We are thrilled to be joined by the exceptionally talented Chef Christian Padilla, previously at Flying V Bar & Grill, brings over 21 years of culinary experience and a reputation for creating magic in every dish he crafts. You can explore some of his recent culinary creations here.
**MENU**
Deviled Duck Eggs | Huitlacoche Crema, Tobiko, Hibiscus pickled onions, Cacahuates Japones
Heirloom Tomatoes | Chiltepin Vinaigrette, Hamachi, Seaweed Caviar
Agua Chile | Beef Tenderloin, Green Apple, Serrano, Cucumber, Scallion, Tortilla Ash
Oaxacan white mole Bon Bons
R&D Dinner · Foodie Club
June R&D Dinner
Thu, Jun 26, 2025
At AZ Wine Collective
$20 off for members
Exact time and address are shared with Foodie Club members.








