf Dispensary and Trulieve Dispensary, plus Halo Infusions

  • Full access to the Rescue Me Wellness yard, including a cold plunge, outdoor mineral spas, wet and dry saunas and red light therapy

  • El Charro Café will be on-hand with a special HOLA HEMP Tamale plate available for purchase ($13)

During the closing ceremony, guests place their written intentions into the fire as a symbolic act of letting go. Each guest also receives a white feather keepsake as a reminder of their intentions beyond the evening. Additionally, guests can add tailored IV infusions for an extra charge.

Lakshmi — (Photo courtesy of Tucson Doobie)

Guests can also interact with dispensary sponsors and learn about the wellness components of cannabis. Representatives from D2 Dispensary, Prime Leaf Dispensary and Trulieve will be on-hand with products designed to increase the vibrations and elevate the mood. 

Purchase a Ticket

Portal takes place on the day when the energy of the Lion’s Gate Portal is strongest, August 8.

Date: Saturday, August 8

Time: 6:30 p.m. (Full Experience Ticket Holders); 7:30 p.m. (Intention Experience Ticket Holders)

Location: Rescue Me Wellness, 4601 E. Fifth Street, Tucson AZ 85711

Note: Event is 21+

Portal offers two ticket tiers:

  • Full Experience, $55: Early check-in at 6:30 p.m., the yoga class and all additional experiences

  • Intention Experience, $45: Check-in at 7:30 p.m., ticket includes everything except yoga and early entry

  • Doobie and Foodie Member Discount: Members enjoy a discount and special door gift, check your member email for details

Both tiers include the breathwork journey, sound bath, manifestation ceremony and full wellness yard access. Guests who enjoy cannabis, connecting with higher energies and exploring mind-body wellness will find Portal built for them.

Rescue Me Wellness’ famous Wellness Yard and interior facilities will be available for all guests. Don’t forget to learn more about their offerings. From urgent care to microneedling to peptides and beyond, this locally-owned wellness facility offers a variety of treatments with a focus on specialized care.

Tickets can be purchased here. Limited spots remain.

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Tucson Doobie

Tucson Doobie

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Tucson Foodie is Tucson's premier food and dining publication, covering the best restaurants, events, and culinary experiences in Southern Arizona.

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@Obonsushi invited the Tucson Foodie team to capture their newest cocktails and dishes. View the full menu on Tucsonfoodie.com!🍹🍣

• Paper Tiger: sweet and spicy with tequila, mango, green chile, and togarashi.

• Liquid Swords: a tropical smooth sipper with rum, lemongrass, and pineapple.

• Clear Intentions: a clarified milk punch with vodka, tamarind, and strawberry.
 
• OBON-tini: a savory martini with their house olive martini. Choose from vodka or gin.

• House of Green Leaves: a refreshing cocktail, lightly effervescent with shochu, cucumber, shiso, and aloe.

• Braised Short Rib Donburi: caramelized onion rice topped with beech mushrooms, kizami, scallion, crispy shallot, 64-degree egg, and demi glace.

• Spicy Octopus Crudo: dressed with fresh thinly sliced lemon, kizami (chopped true wasabi), togarashi ponzu, serrano, and chile oil.

• Tuna Tostadas: bluefin tuna on crunchy corn tortillas with charred black salsa, cilantro, onion, and kizami aioli.

• Crispy Rice: topped with spicy salmon, avocado, or spicy tuna. Available à la carte or as a trio. 

#tucsonfoodie@Obonsushi invited the Tucson Foodie team to capture their newest cocktails and dishes. View the full menu on Tucsonfoodie.com!🍹🍣 • Paper Tiger: sweet and spicy with tequila, mango, green chile, and togarashi. • Liquid Swords: a tropical smooth sipper with rum, lemongrass, and pineapple. • Clear Intentions: a clarified milk punch with vodka, tamarind, and strawberry. • OBON-tini: a savory martini with their house olive martini. Choose from vodka or gin. • House of Green Leaves: a refreshing cocktail, lightly effervescent with shochu, cucumber, shiso, and aloe. • Braised Short Rib Donburi: caramelized onion rice topped with beech mushrooms, kizami, scallion, crispy shallot, 64-degree egg, and demi glace. • Spicy Octopus Crudo: dressed with fresh thinly sliced lemon, kizami (chopped true wasabi), togarashi ponzu, serrano, and chile oil. • Tuna Tostadas: bluefin tuna on crunchy corn tortillas with charred black salsa, cilantro, onion, and kizami aioli. • Crispy Rice: topped with spicy salmon, avocado, or spicy tuna. Available à la carte or as a trio. #tucsonfoodieIT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉

Sonoran Week starts today and runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes.

