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Tu Nidito Benefit – Chef’s Table

Tu Nidito Benefit – Chef’s Table

Thu, Sep 3, 20266:00 PM – 6:00 PM MST

Coronet Cafe
ATCoronet Cafe353 South Meyer Avenue · View the spot →
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The Coronet is proud to present a monthly dinner series chef’s table to benefit Tu Nidito Children and Family Services.

On the first Thursday of each month, Coronet Restaurant will offer a 5-course tasting menu (optional wine pairings)

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Dinner is $90 and the wine pairings $35.  Full bar available.

This partnership is close to our hearts. Coronet Restaurant will donate 20% of all food & beverage to Tu Nidito.

In order to make your dining experience more impactful, local businessman and philanthropist Don Martin will be matching the donation each month – dollar for dollar.

Your communal table will be greeted by owner Sally Kane. Executive Chef Mallorie Hart and Operator/Bar Manager Chris Halvorsen will be on hand to greet you and your guests. They will speak to the tasting menu and guide you in the wine pairings.

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