Dinner with Chefs
6 p.m. Tuesday, September 26
PY Steakhouse at the Casino Del Sol Resort
5655 W. Valencia Rd.
(520) 324-9350, casinodelsol.com
Pasco Kitchen & Lounge and Red's Smokehouse + Tap Room owner and chef Ramiro Scavo will show off his barbecue skills at the ninth Dinner with Chefs at PY Steakhouse starting at 6 p.m. on Tuesday, September 26.
Each month, Casino Del Sol Resort and PY Steakhouse executive chef Ryan Clark collaborates with a different local chef for a three-course wine dinner highlighting two different cuts of beef. No cuts of beef will be repeated for the entire year and 24 different cuts will be used.
A different chef is featured each month as well, so techniques and styles are excitingly diverse.
Scavo is this month's featured collaboration chef.
Tickets are $65 per person. To make a reservation, call 855-765-7829.
PY Steakhouse is located at the Casino Del Sol Resort at 5655 W. Valencia Rd. To make a reservation, call (520) 324-9350. For more information, visit casinodelsol.com.
Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the food truck Tran's Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon...