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Ken's Hardwood Barbecue

Permanently closed

This spot has closed for good. We're keeping the page around for the memories — it no longer appears in our guides or recommendations.

Ken’s Hardwood Barbecue brought some serious southern cooking traditions to town with the Sadler family, who started with a soul food spot in Dixon, Tennessee. Four generations and a Tucson food truck later, the family still draws on its southern roots at its casual brick-and-mortar dining room but Texas hot links and St. Louis ribs are part of the smoked meat repertoire. Catfish is also a regular menu item, and don’t even get us started on their sweet potato pie and peach cobbler.

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Thai food is vibrant, flavorful, and wonderfully versatile, from fiery curries to comforting noodle dishes. Whatever your preference or where you live in Tucson, this guide will help you find the Thai restaurant to suit your tastes.

More on Tucsonfoodie.comThai food is vibrant, flavorful, and wonderfully versatile, from fiery curries to comforting noodle dishes. Whatever your preference or where you live in Tucson, this guide will help you find the Thai restaurant to suit your tastes. More on Tucsonfoodie.com
@vegantucsonnightmarket returns September 5th from 6–10pm 

Come support our amazing local makers, small businesses, and restaurants while eating an absolutely ridiculous amount of vegan food. 

🐖 FREE ENTRY | FREE PARKING | DOG-FRIENDLY
📍RILLITO PARK • 4502 N 1ST AVE, TUCSON, AZ

#tucsonevents #vegantucson 
#tucsonsmallbusiness #tucsonlocal@vegantucsonnightmarket returns September 5th from 6–10pm Come support our amazing local makers, small businesses, and restaurants while eating an absolutely ridiculous amount of vegan food. 🐖 FREE ENTRY | FREE PARKING | DOG-FRIENDLY 📍RILLITO PARK • 4502 N 1ST AVE, TUCSON, AZ #tucsonevents #vegantucson #tucsonsmallbusiness #tucsonlocal
12 WEEKS. 12 THEMES. ONE DELICIOUS TUCSON SUMMER. 🌵🌞❤️

From May 18 through August 9, Tucsonans ate their way through the city one themed week at a time, and now the receipts are in. From coffee and tea to wine, vegan eats, Asian cuisine, Sonoran favorites, happy hour, and everything in between, 12 Weeks of Foodie Summer was all about eating local and supporting the businesses that make Tucson so special.

THANK YOU, TUCSON, for showing up and eating local with us all summer long. And a huge thank you to our presenting sponsor @visittucson, our partners @510south, @bbbsouthernarizona, and @azwinecollective, and every locally-owned business that made this campaign possible.🎉

More in @addiewankenobi’s article on Tucsonfoodie.com12 WEEKS. 12 THEMES. ONE DELICIOUS TUCSON SUMMER. 🌵🌞❤️ From May 18 through August 9, Tucsonans ate their way through the city one themed week at a time, and now the receipts are in. From coffee and tea to wine, vegan eats, Asian cuisine, Sonoran favorites, happy hour, and everything in between, 12 Weeks of Foodie Summer was all about eating local and supporting the businesses that make Tucson so special. THANK YOU, TUCSON, for showing up and eating local with us all summer long. And a huge thank you to our presenting sponsor @visittucson, our partners @510south, @bbbsouthernarizona, and @azwinecollective, and every locally-owned business that made this campaign possible.🎉 More in @addiewankenobi’s article on Tucsonfoodie.com
Located at 5526 E. Grant Rd., @Casapitatucson serves Mediterranean and Middle Eastern favorites alongside American breakfast and burritos.

Owner Amna Al-Qaisi, known as Mama Amna, has spent more than two decades feeding Tucson. Originally from Iraq, she lived across eight countries throughout the Middle East, bringing those culinary traditions with her to Tucson.

Her family has operated several beloved Tucson restaurants over the years, including Sinbad’s, Geronimo’s, Gyro King, Arabic Express, and Golden Falafel.

In this video: Hummus, bulgur dip, fattoush salad, vegan falafel samoon, chicken shawarma, mixed grill + Dubai drink.❤️

Read @jackie_tran_’s article on Tucsonfoodie.comLocated at 5526 E. Grant Rd., @Casapitatucson serves Mediterranean and Middle Eastern favorites alongside American breakfast and burritos. Owner Amna Al-Qaisi, known as Mama Amna, has spent more than two decades feeding Tucson. Originally from Iraq, she lived across eight countries throughout the Middle East, bringing those culinary traditions with her to Tucson. Her family has operated several beloved Tucson restaurants over the years, including Sinbad’s, Geronimo’s, Gyro King, Arabic Express, and Golden Falafel. In this video: Hummus, bulgur dip, fattoush salad, vegan falafel samoon, chicken shawarma, mixed grill + Dubai drink.❤️ Read @jackie_tran_’s article on Tucsonfoodie.com