• About Tucson Foodie

  Tucson Foodie is dedicated to providing opinions, reviews and information on a wide variety of topics relating to food, dishes, recipes, restaurants, reviews, bakeries, cafés, sustainability, farming, CSAs, composting, the local food movement, gardening, events, and more in Tucson, Arizona.

  We're always looking for phenomenal writers, photographers, videographers, social media experts, marketers, news hounds, viral content creators and curators, and designers.

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  Happy eating!

• Latest Posts

  • Adam Lehrman | February 20, 2019

    We just hung out with Gilbert Gottfried at The Screamery

  • Matt Sterner | February 20, 2019

    “Downtown Chef’s Table Dinner” at The Carriage House

  • Jackie Tran | February 20, 2019

    “Kukai” at MSA Annex to Highlight Onigiri, Donburi, Ramen & More

  • Angela Orlando | February 20, 2019

    3 Must-Visit Sonoran Food Stops on 22nd St. & Sixth Ave.

  • Adilene Ibarra | February 19, 2019

    14 Places Crushing Chips and Salsa in Tucson

• Tags

  tucson sponsored downtown Maynards Market & Kitchen agustin kitchen heirloom farmers markets beer the parish Carriage House the coronet borderlands brewing company ermanos craft beer & wine bar Boca Tacos y Tequila cup cafe ryan clark downtown kitchen + cocktails Dragoon Brewing Company kingfisher janos wilder py steakhouse hotel congress reilly craft pizza + drink Pueblo Vida Brewing Company casino del sol union public house fourth avenue prep & pastry obon sushi + bar + ramen charro steak fox restaurant concepts north italia time market Barrio Brewing Co. community food bank CJ Hamm wine hacienda del sol foodinroot vegan vixen vegan

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