Perche’ No Italian Bistro to open in the former Caffé Milano spot
After being in the restaurant industry for more than 25 years, owner and chef Bruno Girardi thought he was…
Half-off wine collection sale at downtown’s Caffé Milano
It’s been a rough year for a lot of restaurants, and support comes in all shapes and forms. Caffé Milano…
2020 Yearbook: 100+ photos of the faces behind Tucson food & drink
Now that it has been a little over four years since I’ve been working for Tucson Foodie, my photo…
Explore Tucson’s culinary depth with ethnic dishes from 34 different countries
Tucson is more than Mexican food; the culinary cuisine benefits from influences and immigrants from around the world. You…
Guide to 30 Italian restaurants dishing up hearty portions & family recipes
Whether you want a plate of authentic cacio e pepe or a bowl of something to remind you of…
27 heart-warming pasta dishes to dig into this season
Pasta has a way of bringing people together. With a variety of types and sauces to pair it with,…
At Caffé Milano, Chef Fulvia Steffenone Brings a Taste of Italy to Tucson
In Italian culture, mealtime isn’t just about eating—it’s about the experience. Friends and family gather together, often enjoying food,…
