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Sarah Pelfini

Sarah Pelfini is Tucson Foodie's 2015 summer intern. She is currently studying journalism and Chinese at the University of Arizona.

Work by Sarah

23 Spots For Late-Night Eats in Tucson
Article

23 Spots For Late-Night Eats in Tucson

Whether you’re trying to curb the likelihood of a hangover or are simply hungry later than most, late-night options are slim in Tucson. While chain diners like IHOP and Waffle House […]

Feb 21, 202014 min read
An Inside Look At Downtown Tucson’s Independent Distillery
Article

An Inside Look At Downtown Tucson’s Independent Distillery

Walk into The Independent Distillery and the 100-year-old bricks that stack their way up to the wooden beams brim with character. The bar, handcrafted from a Douglas fir salvaged from the remains […]

Dec 15, 20153 min read
14 Places To Purchase A Thanksgiving Pie Or Dessert
Article

14 Places To Purchase A Thanksgiving Pie Or Dessert

Late on the holiday train or just don’t feel like baking? Here are 14 places to purchase nearly any Thanksgiving pie variety. Beyond Bread’s Back Dough 6260 E Speedway Blvd […]

Nov 20, 20156 min read
Weekend Wanders: November 13 – 15 Events
Article

Weekend Wanders: November 13 – 15 Events

Nov 13: The Ultimate Party 2500 E Ajo Way Enjoy a night of music, dancing, and delicious food provided by North, Wildflower, Zinburger and Blanco Tacos + Tequila to support the […]

Nov 13, 20153 min read
Kids Eat Free At Panera Bread Today Through November 7
Article

Kids Eat Free At Panera Bread Today Through November 7

While you may be an adventurous foodie, chances are your kids cringe at the thought of brussels sprouts and cheese platters. Panera Bread is dedicating the entire month of November to […]

Nov 3, 20151 min read
Joseph Keller, Brother Of Bouchon & French Laundry Owner, Thomas Keller, To Open Italian Restaurant In Tucson
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Joseph Keller, Brother Of Bouchon & French Laundry Owner, Thomas Keller, To Open Italian Restaurant In Tucson

Tucson is in for quite a treat. Joseph Keller, who, if the name isn’t ringing a bell, opened Yountville’s Bouchon along with his brother, Thomas Keller, the famed owner and chef of The […]

Oct 29, 20153 min read
Feast With The Dearly Departed at Tucson Botanical Gardens Tonight
Article

Feast With The Dearly Departed at Tucson Botanical Gardens Tonight

What Feast With The Dearly Departed When Oct 24, 5– 8 p.m. Where 2150 N Alvernon Way More Info tucsonbotanical.org The Botanical Gardens will be hosting their 4th annual Feast […]

Oct 24, 20151 min read
Industry Shake Up?: Shake Shack Owner Danny Meyer To Nix Tips In 13 New York Eateries
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Industry Shake Up?: Shake Shack Owner Danny Meyer To Nix Tips In 13 New York Eateries

Imagine a world where leaving a tip at your favorite restaurant is no longer the social norm, if not exiled completely. Danny Meyer is making waves in the New York restaurant […]

Oct 15, 20152 min read
13 Spots Near Four Tucson Theaters For Dining Before a Show
Article

13 Spots Near Four Tucson Theaters For Dining Before a Show

With the fall season upon us, a few favorites come out of the woodwork, namely, cooler weather, an overload of pumpkin spice, and our favorite classic theater performances. If you love the […]

Oct 8, 20158 min read
Vero Amore Speakeasy ‘The Still’ To Host Jim Beam Dinner
Article

Vero Amore Speakeasy ‘The Still’ To Host Jim Beam Dinner

What Jim Beam Dinner When Sept. 30, 7:30pm Where The Still 2920 N. Swan Road More Info veroamore.com Imagine a time when a handshake, knock, or a secret word […]

Sep 17, 20152 min read
BBQ, Brews and Bluegrass at Westward Look Labor Day Weekend
Article

