Author Profile

John Simon

John Simon has two first names, but he doesn't think you should hold that against him. When not looking up synonyms for "flavor," he's involved in grad school studies, social work, and local ministry.

Work by John

Article

Frank’s by day & Francisco’s by night, the restaurant has charmed locals for decades

The allure of Tucson staple, Frank’s/Francisco’s De Noche, carries the same charm you’ll find from a peanut butter and jelly sandwich—two wonderful things, unique in nature yet seamlessly interwoven together. […]

Feb 27, 20205 min read

Article

The Neighborhood: Ornate Mexican-inspired beverages & house made eats delight

Danny Cordova is not exactly what you’d consider a restaurateur. His experience is primarily in real estate, and when he acquired the closed-down midtown bar in 2015, his initial goal […]

Feb 14, 20205 min read

Article

If it’s fry bread you’re after, Cafe Santa Rosa’s location on Sixth is where it’s at

If you’ve ever found yourself at a local swap meet, county fair or downtown event, you’ve likely been met by a certain heavenly aroma. The sweet scent of thin circles […]

Dec 26, 20194 min read

Article

K Japanese cranks out an extensive menu, from sushi to satisfying noodles

Variety can be a double-edged sword. While customers are often happy with a menu that can satisfy a wide span of tastes and preferences, many restaurants struggle to provide consistent […]

Nov 19, 20194 min read

Article

Korean favorite Kimchi Time bold and flavorful, expansion in the works

Looking to add to your Asian food knowledge or to sample excellent versions of the classic Korean dishes you crave? Head over to Kimchi Time, a casual dining spot in […]

Nov 6, 20194 min read

Article

Mi Nidito’s longstanding legacy surpasses White House-inspired fame

For native Tucsonans, it’s a story nearly as old as time itself. Or, at least as old as the year 1999, when on an average sleepy Thursday afternoon, a local […]

Sep 26, 20194 min read

Article

Weekends are for devouring slow-grilled beef ribs at El Taco Rustico

To the naked eye, the Tohono O’odham Swap Meet is nothing more than your average street market. And don’t get us wrong, the endless sea of vendors and wide selection […]

Sep 5, 20194 min read

Article

Take a peek inside Ciao Down, an “open-kitchen” food truck

As food trucks have grown in popularity, cities known for their food scene have experienced a swath of mobile food vendors. Tucson is no exception. Showcasing everything from unlikely cuisine […]

Aug 26, 20194 min read

Article

Mr. K’s Original BBQ: No frills ‘cue since 1997

Barbecue is a cuisine that scores no points for bells and whistles. It cares not for pomp, frill, nor advanced plating techniques. Master sommeliers need not apply. On top of […]

Jul 26, 20194 min read

Article

Rita Ranch newcomer Wings on Fire serves must-try Buffalo shrimp

Wings on Fire isn’t exactly your stereotypical wing spot. You won’t find half a dozen 60-inch flat screens or vintage sports memorabilia plastered over the wallpaper. The usual thick wall […]

Jun 11, 20194 min read