🎟️ Desert Magic | Aug 29 — Get Tickets & View Featured Chefs →Get Tickets →
Tucson FoodieCelebrating local food, drink, and community.
10 Picks for Poutine, Cheese Curds & Loaded Tots

10 Picks for Poutine, Cheese Curds & Loaded Tots

Jun 29, 20183 min read

“O Canada! [Not] our home and native land!”… but we’ll eat your delicious food. Our friendly neighbors to the north are celebrating Canada Day on July 1 and we’ll take any excuse to indulge in French fries, cheese curds, and loaded tater tots while we’re at it.

In alphabetical, here are some local restaurants that offer the Québécois favorite along with fried cheese curds and loaded tots.

HUB Restaurant & Ice Creamery

266 E. Congress St.

https://www.instagram.com/p/BjlC9TdH5Rm/?utm_source=ig_embed

It’s not poutine, but it’s a dang close second. These Wisconsin cheddar curds are flash-crisped and served with the Hub’s own sriracha ketchup. Caution: These curds are so squeaky you may need earplugs.

For more information, visit hubdowntown.com.

Maynards Market & Kitchen

400 N. Toole Ave.
Poutine at Maynards Market & Kitchen (Photo courtesy of Maynards Market & Kitchen)
Poutine at Maynards Market & Kitchen (Photo courtesy of Maynards Market & Kitchen)

This Iron Chef Tucson worthy poutine is no ducking joke. With double-blanched pommes frites, this bad boy is topped with cheese curds, duck confit, roasted duck gravy and cracklins. You can add pan-roasted Hudson Valley organic foie gras for $6 per ounce.

For more information, visit maynardstucson.com.

No Anchovies

870 E. University Blvd.
Popper Loaded Tots and Buff Loaded Tots at No Anchovies (Credit: Jackie Tran)
Popper Loaded Tots and Buff Loaded Tots at No Anchovies (Credit: Jackie Tran)

No Anchovies has a menu dedicated to Loaded Tots or Fries. There are 6 options, but the Buff is a favorite with grilled chicken, mild wing sauce, blue cheese & ranch.

For more information, visit noanchoviesaz.com.

The Parish

6453 N. Oracle Rd.
House-Made Fries At The Parish (Credit: Theresa Delaney)
House-Made Fries at The Parish (Credit: Theresa Delaney)

You can’t really go wrong with poutine, especially if it’s at The Parish. Check out their Late Night specials for the Parish Poutine and $1 off craft bottles, $2 off specialty cocktails, and $3 wells & infusion shot.

For more information, visit theparishtucson.com.

Saguaro Corners

3750 S. Old Spanish Trail

https://www.instagram.com/p/BPEQfHgDacC/?utm_source=ig_embed

Saguaro’s Curds of Amazingness hold true to their name. Try their fried battered white cheddar curds, with the signature Saguaro Corners dipping sauce or branch out and try them buffalo style with ranch or blue cheese.

For more information, visit saguarocorners.net.

Sentinel Peak Brewing Company

4746 E. Grant Rd.
Sonoran Poutine at Sentinel Peak Brewing Company (Photo courtesy of Sentinel Peak Brewing Company)
Sonoran Poutine at Sentinel Peak Brewing Company (Photo courtesy of Sentinel Peak Brewing Company)

Sentinel Peak will be hosting a Canada Day Celebration on Sunday, July 1 starting at 11 a.m. They’ve brewed a new batch of specially brewed Canadian Style Beer (49th Parallel) and will be serving Sonoran Poutine all day!

For more information, visit sentinelpeakbrewing.com.

Surly Wench Pub

424 N. 4th Ave.

https://www.instagram.com/p/BXcvBLGl56s/

In the event that you’ve got a hangover, the Surly Wench’s tots will surly bring you back to life. Aptly named, the Hangover Tots are topped with swiss cheese, poblano sauce, and a fried egg. Fried food on fried food cures hangover, dontcha know?

For more information, visit surlywenchpub.com.

TallBoys

600 N. 4th Ave.

https://www.instagram.com/p/BjSVUJknAA7/?utm_source=ig_embed

The semi- new kid on the block is serving up some deliciously loaded tots. This fan-favorite is served with 2 eggs over medium, cheese, green Chile, bacon smothered in chipotle cream and pesto sauce topped with pickled onions and avocado.

