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New Local Candy Company “Defiant Candy Co.” Specializes in Soft Toffee

New Local Candy Company “Defiant Candy Co.” Specializes in Soft Toffee

Nov 6, 20181 min read

Online Tucson-based candy company Defiant Candy Co. officially launched on Monday, October 29. While additional candies are in the works, the website currently features one item: Pecan Pandora soft toffee.

Defiant CEO and co-founder Nicholas Cole first tasted the soft toffee late 2016 while visiting a family friend named Leslie.

“She was always a phenomenal cook,” Cole said. “I remember these pancakes she used to make every morning, absolutely to die for.”

On this particular trip, Leslie served a platter of desserts and Cole reached for the “chocolate and toffee-looking thing.” He proceeded to hog the rest of them and founded Defiant Candy Co. a few weeks later.

The ingredient list for the Pecan Pandora soft toffee is short: butter, sugar, pecans, and semi-sweet chocolate chips. The “soft toffee” isn’t caramelized like conventional toffee, so it isn’t solid or crackly — it melts on your tongue instead. The sweetness is also more upfront as a result, tempered by the pecan and chocolate.

https://www.instagram.com/p/Bou-jM0AoDk/?taken-by=defiant_candy

Defiant is currently shipping to Arizona addresses alone. Two additional soft toffee flavors are on the way.

For more information and to place an order, visit defiantcandy.co.

Article written by:

Jackie Tran

Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.

Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

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Indian food represents many different regions and cooking styles, featuring far more than the curries that it is popularly known for — though those are certainly found in abundance at Tucson’s Indian restaurants. For religious reasons, beef and pork are not common in the Indian diet, but carnivores can enjoy plenty of chicken, lamb, and seafood dishes. Most Indian restaurants have large sections of their menus devoted to vegetarian, vegan, and gluten-free dishes, too.

Kitchens are almost always accommodating about adjusting spice levels but as a rule of thumb, the hottest dishes are the vindaloos, while the mildest are the kormas and biriyanis.

Find @ediebjarolim’s guide on Tucsonfoodie.comIndian food represents many different regions and cooking styles, featuring far more than the curries that it is popularly known for — though those are certainly found in abundance at Tucson’s Indian restaurants. For religious reasons, beef and pork are not common in the Indian diet, but carnivores can enjoy plenty of chicken, lamb, and seafood dishes. Most Indian restaurants have large sections of their menus devoted to vegetarian, vegan, and gluten-free dishes, too. Kitchens are almost always accommodating about adjusting spice levels but as a rule of thumb, the hottest dishes are the vindaloos, while the mildest are the kormas and biriyanis. Find @ediebjarolim’s guide on Tucsonfoodie.com
@Berrygreensacai is closing its original downtown Tucson location at 245 E. Congress St. after seven years.

The University Boulevard location near the University of Arizona will remain open, with the team shifting its full focus there. Berry Greens says it will announce a reopening date for the University location soon.

“After much thought and consideration, we have decided to close down our downtown Congress St location after 7 amazing years. We want to sincerely thank each and every one of you for your support, loyalty and for allowing us to be a part of your community for so long.”

Read @jackie_tran_’s article on Tucsonfoodie.com 

#downtowntucson #uofa@Berrygreensacai is closing its original downtown Tucson location at 245 E. Congress St. after seven years. The University Boulevard location near the University of Arizona will remain open, with the team shifting its full focus there. Berry Greens says it will announce a reopening date for the University location soon. “After much thought and consideration, we have decided to close down our downtown Congress St location after 7 amazing years. We want to sincerely thank each and every one of you for your support, loyalty and for allowing us to be a part of your community for so long.” Read @jackie_tran_’s article on Tucsonfoodie.com #downtowntucson #uofa
🌵✨ 2 TICKETS FOR $120 — THIS WEEKEND ONLY ✨🌵

Planning to come with a friend? We’re dropping a special 2-Pack Flash Sale now through Sunday at 11:59PM! Grab yours before Tier 3 pricing kicks in Monday.

An evening of food, plants, and connection returns under the desert sky. In partnership with @salus.healers, we’re gathering Tucson’s top chefs and wellness practitioners to celebrate the edible and medicinal beauty of the Sonoran Desert.

Join us Sat, Aug 29 at @tohonochul for Desert Magic—a one-night experience to stroll the gardens, drink in hand, and explore chef & wellness stations along the way.

