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Vegan Tucson Night Market: Meet the Vendors (June 6)

Vegan Night Market (Photo by Joaquin Yslas)

Vegan Tucson Night Market: Meet the Vendors (June 6)

May 28, 20263 min read

Vegan Week culminates with the Vegan Tucson Night Market, hosted by Death Free Foodie and Tucson Foodie along with sponsors Trulieve and Semper Fi Heating and Cooling, on from 6-10 p.m. on Saturday, June 6.

With free parking and plenty of room for over 50 vendors, the market takes place at the Heirloom Farmers Market Pavilions at Rillito Park, 4502 N. 1st Ave.

Expect food and beverage vendors, live music, and a unique ambiance that brings together the broader Tucson vegan community for a one-of-a-kind culinary experience under the summer sky.

Meet the Vendors

Savory / Hot Food Vendors
  • Bobby’s Kitchen – Vegan tamales and carne con chile
  • Boriken Modern Puerto Rican Cuisine – Modern Puerto Rican dishes
  • Chonky Cat Noodle – Yakisoba noodles with vegetables
  • Del Cielo – Tamales, burritos, tacos, aguas frescas
  • Eatgypt – Egyptian koshary and vegan sweets
  • Ensenada Street Food – Vegan tacos, chilaquiles, grilled vegetables
  • Hot Bamboo – Steamed buns
  • Hot Sauce and Pepper – Vegan soul food
  • HUHUs House of Dumplings – Gluten-free and plant-based dumplings
  • Los Poblanitos Cuisine – Indigenous vegan tamales and tlacoyos
  • Lovin’ Spoonfuls – Chili cheese fries, tortas, Sonoran dogs
  • Maya’s Cajun Kitchen – Cajun dishes, po’ boys, cobblers
  • Midtown Vegan Deli and Market – Plant-based burgers, sandwiches, and more
  • Patricia’s Cuban Kitchen – Cuban cuisine
  • The Makan Bowl – Singapore noodles, satay, curry
  • The Vegan Joint AZ LLC – Ceviche, tacos, nachos, drinks
  • You Sly Dog – Vegan hot dogs and snacks
  • Yum Yum Pocha – Korean street food and drinks
Ate Kei’s Filipino Treats (Photo by Jackie Tran)
Sweets
  • Ate Kei’s Filipino Treats – Traditional Filipino sweets
  • Cinnaholic – Cinnamon rolls and baked goods
  • Cool Kids Snack Cakes – Crispy marshmallow snack bars
  • Donut Blitz – Made-to-order donuts
  • Ducky’s Pineapple Banana Bread – Air-fried banana bread
  • FlourPot Vegan – Gluten-free plant-based jams, jellies, and sauces
  • Maxa Oats Vegan Cookies – Vegan cookies and pastries
  • Nice Dreams – Oat-based vegan ice cream pops
  • Sahtein Kitchen – Macarons and mousse pastries
  • Saguaro Salsas – Homemade salsa
  • Spicy Shrooms – Mushroom salsas
  • Sweet Rolls and More – Vegan ice cream rolls
  • The Hungrywolf Bakery – Baked sweets
  • Third Day Sourdough – Sourdough bread and baked goods
  • Tucson Chocolate Factory – Award-winning vegan chocolates
  • Uniquely Made Cookies – Handmade vegan cookies
Tucson Chocolate Factory (Photo by Jackie Tran)
Beverages
  • Bar La Pachanga – Mocktails and wellness beverages
  • BarDown Fitness & Nutrition – Vegan shakes and smoothies
  • Espressoul – Coffee, tea, pastries
  • Little Bear Lemonade – Fresh lemonade and orange juice
  • The Scented Leaf – Tea
  • Transit Tea – Specialty tea beverages
NON-FOOD
  • BySpookySelena – Embroidered apparel, tote bags, gifts
  • Cosmic Foundry LLC – Handmade copper and silver jewelry
  • Desert Alchemist – Mushroom and herb extracts
  • Desert Rat Stitchings – Cross-stitch and block painting
  • Dreamy Things Clay Company – Polymer clay jewelry and magnets
  • Emiliaxocosmetics – Cruelty-free vegan cosmetics
  • Enjoy Crochet & Knit – Handmade crochet plushies and decor
  • Green Expressions – Botanical art and specialized plants
  • Isabel Artesanias – Eco-friendly handwoven PVC totes
  • MadeItMikayla – Plants and positivity-themed stationery
  • Purple Sky Incense – Handcrafted incense and holders
  • Sparkle Sparrow – Crystals, gemstones, handmade jewelry
  • Sun-Land Tattoo – Tattoos
  • Yellow Bird Farm – Potted plants and handmade pottery
Affinity
  • Old Souls Animal Rescue – Selling T-shirts and accepting donations.
  • Paws Without Borders – Local dog rescue services.
  • Ironwood Pig Sanctuary – Pig rescue information and merchandise

And, as always, it’s free entry and there’s free parking.

Invite your friends, vegans and non-vegans alike, for a memorable evening.

TThe Vegan Night Market takes place at the Heirloom Farmers Market Pavilions at Rillito Park, 4502 N. 1st Ave. For more information, visit vnm.tucsonfoodie.com. To keep up with the latest, follow Death Free Foodie on Instagram.

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Located at 5526 E. Grant Rd., @Casapitatucson serves Mediterranean and Middle Eastern favorites alongside American breakfast and burritos.