Union Public House

4340 N. Campbell Ave.

https://www.instagram.com/p/BhPe533D1Va/?utm_source=ig_embed

Here’s an idea: Go to Union for Whiskey Wednesday (½ off all whiskey, bourbon & scotch) and sop it up with their Poutine Fries. Their gravy is made in-house!

For more information, visit uniontucson.com.

Welcome Diner

902 E. Broadway Blvd.

Good at any time of day but only available after 11 a.m., welcome their poutine into your life. The menu version has French fries, chorizo gravy, and cheddar, but every now and then they’ll whip up a daily special version.

For more information, visit welcomediner.net.

Article written by:

Addie Ibarra

Addie Ibarra

More about Addie

Addie Ibarra, native Tucsonan, is a fierce lover of adventure, travels, and food. Addie has her Masters in Legal Studies and hopes to one day apply that towards helping people (and animals) around the globe, while traveling and tasting along the way. So far she’s hit 4 continents and counting!

You’ll likely find her on a patio sipping wine with her 4-legged best friend, Spaghetti.

Advertisement

Weekly digest of new openings, events, and guides. No spam.

Take Tucson Foodie with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Follow @TucsonFoodie133.8K followers
JUST 2 DAYS AWAY!🎉

@hubdowntown and @pueblovida are bringing together four thoughtfully crafted courses and four perfectly paired beers for an evening in HUB’s Library Lounge.

The four-course dinner includes an 8 oz pour of Pueblo Vida with each dish:

→ Wildcat (Sonoran Amber Lager) + Beef Carpaccio
→ Watermelon Lime Shortcut (Fruited Kettle Sour) + Ahi Tuna Crisp
→ Hef (Wheat Ale) + Roasted Chicken Thigh
→ Cereus (Hazy IPA) + Baja Fish & Chips

• Wednesday, August 12
• 6 PM
• HUB’s Library Lounge
• $55++ per person

Seats are limited! Get your tickets through the link in @hubdowntown’s bio🍻

Photos courtesy of @hubdowntown @pueblovida 
#tucsonfoodie #tucsoneventsJUST 2 DAYS AWAY!🎉 @hubdowntown and @pueblovida are bringing together four thoughtfully crafted courses and four perfectly paired beers for an evening in HUB’s Library Lounge. The four-course dinner includes an 8 oz pour of Pueblo Vida with each dish: → Wildcat (Sonoran Amber Lager) + Beef Carpaccio → Watermelon Lime Shortcut (Fruited Kettle Sour) + Ahi Tuna Crisp → Hef (Wheat Ale) + Roasted Chicken Thigh → Cereus (Hazy IPA) + Baja Fish & Chips • Wednesday, August 12 • 6 PM • HUB’s Library Lounge • $55++ per person Seats are limited! Get your tickets through the link in @hubdowntown’s bio🍻 Photos courtesy of @hubdowntown @pueblovida #tucsonfoodie #tucsonevents
SONORAN RESTAURANT WEEK KICKOFF PARTY🍸

Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party.

Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. 

The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues.

The Treasury 1929
Monday, August 31, 5–8 p.m.
$46 • 21+ with valid ID

Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last!

🎟️ LINK IN BIO 

Photos courtesy of @thetreasury1929 
#tucsonfoodie #tucsonnewsSONORAN RESTAURANT WEEK KICKOFF PARTY🍸 Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party. Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues. The Treasury 1929 Monday, August 31, 5–8 p.m. $46 • 21+ with valid ID Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last! 🎟️ LINK IN BIO Photos courtesy of @thetreasury1929 #tucsonfoodie #tucsonnews
@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space.

The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill.

Casa Vera will be open daily from 3-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com.

More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
#tucsonfoodie #tucsonnews #tucson@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space. The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill. Casa Vera will be open daily from 3-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com. More in @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of @casaveratucson #tucsonfoodie #tucsonnews #tucson
NEW: @tokyosushitucson opens this Saturday🎉🍣

Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station.

3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

#tucsonazNEW: @tokyosushitucson opens this Saturday🎉🍣 Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station. 3655 E Speedway Blvd. Grand opening: Saturday, August 8 at 11 a.m. #tucsonaz