Tucson FoodieCelebrating local food, drink, and community.
Sauce Pizza & Wine Summer Sampler: $22 Pizza, Salad & Wine for Two

Sauce Pizza & Wine Summer Sampler: $22 Pizza, Salad & Wine for Two

Jun 25, 20182 min read


You know that feeling you get every once in a while when you say to yourself, I sure wish I had someone to pick out my clothes for me?

Well, if you dine out a lot, like we at Tucson Foodie do, you get to a point in which you kind of just wish someone would order for you, too.

Fear not, faithful foodie, for Sauce Pizza & Wine has you covered. In threes.

From now through August 31, Sauce has brought back their Summer Sampler. For just $22, guests can enjoy a pizza, a salad, and two glasses of wine.

A variety of salads and pizzas are available, such as the Turkey & Feta and the seasonal Watermelon & Arugula salad, made with roasted pumpkin seeds, jicama, red onions, and feta cheese tossed in a white balsamic vinaigrette. Additionally, any pizza ($11 or less) such as the Portobello & Artichoke or Chicken Pesto, a white pizza made with pesto chicken, fresh mozzarella and marinated tomatoes are available.

Of course, you’re not limited to wine, either. As long as it’s $7 or less, beer is available, too. Which is great news because, other than the local brews in which prices vary, all beers are under $7. Wine is slightly less forgiving, but with over 15 choices, the majority of which are $7 or less, you should have no trouble choosing your vino of choice.

View the full selection pizza and salad options at saucepizzaanndwine.com.

Sauce Pizza & Wine Summer Sampler Menu Highlights

Pizza
  • Chicken Caesar & Parmesan – white pizza topped with a chicken caesar salad & grape tomatoes
  • Spicy Chicken Sausage – Hatch green chile & smoked mozzarella
  • Rosemary Potato – white pizza with spinach, feta, olive tapenade & truffle oil
  • More options available at saucepizzaandwine.com
Salad
  • Roasted Vegetable (GF) – spring mix, dried cranberries, cauliflower, butternut squash, brussels sprouts, candied walnuts & champagne vinaigrette
  • Caprese – spring mix, fresh mozzarella, tomatoes, crostini, fresh basil & balsamic vinaigrette
  • Chicken & Pine Nuts (GF) – organic spring mix, romaine, tomatoes, gorgonzola & gorgonzola vinaigrette

Disclaimer: One salad ($9 or less), one pizza ($11 or less) and two glasses of wine ($7 or less). Can also sub for any entree ($9 or less) or any other beverage ($7 or less). Cannot be combined with other offers or discounts. Valid at all participating Sauce locations, excluding Sky Harbor Airport. Valid 6/1/18 – 8/31/18. Dine-in only.

Sauce Pizza & Wine offers four convenient locations across Tucson at Casas Adobes 7117 N. Oracle Rd, 6450 E. Grant Rd. 5285 E. Broadway, and 2990 N. Campbell Plaza. For more information, including hours and full menu, please visit saucepizzaandwine.com.

This is a paid feature. Learn more about Tucson Foodie Advertising options.

Get our free Tucson Foodie weekly newsletter

New openings, events, dish recommendations, and guides — every Wednesday. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Advertisement

Follow @TucsonFoodie136.4K followers
@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24.

Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day.

“Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” 

Read the article on Tucsonfoodie.com@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24. Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day. “Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” Read the article on Tucsonfoodie.com
A little love for the chefs who make Tucson’s food scene so special. These are just some of the many talented chefs who make our city what it is.

Happy International Chefs Day to the talented people behind the plates, the creativity, and the meals we keep coming back for. We’re grateful for all you do!💐A little love for the chefs who make Tucson’s food scene so special. These are just some of the many talented chefs who make our city what it is. Happy International Chefs Day to the talented people behind the plates, the creativity, and the meals we keep coming back for. We’re grateful for all you do!💐
Tucson’s food scene draws people to the city year-round. Locals and visitors alike also appreciate the chance to eat outdoors from October through April, when daytime highs often settle in the 60s and 70s. Even on “cold” evenings, a patio with a heater or fire pit keeps dinner comfortable.

Whether you want a quiet brunch, a lively happy hour, or a long dinner under the stars, this list offers a place to start. Check each restaurant’s hours before you go, since patio seating may vary by weather and season. More details on Tucsonfoodie.com.🌞

@bluewillow.tucson 
@cafealacarttucson 
@cafepassetucson 
@contigolatinkitchen 
@corbettstucson 
@coronetrestaurants 
Edna’s Eatery by @charlysbbqgrill 
Flying V @loewsventana 
@govindastucson 
@hubdowntown 
@jojostucson 
@localetucson 
@montereycourtaz 
@noblehopstucson 
@nookdowntown 
@reillypizza 
@saguarocornerstucson 
@seiskitchen 
@barnyard_az 
@theboxyardtucson 
@themonicatucson 
@vivacetucson 
@wildflowertucsonTucson’s food scene draws people to the city year-round. Locals and visitors alike also appreciate the chance to eat outdoors from October through April, when daytime highs often settle in the 60s and 70s. Even on “cold” evenings, a patio with a heater or fire pit keeps dinner comfortable. Whether you want a quiet brunch, a lively happy hour, or a long dinner under the stars, this list offers a place to start. Check each restaurant’s hours before you go, since patio seating may vary by weather and season. More details on Tucsonfoodie.com.🌞 @bluewillow.tucson @cafealacarttucson @cafepassetucson @contigolatinkitchen @corbettstucson @coronetrestaurants Edna’s Eatery by @charlysbbqgrill Flying V @loewsventana @govindastucson @hubdowntown @jojostucson @localetucson @montereycourtaz @noblehopstucson @nookdowntown @reillypizza @saguarocornerstucson @seiskitchen @barnyard_az @theboxyardtucson @themonicatucson @vivacetucson @wildflowertucson
@Knellersdelicatessen is NOW OPEN FOR DINNER🌙🍻

The New York-style deli at 2545 E. Speedway Blvd. is expanding beyond breakfast and lunch with a new evening menu featuring house-made potato hoagies, freshly sliced pastrami and brisket, and new hot and cold sandwiches.

Everything is brined in-house, and the deli now bakes its own bread and bagels. Dinner is also served alongside all-day breakfast favorites, plus beer and wine.

Find new menu additions like the Chopped Cheese, Italian Beef, and Smoked Prime Rib Dip at Kneller’s, now open for dinner Wednesday- Sunday! 

Breakfast and lunch on Tuesdays. 

Read the article on Tucsonfoodie.com@Knellersdelicatessen is NOW OPEN FOR DINNER🌙🍻 The New York-style deli at 2545 E. Speedway Blvd. is expanding beyond breakfast and lunch with a new evening menu featuring house-made potato hoagies, freshly sliced pastrami and brisket, and new hot and cold sandwiches. Everything is brined in-house, and the deli now bakes its own bread and bagels. Dinner is also served alongside all-day breakfast favorites, plus beer and wine. Find new menu additions like the Chopped Cheese, Italian Beef, and Smoked Prime Rib Dip at Kneller’s, now open for dinner Wednesday- Sunday! Breakfast and lunch on Tuesdays. Read the article on Tucsonfoodie.com