🍻πŸ₯¨ Oktober Foodie Fest β€” Saturday 9/26 @ Corbett'sGrab Tickets
Tucson FoodieCelebrating local food, drink, and community.
Guests at tables in a warmly lit Tucson dining room, floor-to-ceiling shelves of wine bottles behind them under globe pendant lights.

Come eat with us.

Explore Tucson's restaurant scene, eat at exclusive dinners with local chefs, and get $6,700+ in perks at 129 local spots.

$20/mo or $200/yr. Pays for itself after just one or two perks.

Join in the app
Community & events

Experiences you can't book anywhere else.

32 member dinners hosted since 2023.
A full room at a Tucson Foodie member dinner: guests talking and laughing along long tables under paper lanterns.
Recent dinners
  1. AUG 15
    August Foodie Dinner at Sawmill Run
    Sawmill Run Restaurant
  2. JUL 14
    Sonoran House Sam Hughes Foodie Dinner
    Sonoran House Sam Hughes
  3. JUL 11
    Foodie Field Trip: Wine & Mead Dinner with Chef Christian
    The Meading Room
  4. JUN 7
    June Foodie Dinner
    Joshua Tree House
  5. MAY 27
    Casa Asada Foodie Dinner
    Louie's Pub
  6. APR 2
    April Foodie Dinner
    Casa del Rio
Savings

Get rewarded for dining local

The most common kinds of place and food we hold. Many partners aren't categorised, so this isn't the whole list.

  • Agave House
    $10 off
    4x a year
  • Agave Pantry
    $5 off
    Monthly
  • Alaine's Green Heart Bakery
    $10 off
    4x a year
  • Amelia's Mexican Kitchen
    $10 off
    6x a year
  • American Eat Company
    Drink for a penny
    8x a year
  • Antsy Nancy
    $20 off
    Every visit
  • Arizona Wine Collective
    Free upgrade
    Once a year
  • Ate Kei's Filipino Treats
    $5 off
    8x a year
  • Bacio Italiano
    $10 off
    4x a year
  • BATA
    $10 off
    4x a year
  • Batch
    $2 off
    Every visit
  • Batey Puerto Rican Gastronomy
    $10 off
    4x a year
  • BombolΓ© Eatery
    50% off
    4x a year
  • Boriken Modern Puerto Rican Cuisine
    $10 off
    4x a year
  • Bread Mill
    Free BackDough Pie
    4x a year
  • Brooklyn's Beers & Burger
    $10 off
    Monthly
  • Bubbe's Fine Bagels
    $10 off
    4x a year
  • Bumsted's
    $10 off
    4x a year
  • Button Brew House
    $10 off
    4x a year
  • Cafe a la C'Art
    $10 off
    2x a year
  • Cafe Francais
    $10 off
    4x a year
  • Calle Tepa
    $10 off
    4x a year
  • Casa Asada TaquerΓ­a
    $5 off
    Monthly
  • Casa Del Rio
    $10 off
    4x a year
  • Catalina Brewing Company
    $10 off
    4x a year
  • Charly's BBQ & Grill
    $10 off
    4x a year
  • Charred Pie
    $10 off
    4x a year
  • Charro Steak & Del Rey
    $20 off
    2x a year
  • Charron Vineyards
    $5 off
    Monthly
  • Chilttepica Products
    $5 off
    8x a year
  • Cielos at the Lodge on the Desert
    $10 off
    4x a year
  • CORBETT'S
    $10 off
    4x a year
Supporting local

Every dollar stays in town.

Tucson Foodie is locally owned and operated. Your membership pays the writers who cover this city's restaurants full-time, and every partner on our list is an independent local business.

100%
locally owned partners
Since 2009
covering Tucson food

$20 a month, or $200 for the year.

Monthly
$20
cancel anytime
Saves $40
Annual
$200
cancel anytime
Join in the app
Before you join
Can I cancel?
Yes β€” from your profile on this site or in the app. Cancelling stops the next payment and your membership runs to the end of the period you've already paid for. On the monthly plan you can pause instead, for up to a year.
How do the perks actually work?
Each restaurant sets its own offer and how often it comes back. A handful are good on every visit, most return every one to three months, and some are twice a year. The restaurant's own terms are shown with the perk.
Do I need the app to redeem?
Yes. A perk is redeemed in the Tucson Foodie app at the restaurant, and that is the only place a redemption is recorded. Managing or cancelling your membership works on this site too.
Is it one perk per person or per household?
Per member account. One membership redeems a given perk once per that perk's own schedule, however many people are at the table. What the discount covers is the restaurant's decision, and it is written on the perk.
Can two of us share one membership?
Yes. Sign in to the same account on both phones and the perks are shared between you. It is one allocation rather than two β€” each perk comes back on its own schedule for the account, not once per person. Member dinners work differently: a ticket is for a member, and whether you can bring a guest is set dinner by dinner.
Can I give unused perks away as gifts?
Yes. You can send a perk you haven't used to a friend from the app, and they don't need to be a Foodie Club member to open it β€” just a free Tucson Foodie account on the email address you sent it to. Gifting spends your own use of that perk for the period, so you're giving the perk away rather than an extra copy of it. There's no limit on how many different perks you can give, but each one has to come back on its own schedule before you can redeem or gift it again.
What if I don't use them?
Nothing accumulates. Each perk comes back on its own schedule rather than stacking up, so an unused month is simply an unused month. If you know you will be away for a while, pausing a monthly membership is the better option.
Do member dinners cost extra?
Yes. The dinner itself is $65, and every dollar of it goes to the restaurant hosting it β€” we keep none of it. Tax and gratuity are added at checkout, so the total on your receipt is higher. Tickets are released in the app, and whether you can bring a guest is set dinner by dinner.