BBQ, Brews and Bluegrass at Westward Look Labor Day Weekend

Need last minute Labor Day weekend plans? This Saturday, September 5 you can boogie to the sounds of The Sonoran Dogs from 1 to 4 pm. Then from 7:30 to 10:30 pm get […]

Sep 4, 20151 min read
OBON Sushi + Bar + Ramen Taking Alternative Approach To Negative Yelp Reviews
Article

OBON Sushi + Bar + Ramen Taking Alternative Approach To Negative Yelp Reviews

Negative Yelp reviews are well known in the restaurant business. But Tucson’s newest downtown eatery is trying a different approach to confront some of the more extreme feedback. Since opening […]

Sep 3, 20152 min read

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José Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57.

The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org.

Congratulations to @Chefjosetucson on another incredible milestone!🎉

Read @Jackie_tran_’s article on Tucsonfoodie.com

#tucsonaz #tucsonnewsJosé Contreras, chef and owner of @Ameliastucson, is headed to New York City to cook alongside chef Alam Méndez of Washington, D.C.‘s Apapacho Taqueria for a collaborative dinner at the James Beard Foundation’s Platform at Pier 57. The Aug. 11 dinner will celebrate the culinary traditions of Sonora and Oaxaca through a multi course menu centered on heirloom corn, traditional masa, and coastal flavors. Guests will also enjoy a cocktail reception, Mijenta Tequila pairings, and a Q&A with both chefs. The event begins at 6:30 pm at @Pier57.nyc. Tickets are $210 for dining table seats and $250 for the chef’s counter, and are available now at Jamesbeard.org. Congratulations to @Chefjosetucson on another incredible milestone!🎉 Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonaz #tucsonnewsItalian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her.

Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today, and we’re sharing this sweet video of @Spaghettioftucson doing what she did best: bringing smiles to everyone around her. Our hearts are with her family today. We’ll love you and miss you forever, Spaghetti.❤️‍🩹🐶Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝

Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August.

🎉 Week 5 Winners
• Libby: $50 North Italia gift card
• Keely: America’s Best Mexican Food Festival tickets
• arts_primacy_2c: 4 Cool Summer Nights passes
• Donita3000: $20 Ghini’s French Caffe gift card
• Nancy & Gabriella: $100 Visa gift cards

Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply.

🏆 This Week’s Prizes
• $50 @fentonellispizzeria gift card
• $100 Visa gift card
• $75 @carusositalian gift card
• $20 @ghinisfrenchcaffe gift card
• $50 @miramontetucson gift card
• $50 @localetucson gift card
• @desertmuseum passes 

More details in bio!Italian Week starts today and runs through July 19 as part of 12 Weeks of Foodie Summer!🍝 Support Tucson’s classic and modern Italian restaurants, then upload your receipt at summer.tucsonfoodie.com for a chance to win weekly prizes and the grand prize at the end of August. 🎉 Week 5 Winners • Libby: $50 North Italia gift card • Keely: America’s Best Mexican Food Festival tickets • arts_primacy_2c: 4 Cool Summer Nights passes • Donita3000: $20 Ghini’s French Caffe gift card • Nancy & Gabriella: $100 Visa gift cards Italian Week Deal: @reneestucson is offering buy one, get one 50% off (equal or lesser value) for dine-in or takeout. Just mention you’re a Tucson Foodie fan. Exclusions apply. 🏆 This Week’s Prizes • $50 @fentonellispizzeria gift card • $100 Visa gift card • $75 @carusositalian gift card • $20 @ghinisfrenchcaffe gift card • $50 @miramontetucson gift card • $50 @localetucson gift card • @desertmuseum passes More details in bio!The Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️

Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. 