🍽️ FOOD (a-z) @el_chef_padilla (@copperashculinary) | @landofmilknhoney (@tohonochulgardenbistro) | @chefdevonsanner (@sandpcreative) | Chef Gracie Soto (@anita_st_market) | @chefjosetucson (@ameliastucson) | @kenneth.foy | Obie Hindman & @tuckerhartford (@tucsoncityofgastronomy & @solpuebloprovisions) | @archimagirus_cultro (@scratchingtheplate)

🌿 WELLNESS PRACTITIONERS @alicen.grey | @awakenedwombs | @readingsbybethw | @curavidabodywork | @dharmawellness.center | @drkorigiudici | Ease Bodywork | @itsme.emmav | @healingspiritsoaks | @marie.heartnectar | @innerblissenergetics | @jessi.kyte.bodywork | Medicine Within | @monsoonmystics | @morosomedicalcenter | @intuitive_readings_by_zev | @sonoranrosieherbal | @sugarmelovetucson | @tantricheart_coaching | @gathering_point_ | @thehealinghubaz | The Somatic Sound | @frank.ramos1
(Offering sound healing, massage, somatic therapy, readings, reiki, plant walks, workshops & more!)

🥣 SOUNDS @tucsonmodernjazzquartet | DJ Sets by Rosa Dragona & LaDev

Ticket includes wellness stations, herb walks, workshops, sound healing, & botanical drinks.

Tap the link in bio to grab yours! 🎟️✨

Limited time only. Must buy 2 tickets for promo price (Max 1 pack/order; purchase separately for multiple pairs). Additional session add-ons at practitioner discretion.🌵✨ 2 TICKETS FOR $120 — THIS WEEKEND ONLY ✨🌵 Planning to come with a friend? We’re dropping a special 2-Pack Flash Sale now through Sunday at 11:59PM! Grab yours before Tier 3 pricing kicks in Monday. An evening of food, plants, and connection returns under the desert sky. In partnership with @salus.healers, we’re gathering Tucson’s top chefs and wellness practitioners to celebrate the edible and medicinal beauty of the Sonoran Desert. Join us Sat, Aug 29 at @tohonochul for Desert Magic—a one-night experience to stroll the gardens, drink in hand, and explore chef & wellness stations along the way. 🍽️ FOOD (a-z) @el_chef_padilla (@copperashculinary) | @landofmilknhoney (@tohonochulgardenbistro) | @chefdevonsanner (@sandpcreative) | Chef Gracie Soto (@anita_st_market) | @chefjosetucson (@ameliastucson) | @kenneth.foy | Obie Hindman & @tuckerhartford (@tucsoncityofgastronomy & @solpuebloprovisions) | @archimagirus_cultro (@scratchingtheplate) 🌿 WELLNESS PRACTITIONERS @alicen.grey | @awakenedwombs | @readingsbybethw | @curavidabodywork | @dharmawellness.center | @drkorigiudici | Ease Bodywork | @itsme.emmav | @healingspiritsoaks | @marie.heartnectar | @innerblissenergetics | @jessi.kyte.bodywork | Medicine Within | @monsoonmystics | @morosomedicalcenter | @intuitive_readings_by_zev | @sonoranrosieherbal | @sugarmelovetucson | @tantricheart_coaching | @gathering_point_ | @thehealinghubaz | The Somatic Sound | @frank.ramos1 (Offering sound healing, massage, somatic therapy, readings, reiki, plant walks, workshops & more!) 🥣 SOUNDS @tucsonmodernjazzquartet | DJ Sets by Rosa Dragona & LaDev Ticket includes wellness stations, herb walks, workshops, sound healing, & botanical drinks. Tap the link in bio to grab yours! 🎟️✨ Limited time only. Must buy 2 tickets for promo price (Max 1 pack/order; purchase separately for multiple pairs). Additional session add-ons at practitioner discretion.
@Istanbulmediterraneanexpress is expanding to MARANA!

The family-run Turkish restaurant is opening a second location, Istanbul Mediterranean Express, at 5660 W. Cortaro Farms Rd., Suite 100.

The fast-casual concept will feature about 75% of the original menu, plus two exclusive offerings: build-your-own Kumpir, a Turkish stuffed baked potato, and fresh in-house ground doner. The restaurant is currently working through permits and remodeling, with a grand opening date expected to be announced soon.

Read @jackie_tran_’s article on Tucsonfoodie.com 

Photo courtesy of Istanbul Mediterranean Express
#tucsonfoodie #tucsonnews@Istanbulmediterraneanexpress is expanding to MARANA! The family-run Turkish restaurant is opening a second location, Istanbul Mediterranean Express, at 5660 W. Cortaro Farms Rd., Suite 100. The fast-casual concept will feature about 75% of the original menu, plus two exclusive offerings: build-your-own Kumpir, a Turkish stuffed baked potato, and fresh in-house ground doner. The restaurant is currently working through permits and remodeling, with a grand opening date expected to be announced soon. Read @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of Istanbul Mediterranean Express #tucsonfoodie #tucsonnews