In their words.

β€œBeing in healthcare during the pandemic was a trying time, but the Foodie events have provided my wife and I with the first sense of normalcy. When I support Tucson Foodie, I am supporting locally owned business and members of my community.”
Casey H.
β€œTucson Foodie is taking me to places I never knew existed. I'm telling everyone I know about it.”
Mary T.
β€œWe moved here from Seattle two years ago and this is helping us make Tucson home! We've tried so many new restaurants, explored new neighborhoods, gotten to know new people.”
Jaime N.
β€œBefore we go out to eat we always check to see places we've never been so we can use the vouchers. The savings are amazing!”
Brian M.
β€œIt has helped us break out of our comfort zones with restaurants in Tucson. We love trying new places and different food with friends.”
Alicia K.
β€œWhy over complicate it? I love being a Foodie member because I just really love good FOOD.”
Haley O.
Foodie Club members in silhouette around a table at a Sonoita winery, a vineyard and a volcanic peak framed in the window beyond them.

Join the Foodie Club.

Download the app, look at every perk and every dinner first, then decide.

Join in the app
Follow @TucsonFoodie135.3K followers
After a concert at Congress, a long shift, or a night out on Fourth Avenue, you might not want to stay up even later to cook. Thank you, late night kitchens. The options span more than just drive-thrus and dollar menus. From Sonoran hot dogs and solar-baked pizza to fresh gyros and craft cocktails with bar bites, Tucson’s late-night scene covers serious ground.

Some spots stay open past 2 a.m., while others offer late-night happy hours that make the decision even easier. This guide rounds up places to eat late in Tucson after 10 p.m., whether you need a full meal or just something to hold you over. Hours can change after this article is updated, so check ahead before you head out.

@bison_witches 
@brooklynpizzaco 
@bumsteds 
@elliottsoncongress 
@gentlebens 
@omars_hiway_chef 
@hubdowntown 
@karameloking 
@kontiki_tucson 
@miramontetucson 
@pocketspoolandpub 
@quesos_on_4th 
@red_garter_tucson 
@sisterstucson 
@surlywenchpub 
@jackrabbitloungetucson 
@tridentbargrill 
@uncorked_bar
@uniontucson 
@urbanpitaaz 
@woodennickeltucson 

Tucsonfoodie.comAfter a concert at Congress, a long shift, or a night out on Fourth Avenue, you might not want to stay up even later to cook. Thank you, late night kitchens. The options span more than just drive-thrus and dollar menus. From Sonoran hot dogs and solar-baked pizza to fresh gyros and craft cocktails with bar bites, Tucson’s late-night scene covers serious ground. Some spots stay open past 2 a.m., while others offer late-night happy hours that make the decision even easier. This guide rounds up places to eat late in Tucson after 10 p.m., whether you need a full meal or just something to hold you over. Hours can change after this article is updated, so check ahead before you head out. @bison_witches @brooklynpizzaco @bumsteds @elliottsoncongress @gentlebens @omars_hiway_chef @hubdowntown @karameloking @kontiki_tucson @miramontetucson @pocketspoolandpub @quesos_on_4th @red_garter_tucson @sisterstucson @surlywenchpub @jackrabbitloungetucson @tridentbargrill @uncorked_bar @uniontucson @urbanpitaaz @woodennickeltucson Tucsonfoodie.com
Tucson’s resorts offer some of the region’s most memorable dining, from Sonoran-inspired steakhouses to poolside grills with mountain views. Whether you’re staying overnight or stopping in for dinner, these properties make the meal part of the experience.