🏆THIS WEEK’S PRIZES: 
Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine

ANY LOCAL SPOT COUNTS.

Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️

#tucsonfoodie #tucsonazIT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉 Sonoran Week starts today and runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes. 🏆THIS WEEK’S PRIZES: Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine ANY LOCAL SPOT COUNTS. Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️ #tucsonfoodie #tucsonaz@Hello_bicycletucson is closing its doors permanently after five years in business. The owners shared the news on Instagram on Sunday, but there’s still time to stop by before they close.

The cafe will remain open through August 16, while the bicycle shop will continue operating through August 23. After that, the owners will prepare the space for new ownership.

They also hinted that a new business will soon be taking over the Midvale Park Road location.👀 

“After 11 years in Seattle as Hello Bicycle, and 5 years in Tucson as Hello Bicycle & Cafe, we are closing our doors for good. Thank you to everyone who rode along with us, we couldn’t have done any of it without you.” 

More on Tucsonfoodie.com 

#tucsonnews #tucsonfoodie@Hello_bicycletucson is closing its doors permanently after five years in business. The owners shared the news on Instagram on Sunday, but there’s still time to stop by before they close. The cafe will remain open through August 16, while the bicycle shop will continue operating through August 23. After that, the owners will prepare the space for new ownership. They also hinted that a new business will soon be taking over the Midvale Park Road location.👀 “After 11 years in Seattle as Hello Bicycle, and 5 years in Tucson as Hello Bicycle & Cafe, we are closing our doors for good. Thank you to everyone who rode along with us, we couldn’t have done any of it without you.” More on Tucsonfoodie.com #tucsonnews #tucsonfoodieShare your favorites in the comments🥗

@bluewillow.tucson 
@cerestucson 
@charrosteak.delrey 
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@zio_peppe_az 

More on Tucsonfoodie.comShare your favorites in the comments🥗 @bluewillow.tucson @cerestucson @charrosteak.delrey @falorapizza @forbes_meat_company @frescotucson @tucsonjaimes @thekingfishertucson @noodiestucson @reillypizza @reneestucson @roccoslittlechicago @veroamoretucson @zio_peppe_az More on Tucsonfoodie.comJoin the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon.❤️ 

Tickets in bio.
MENU👇🌲

AMUSE:
Forest Floor
Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs

FIRST COURSE: 
Desert Oasis
Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint

SECOND COURSE: 
Campfire Embers
Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla

THIRD COURSE: 
Juniper Ridge
Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños

PALATE CLEANSER:
Aspen Breeze
House-Made Lemon Sorbet • Candied Lemon • Fresh Mint

FOURTH COURSE: 
Granite Peak
Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot

DESSERT: 
Summer on Mount Lemmon
Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile

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•4-pack of passes to Cool Summer Nights at the @desertmuseum 
•(1) gift card to @redbird_scratchkitchen 
•(1) $50 gift card to Charro Concepts

Upload your receipts: summer.tucsonfoodie.com
ANY LOCAL SPOT COUNTS. 

Let’s support local ❤️

#tucsonfoodie #tucsonazIT’S WEEK 11! Steak & Carne Asada Week runs through Aug 2 as part of 12 Weeks of Foodie Summer!🥩🔥 🏆THIS WEEK’S PRIZES: •Tickets to Salsa, Taco, and Tequila Challenge •(2) $50 @asadataqueria gift cards •(2) $100 Visa gift cards •$20 gift card to @ghinisfrenchcaffe •4-pack of passes to Cool Summer Nights at the @desertmuseum •(1) gift card to @redbird_scratchkitchen •(1) $50 gift card to Charro Concepts Upload your receipts: summer.tucsonfoodie.com ANY LOCAL SPOT COUNTS. Let’s support local ❤️ #tucsonfoodie #tucsonaz

Tag us @TUCSONFOODIE in your food adventures!