MERCADO SAN AGUSTÍN:
@agustinkitchen 
@seiskitchen 
@prestacoffee 
@laestrella_tucson 
@dolcepastellocakes 
@zumitosjuicebar 
@santacruzriverfm 

MSA ANNEX:
@decibelcoffeeworks 
@kukai___ 
@bosburger__ 
@hidden_hearth 
@rolliestucson 
@westbound_tapandbottle 

THE MONIER:
@wholeslvcepizza 
@81barbersofficial 

Share your favorite stops with us!
More details on Tucsonfoodie.com 

#tucson #tucsonfoodieThe Mercado District is one of Tucson’s best places to eat, drink, shop, and stroll, all in one stop.🐶❤️ Home to Mercado San Agustín, the MSA Annex, The Monier, and the upcoming Bautista development, there’s always something new to explore. Grab a bite, browse local shops, enjoy the open-air courtyards (they’re dog-friendly!), or hop on the free Sun Link streetcar, which stops right at the Mercado. MERCADO SAN AGUSTÍN: @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA ANNEX: @decibelcoffeeworks @kukai___ @bosburger__ @hidden_hearth @rolliestucson @westbound_tapandbottle THE MONIER: @wholeslvcepizza @81barbersofficial Share your favorite stops with us! More details on Tucsonfoodie.com #tucson #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. 

The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. 

Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. 

Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 

#tucsonaz #tucsonfoodieTwo days at @Hiltonelcon felt like the ultimate staycation. Between the pools, hot spring and cold plunge, water slide, yoga, live music, complimentary bike rentals, and their nostalgic “Summer Rewind” experience, there was always something to do. We never left the resort. The highlight at their on-site restaurant, Epazote Kitchen & Cocktails, was the Pollo Con Rajas - perfectly cooked chicken over a rich creamed poblano, onion, and corn mestizaje. And if you’re at their Sundance Café for breakfast, get the pozole. It’s made from a family recipe that became such a guest favorite it earned a permanent spot on the menu. Although El Conquistador licenses the Hilton brand, it’s owned and operated by a local company. The culinary team sources much of its meat and produce from Arizona. Whether you’re planning a weekend getaway or just looking for an incredible dinner with Catalina Mountain views, this spot is worth adding to your list. 🌵🌞 #tucsonaz #tucsonfoodieHow many receipts have you sent in for NEW-TO-ME week?💛

From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. 

ANY LOCAL SPOT COUNTS. 

WEEK 6 WINNERS
Here are the winners from Happy Hour Week:
* Libby wins a $50 gift card to North Italia
* Keely wins a ticket to America’s Best Mexican Food Festival
* arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum
* donita3000 wins a $20 gift card to Ghini’s French Caffe
* Nancy wins a $100 Visa gift card
* Gabriella wins a $100 Visa gift card 

PRIZES
This week’s prize pool includes:
* Salsa, Taco, and Tequila Challenge tickets
* $100 Visa gift card
* @eljefecatcafe pass
* $20 @ghinisfrenchcaffe 
* @desertmuseum passes

Presenting sponsor: @visittucson
Presented by: @bbb_so_az • @510southtucson • @azwinecollectiveHow many receipts have you sent in for NEW-TO-ME week?💛 From July 6 through July 12, upload your receipt from ANY local business at summer.tucsonfoodie.com for a chance to win weekly prizes and earn entries toward the 12 Weeks of Foodie Summer grand prize drawing at the end of August. 🔗 in bio. ANY LOCAL SPOT COUNTS. WEEK 6 WINNERS Here are the winners from Happy Hour Week: * Libby wins a $50 gift card to North Italia * Keely wins a ticket to America’s Best Mexican Food Festival * arts_primacy_2c wins a four-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum * donita3000 wins a $20 gift card to Ghini’s French Caffe * Nancy wins a $100 Visa gift card * Gabriella wins a $100 Visa gift card PRIZES This week’s prize pool includes: * Salsa, Taco, and Tequila Challenge tickets * $100 Visa gift card * @eljefecatcafe pass * $20 @ghinisfrenchcaffe * @desertmuseum passes Presenting sponsor: @visittucson Presented by: @bbb_so_az • @510southtucson • @azwinecollective

Tag us @TUCSONFOODIE in your food adventures!