As the desert nights cool and the stars sharpen over Tucson, mark your calendar for an exquisite evening of wine and whimsy on Thursday, December 18, 2025 at Tohono Chul Garden Bistro. This intimate wine dinner brings the bold flavors of Arizona’s high-desert terroir to our plant-filled patios and cozy dining room. We’re thrilled to partner with Los Milics Vineyards, the innovative Elgin winery crafting estate-grown gems from the rugged Sonoita AVA, just 45 minutes south. Founded by visionary winemaker Pavle Milić, Los Milics is pioneering Grenache and other varietals that capture the wild essence of Arizona’s emerging wine country— think sun-drenched days and cool canyon nights in every sip. A five-course menu of seasonal, farm-fresh delights, each course masterfully paired with Los Milics’ award-winning pours.

Seating is limited, ensuring an intimate farm-to-table spirit.