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Jake O'Rourke

Contributor at Tucson Foodie.

Work by Jake

Oro Valley Festival of the Arts & Holiday Tree Lighting Celebration
Article

Oro Valley Festival of the Arts & Holiday Tree Lighting Celebration

With the holiday season rapidly approaching like a freight train made of gingerbread, kick off the festivities in Oro Valley.

Nov 24, 20233 min read
Monterey Court: Dancing, Dining, & Shopping on Miracle Mile
Article

Monterey Court: Dancing, Dining, & Shopping on Miracle Mile

The motel was transformed into a vibrant destination consisting of a cafe, bar, music venue, and artisan shopping with all the desert feels.

Sep 23, 20232 min read
Rhythm in the Kitchen: Chef Isaiah ‘Zaya’ Briggs of Ermanos Bar
Article

Rhythm in the Kitchen: Chef Isaiah ‘Zaya’ Briggs of Ermanos Bar

His soul is a hearty stew of New York, Barbados, and Tennessee, and with each dish he creates, more of the map is revealed.

Sep 6, 20234 min read
Ceres & Noodies owner has a new restaurant concept in the works
Article

Ceres & Noodies owner has a new restaurant concept in the works

Ceres has garnered its reputation as Tucson’s quaint, European-style, walk-up pasta spot. It serves intricately handmade pasta, freshly baked bread and pastries, soul-soothing espresso, and soft-serve gelato. Home is whe

Jan 10, 20234 min read
The past, present & future of Tooley’s Cafe
Article

The past, present & future of Tooley’s Cafe

Tooley’s Cafe has had an established reputation for its shredded turkey tacos and burritos, shady patio, walk-up window, and fluffed-up chocolate chip cookies since it opened in 1989 under Ron […]

Oct 19, 20225 min read
Live music, food, cocktails & good vibes at Monterey Court
Article

Live music, food, cocktails & good vibes at Monterey Court

Monterey Court might just be the best thing happening on Miracle Mile. Originally opened in 1938 as Monterey Motel, the space was procured in 2011 by Greg Haver and his […]

Aug 26, 20215 min read
Posto Sano Foods now serving speedy & convenient Italian cuisine
Article

Posto Sano Foods now serving speedy & convenient Italian cuisine

Posto Sano Foods is a new north side restaurant offering a menu of thoughtfully designed Italian dishes, inspired through lenses of quality and creativity. The best part: the high-quality menu […]

Mar 9, 20204 min read
Public Taphouse brings craft beer, wine & cozy vibes to the east side
Article

Public Taphouse brings craft beer, wine & cozy vibes to the east side

With the recent addition of Public Taphouse, Tucson’s east side continues to bolster its emergent assemblage of locally owned bars and restaurants. The taphouse officially opened its doors on February […]

Mar 5, 20202 min read
4th Ave Deli employee Kylie Myers steps up to run the beloved sandwich shop
Article

4th Ave Deli employee Kylie Myers steps up to run the beloved sandwich shop

For years, 4th Avenue Delicatessen has been a favored location for sandwich lovers, UArizona students, and those who frequent the street fair. The shotgun deli has a reputation for its […]

Feb 11, 20204 min read
Guide to 109 restaurants open on Monday (MAP)
Article

Guide to 109 restaurants open on Monday (MAP)

Whether you launch out of bed at the start of the week or have a secret hatred for Mondays, the food you choose to eat can affect your mood (and […]

Feb 3, 202013 min read
Iron John’s expands to Sports Arena on 18th Street; takes on Monkey Burger
Article

Iron John’s expands to Sports Arena on 18th Street; takes on Monkey Burger

With sought-after dreams of owning a brewery, the new trio in charge of Iron John’s is taking an already-established brand to the next level. As of March 2019, Chris Faitsch, […]

Jan 17, 20205 min read
Check out the chic interior & unique empanada-like tacos at newly opened Mestizos
Article

Check out the chic interior & unique empanada-like tacos at newly opened Mestizos

Mestizos quietly opened on the corner of Grande Avenue and St. Mary’s on November 3, 2019. While the menu features dishes that pay homage to Mexican cuisine, from the region […]

Dec 19, 20193 min read

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IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. Read the full story on tucsonfoodie.com.IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. Read the full story on tucsonfoodie.com.
THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 @Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. WHEN: Oct. 16-18 | 9 a.m.-5 p.m. WHERE: TCC 📍260 S. Church Ave. TICKETS: $8 | $4 with discount coupon | Kids 12 & under free SPECIAL ADMISSION: • Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID • Saturday: Half-price for seniors and the same groups • Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 @Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. WHEN: Oct. 16-18 | 9 a.m.-5 p.m. WHERE: TCC 📍260 S. Church Ave. TICKETS: $8 | $4 with discount coupon | Kids 12 & under free SPECIAL ADMISSION: • Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID • Saturday: Half-price for seniors and the same groups • Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.
Anne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyonAnne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyon
Scratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜 @ikkyu.tucson @jaramencurry @kiwamiramenbar @kukai___ @marujapanesenoodle @maruplusaz @obonsushi @raijinramen @theramenbartucson @tossfriedchickennramen More guides on Tucsonfoodie.comScratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜 @ikkyu.tucson @jaramencurry @kiwamiramenbar @kukai___ @marujapanesenoodle @maruplusaz @obonsushi @raijinramen @theramenbartucson @tossfriedchickennramen More guides on Tucsonfoodie.com