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Passรฉ After Hours

Passรฉ After Hours

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About

Join us on ๐’๐š๐ญ๐ฎ๐ซ๐๐š๐ฒ, ๐‰๐š๐ง๐ฎ๐š๐ซ๐ฒ ๐Ÿ๐Ÿ๐ญ๐ก, ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“ ๐Ÿ๐ซ๐จ๐ฆ ๐Ÿ•-๐Ÿ—๐ฉ๐ฆ at Bar Passe for an unforgettable evening of R&B duets in our intimate outdoor space.

This event features ๐…๐ž๐ฅ๐ข๐ณ, our resident vocalist and curator of the Passe After Hours series, will be joined by the lovely ๐€๐ซ๐ข๐š ๐‘๐š๐ญ๐œ๐ฅ๐ข๐Ÿ๐Ÿ for a refined night of smooth harmonies and captivating R&B. This special performance features a fresh setlist never heard before, accompanied by a stellar band. This duo is one you wonโ€™t want to miss!

During intermission, the talented ๐Œ๐ข๐š ๐“๐จ๐ซ๐ซ๐š๐ฅ๐›๐š will grace us with a few of her own soulful tunes.

Seating is first come, first served, so arrive early to secure a spot. With exquisite food, handcrafted cocktails, and an atmosphere that exudes charm, itโ€™s an evening you wonโ€™t want to miss. See you under the stars at Passe. ๐ŸŽถ

โ€ขNO COVERโ€ข

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Hereโ€™s a look back at what the Tucson Foodie team enjoyed during September!

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.โค๏ธ

- @Addiewankenobi: Mesquite Half Chicken and soup @sawmillrun, French Toast @sunshine_wine_tucson, Steak & Tacos @asadataqueria, Wild Game Trio @corktucson 

- @Thebigdaneenergy: Bulgogi Beef Pizza @sisterstucson, Nom Nom Balls @uncorked_bar, Chipotle Braised Short Rib @tubacgolfresortandspa, Taste of Havana Main Course and Summer Heritage Bean Salad @mojocubankitchen 

- @Deathfreefoodie: Vegan bean pupusas @asaditoszulmyta, Vegan buffet @delcielotamal 

- @Jackie_tran_: @odddogshotdogs, @bisouburger, Catering order of canelรฉs and cream puffs @okashi_ice_cream_confections, Kale Salad @timemarket 

- @Shanereiser: Molcajete @ameliastucson 

More on Tucsonfoodie.comHereโ€™s a look back at what the Tucson Foodie team enjoyed during September! Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.โค๏ธ - @Addiewankenobi: Mesquite Half Chicken and soup @sawmillrun, French Toast @sunshine_wine_tucson, Steak & Tacos @asadataqueria, Wild Game Trio @corktucson - @Thebigdaneenergy: Bulgogi Beef Pizza @sisterstucson, Nom Nom Balls @uncorked_bar, Chipotle Braised Short Rib @tubacgolfresortandspa, Taste of Havana Main Course and Summer Heritage Bean Salad @mojocubankitchen - @Deathfreefoodie: Vegan bean pupusas @asaditoszulmyta, Vegan buffet @delcielotamal - @Jackie_tran_: @odddogshotdogs, @bisouburger, Catering order of canelรฉs and cream puffs @okashi_ice_cream_confections, Kale Salad @timemarket - @Shanereiser: Molcajete @ameliastucson More on Tucsonfoodie.com
@Pueblovida is closing its original downtown taproom this fall, 12 years after opening, and moving next door to a larger space at 121 E. Broadway Blvd.

The new taproom will seat 100+ guests and feature 14 taps, a curated wine program and, for the first time, a restaurant. Chef Scott Girod of @Anello_pizzeria will open a new restaurant in the shared space, expected to follow the taproomโ€™s late fall 2026 opening in early 2027.