Additionally, the variety across these resorts featured here spans far beyond a single style of dining. Guests can settle into a fine-dining room overlooking the Santa Catalinas, grab tacos by the pool, or join a chef-led cooking class before dinner. Each property brings its own take on desert hospitality, so this guide breaks down where to eat and what makes each spot worth the trip.🧳🌞

@arizonainn 
@canyonranch 
@casinodelsolresort 
@playddcsoaz 
@elconquistadoresort 
@haciendadelsolaz 
@jwstarrpass 
@lodgeonthedesert 
@loewsventana 
@miravalarizona 
@miravistaresort 
@omnitucsonnational 
@solana_spanish_villas 
@tanqueverderanch 
@jthtucson 
@ritzcarltondovemountain 
@westinlapaloma 
@whitestallionranchaz 

Tucsonfoodie.com 

#tucsonfoodie #tucsonazTucson’s resorts offer some of the region’s most memorable dining, from Sonoran-inspired steakhouses to poolside grills with mountain views. Whether you’re staying overnight or stopping in for dinner, these properties make the meal part of the experience. Additionally, the variety across these resorts featured here spans far beyond a single style of dining. Guests can settle into a fine-dining room overlooking the Santa Catalinas, grab tacos by the pool, or join a chef-led cooking class before dinner. Each property brings its own take on desert hospitality, so this guide breaks down where to eat and what makes each spot worth the trip.🧳🌞 @arizonainn @canyonranch @casinodelsolresort @playddcsoaz @elconquistadoresort @haciendadelsolaz @jwstarrpass @lodgeonthedesert @loewsventana @miravalarizona @miravistaresort @omnitucsonnational @solana_spanish_villas @tanqueverderanch @jthtucson @ritzcarltondovemountain @westinlapaloma @whitestallionranchaz Tucsonfoodie.com #tucsonfoodie #tucsonaz
@Thedistrict520 has taken over a Tucson address with nearly two decades of history. 

Once home to Pastiche, the space sat dark and gutted for two years after a difficult chapter that left the building severely damaged. Now, longtime Pastiche regulars Gabriel Cordova and Tracy Hien have brought 3025 N. Campbell Ave. back to life.

The result is something entirely new: a sports bar with nine 4K screens, shuffleboard, a pool table, and a scratch-cooking approach to burgers, wings, shrimp, and more.

From rebuilding the space themselves to receiving the blessing of Pastiche owner Pat Connors’ widow, Julie, the story behind The District is about more than opening a restaurant. It is about giving a wounded neighborhood landmark another chapter.

Read @sea_lyon’s full story at Tucsonfoodie.com. 

Photos by @sea_lyon 
#tucsonfoodie #tucsonaz@Thedistrict520 has taken over a Tucson address with nearly two decades of history. Once home to Pastiche, the space sat dark and gutted for two years after a difficult chapter that left the building severely damaged. Now, longtime Pastiche regulars Gabriel Cordova and Tracy Hien have brought 3025 N. Campbell Ave. back to life. The result is something entirely new: a sports bar with nine 4K screens, shuffleboard, a pool table, and a scratch-cooking approach to burgers, wings, shrimp, and more. From rebuilding the space themselves to receiving the blessing of Pastiche owner Pat Connors’ widow, Julie, the story behind The District is about more than opening a restaurant. It is about giving a wounded neighborhood landmark another chapter. Read @sea_lyon’s full story at Tucsonfoodie.com. Photos by @sea_lyon #tucsonfoodie #tucsonaz
New menu at @BasqueriaazπŸ”₯

Some of the Tucson Foodie team stopped by Basqueria to check out the new menu. Here’s some of what we tried on our visit:

Andalusian green beans and beef pintxo
Tinned sardines
Manchego and quince
NiΓ§oise salad
Lobster bisque
Garlic mushrooms
Fried zucchini
Spanish chicken and mushrooms
SalmΓ³n coca
Salumi bocadillo
Cold tapas trio
Chocolate crepes
Pastries

To drink:
Marianito
Carajillo
Sangria 

Basqueria’s new menu puts Basque and Spanish flavors front and center, with expanded tapas, pintxos, paella, brunch, and cocktails. Weekend brunch runs 11 a.m. to 2 p.m., with La Hora del Vermut before the midday meal. Happy hour is Monday–Thursday from 4–6 p.m. and Friday–Saturday from 10 p.m. until close.

Read @jackie_tran_’s article/check out his photos on Tucsonfoodie.com 

#tucsonfoodie #downtowntucsonNew menu at @BasqueriaazπŸ”₯ Some of the Tucson Foodie team stopped by Basqueria to check out the new menu. Here’s some of what we tried on our visit: Andalusian green beans and beef pintxo Tinned sardines Manchego and quince NiΓ§oise salad Lobster bisque Garlic mushrooms Fried zucchini Spanish chicken and mushrooms SalmΓ³n coca Salumi bocadillo Cold tapas trio Chocolate crepes Pastries To drink: Marianito Carajillo Sangria Basqueria’s new menu puts Basque and Spanish flavors front and center, with expanded tapas, pintxos, paella, brunch, and cocktails. Weekend brunch runs 11 a.m. to 2 p.m., with La Hora del Vermut before the midday meal. Happy hour is Monday–Thursday from 4–6 p.m. and Friday–Saturday from 10 p.m. until close. Read @jackie_tran_’s article/check out his photos on Tucsonfoodie.com #tucsonfoodie #downtowntucson