Fleming’s Prime Steakhouse & Wine Bar wants you to sip through different wines during their “Uncorked Wine Experience” from now until Wednesday, July 31.
This one’s really going to get your creative juices flowing because you’ve got the option to construct your own dining experience. Fleming’s is giving you the opportunity to discover as many of the six Duckhorn wines as you’d like during your dinner.
“Discovering wine is a promise we make to our guests, and we are delighted to deliver on that promise with our inaugural summer Uncorked wine experience,” said Stephen Blevins, Director of Wine, Fleming’s Prime Steakhouse & Wine Bar.
The experience is $28 per person if you’d like to try the “Uncorked Wine Experience.”
“Uncorked Wine Experience” Wine List
Decoy Rose California
- “This lovely Rose displays enticing aromas of pink grapefruit and fresh melon along with hints of strawberry and spring wild flowers. Suggested pairings include Beef Carpaccio or Burrata with Prosciutto. “
Decoy Sauvignon Blanc Sonoma County
- “This bright and aromatic wine offers enticing layers of lemon and lime zest. Suggested pairings include Sweet Chili Calamari or Fleming’s Salad.”
Duckhorn Chardonnay Napa Valley
- “This is an intense and complex expression of Napa Valley Chardonnay, with alluring aromas of nectarine, yellow plum, pineapple upside-down cake and sweet spices. Suggested pairings include Shrimp Cocktail, Lobster Bisque or Miso Glazed Chilean Sea Bass.”
Calera Pinot Noir Central Coast
- “A recent addition to the Duckhorn portfolio, this wine is crafted using grapes from a handful of the finest vineyards on the Central Coast, this alluring Pinot Noir offers lovely aromatics, soft, velvety tannins and vibrant fruit. Suggested pairings include Pork Tomahawk or Main Filet Mignon.”
Duckhorn Merlot Napa Valley
- “This is a beautifully complex expression of Napa Valley Merlot, with inviting aromas of fresh raspberry, vanilla, tea leaves, pie crust and licorice. Suggested pairings include Prime New York Strip or Barbecue Scottish Salmon Fillet.”
Duckhorn Cabernet Sauvignon Napa Valley
- “A classic expression of Napa Valley Cabernet Sauvignon, this wine combines beautiful complexity with rich intensity. Suggested pairings include Prime Bone-in Ribeye or Bone-in Filet Mignon.”
Also, don’t forget to enter the “Uncorked” sweepstakes because you just may very well win a trip for two to Napa Valley. All you’ve got to do is ask your waitress to be entered.
Fleming’s Prime Steakhouse & Wine Bar is located at 6360 N. Campbell Ave., Suite 180. For more information, call (520) 529-5017 or visit flemingssteakhouse.com.
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Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