โ€œThis taproom has always been more than four walls. Itโ€™s where weโ€™ve celebrated milestones, introduced hundreds of new beers, watched friendships grow and built a community weโ€™re incredibly grateful for. While weโ€™re excited about whatโ€™s next, itโ€™s impossible not to feel sentimental about saying goodbye to the place where it all happened.โ€ โ€” @Pueblovida Co-founder Linette Antillon 

Read the article on Tucsonfoodie.com@Pueblovida is closing its original downtown taproom this fall, 12 years after opening, and moving next door to a larger space at 121 E. Broadway Blvd. The new taproom will seat 100+ guests and feature 14 taps, a curated wine program and, for the first time, a restaurant. Chef Scott Girod of @Anello_pizzeria will open a new restaurant in the shared space, expected to follow the taproomโ€™s late fall 2026 opening in early 2027. โ€œThis taproom has always been more than four walls. Itโ€™s where weโ€™ve celebrated milestones, introduced hundreds of new beers, watched friendships grow and built a community weโ€™re incredibly grateful for. While weโ€™re excited about whatโ€™s next, itโ€™s impossible not to feel sentimental about saying goodbye to the place where it all happened.โ€ โ€” @Pueblovida Co-founder Linette Antillon Read the article on Tucsonfoodie.com
Bigger. Better. Tastier.

Save the Date! @Tucsonasiannightmarket returns on Saturday, November 28th, 2026! 

Our last event showed us just how much our community loves this experience and highlighted the improvements needed to give Tucson the event it truly deserves.

Weโ€™ve been hard at work behind the scenes fixing bottlenecks, reworking the site plan, adding entry points, bringing in more incredible vendors, and introducing new food options to drastically cut down wait times.

We canโ€™t wait to welcome you back for an upgraded experience.

When: Saturday, November 28th, 2026
Where: Kino Sports Complex

Weโ€™re so grateful for this communityโ€™s passion as we grow. Stay tuned! Ticket details and vendor drops are coming soon!

Vendor application link in bio. 
Photos by @sea_lyonBigger. Better. Tastier. Save the Date! @Tucsonasiannightmarket returns on Saturday, November 28th, 2026! Our last event showed us just how much our community loves this experience and highlighted the improvements needed to give Tucson the event it truly deserves. Weโ€™ve been hard at work behind the scenes fixing bottlenecks, reworking the site plan, adding entry points, bringing in more incredible vendors, and introducing new food options to drastically cut down wait times. We canโ€™t wait to welcome you back for an upgraded experience. When: Saturday, November 28th, 2026 Where: Kino Sports Complex Weโ€™re so grateful for this communityโ€™s passion as we grow. Stay tuned! Ticket details and vendor drops are coming soon! Vendor application link in bio. Photos by @sea_lyon
After 13 years, Agustรญn Kitchen has permanently closed its doors at Mercado San Agustรญn.

The space already has its next chapter lined up. Il Santo, an Italian concept from hospitality veteran Vito Prencipe and fifth-generation Tucsonan Bonnie Callahan, will take over the space.

โ€œI leave this chapter with mixed emotions as I say goodbye to our friends, patrons and colleagues at Agustรญn Kitchen. Itโ€™s with gratitude and admiration that I thank our managers, chefs, staff, and purveyors both old and new for their years of collaboration. Agustin Kitchen has meant so much to so many over this time and has been a beloved anchor in the Mercado District community.โ€ โ€” Owner Adam Weinstein 

Read the article on Tucsonfoodie.comAfter 13 years, Agustรญn Kitchen has permanently closed its doors at Mercado San Agustรญn. The space already has its next chapter lined up. Il Santo, an Italian concept from hospitality veteran Vito Prencipe and fifth-generation Tucsonan Bonnie Callahan, will take over the space. โ€œI leave this chapter with mixed emotions as I say goodbye to our friends, patrons and colleagues at Agustรญn Kitchen. Itโ€™s with gratitude and admiration that I thank our managers, chefs, staff, and purveyors both old and new for their years of collaboration. Agustin Kitchen has meant so much to so many over this time and has been a beloved anchor in the Mercado District community.โ€ โ€” Owner Adam Weinstein Read the article on Tucsonfoodie.com