Owner Amna Al-Qaisi, known as Mama Amna, has spent more than two decades feeding Tucson. Originally from Iraq, she lived across eight countries throughout the Middle East, bringing those culinary traditions with her to Tucson.

Her family has operated several beloved Tucson restaurants over the years, including Sinbad’s, Geronimo’s, Gyro King, Arabic Express, and Golden Falafel.

In this video: Hummus, bulgur dip, fattoush salad, vegan falafel samoon, chicken shawarma, mixed grill + Dubai drink.❤️

Read @jackie_tran_’s article on Tucsonfoodie.comLocated at 5526 E. Grant Rd., @Casapitatucson serves Mediterranean and Middle Eastern favorites alongside American breakfast and burritos. Owner Amna Al-Qaisi, known as Mama Amna, has spent more than two decades feeding Tucson. Originally from Iraq, she lived across eight countries throughout the Middle East, bringing those culinary traditions with her to Tucson. Her family has operated several beloved Tucson restaurants over the years, including Sinbad’s, Geronimo’s, Gyro King, Arabic Express, and Golden Falafel. In this video: Hummus, bulgur dip, fattoush salad, vegan falafel samoon, chicken shawarma, mixed grill + Dubai drink.❤️ Read @jackie_tran_’s article on Tucsonfoodie.com
Join the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon. TOMORROW! Aug 15, 6-8pm.❤️ 

Tickets in bio.
MENU👇🌲

AMUSE:
Forest Floor
Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs

FIRST COURSE: 
Desert Oasis
Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint

SECOND COURSE: 
Campfire Embers
Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla

THIRD COURSE: 
Juniper Ridge
Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños

PALATE CLEANSER:
Aspen Breeze
House-Made Lemon Sorbet • Candied Lemon • Fresh Mint

FOURTH COURSE: 
Granite Peak
Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot

DESSERT: 
Summer on Mount Lemmon
Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile

#tucsonevents #tucsonfoodie #mtlemmonJoin the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon. TOMORROW! Aug 15, 6-8pm.❤️ Tickets in bio. MENU👇🌲 AMUSE: Forest Floor Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs FIRST COURSE: Desert Oasis Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint SECOND COURSE: Campfire Embers Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla THIRD COURSE: Juniper Ridge Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños PALATE CLEANSER: Aspen Breeze House-Made Lemon Sorbet • Candied Lemon • Fresh Mint FOURTH COURSE: Granite Peak Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot DESSERT: Summer on Mount Lemmon Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile #tucsonevents #tucsonfoodie #mtlemmon
LE BUZZ IS CELEBRATING 30 YEARS!🎉☕️

Tucson staple @lebuzzcaffeplaza celebrates 30 years of business on August 22, and we stopped by their Plaza Palomino location to try some of the August specials created just for this location.

🍒Tiki Cold Brew
Cherry-infused cold brew topped with cream of coconut cold foam

🥣Oatmeal Creme Pie Latte
Espresso, milk of choice, house-made oatmeal syrup and oatmeal creme pie cold foam

🎂Birthday Cake Latte
Espresso, milk of choice, house-made birthday cake syrup and birthday cake cold foam

And the food specials are just as tempting:

• Flan French Toast with flan caramel, house-made flan cream, whipped cream and fresh berries

• Croissant Croque Madame with Black Forest ham, Gruyère, mornay, chives and a sunny-side-up egg

Plus, we got to try some favorites from the main menu, including the quiche and soup, Summer Cobb Salad, LeVeggie Burger and Blueberry Brisket Burger.

2930 N. Swan Rd., Suite 130

Don’t wait too long to try the August specials!❤️

Read @jackie_tran_’s article on Tucsonfoodie.com 
#tucsonfoodie #tucsonfoodLE BUZZ IS CELEBRATING 30 YEARS!🎉☕️ Tucson staple @lebuzzcaffeplaza celebrates 30 years of business on August 22, and we stopped by their Plaza Palomino location to try some of the August specials created just for this location. 🍒Tiki Cold Brew Cherry-infused cold brew topped with cream of coconut cold foam 🥣Oatmeal Creme Pie Latte Espresso, milk of choice, house-made oatmeal syrup and oatmeal creme pie cold foam 🎂Birthday Cake Latte Espresso, milk of choice, house-made birthday cake syrup and birthday cake cold foam And the food specials are just as tempting: • Flan French Toast with flan caramel, house-made flan cream, whipped cream and fresh berries • Croissant Croque Madame with Black Forest ham, Gruyère, mornay, chives and a sunny-side-up egg Plus, we got to try some favorites from the main menu, including the quiche and soup, Summer Cobb Salad, LeVeggie Burger and Blueberry Brisket Burger. 2930 N. Swan Rd., Suite 130 Don’t wait too long to try the August specials!❤️ Read @jackie_tran_’s article on Tucsonfoodie.com #tucsonfoodie #tucsonfood
Sonoran Restaurant Week is back for its 8th year!🎉

❤️Restaurant owners: Applications close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

#sonoranrestaurantweek #srw2026 
#tucsonfoodie #tucsonarizonaSonoran Restaurant Week is back for its 8th year!🎉 ❤️Restaurant owners: Applications close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more. From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. #sonoranrestaurantweek #srw2026 #tucsonfoodie #tucsonarizona