Get the app
Tucson FoodieCelebrating local food, drink, and community.
Chef Brian’s Comfort Kitchen now open at 5 Points area

Facade at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)

Chef Brian’s Comfort Kitchen now open at 5 Points area

Jackie TranJackie Tran
Aug 13, 20251 min read

We just covered Chef’s Brian Comfort Kitchen a few months ago in April with a full feature, but they just finished moving from their space on Broadway to a new location at 804B S. Sixth Ave., which previously housed La Cabaña Del Bambino. They officially open on Thursday, August 14.

Back patio at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Back patio at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
Front patio at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Front patio at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
Interior at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Interior at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
Interior at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Interior at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
Interior at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Interior at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)

While I originally came by just to photograph the new space, chef Brian Hill whipped up a few dishes to feature that I didn’t have during my previous visit.

Chef Brian Hill preparing veggies for a saute at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Chef Brian Hill preparing veggies for a saute at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
The Community Chopped Seasonal Veggie Salad at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
The Community Chopped Seasonal Veggie Salad at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
Golden Fried Chicken Sliders at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Golden Fried Chicken Sliders at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)
Tortilla chips and Chesapeake Bay Shallow Fried Salmon Squares (The Exonerated Five) at Chef Brian's Comfort Kitchen (Photo by Jackie Tran)
Tortilla chips and Chesapeake Bay Shallow Fried Salmon Squares (The Exonerated Five) at Chef Brian’s Comfort Kitchen (Photo by Jackie Tran)

Chef Brian’s Comfort Kitchen is located at 804B S. Sixth Ave. Keep up with Chef Brian Hill on Instagram. For more information, visit chefbrianscomfortkitchenaz.com.

Article written by:

Jackie Tran

Jackie Tran

More about Jackie

Jackie Tran is a Tucson-based food writer and photographer. Best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

Outside of food, he also loves playing musical instruments and petting pets.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

You Might Also Like

View All News
IOU Sushi III closed after 10 years on North Oracle Road

IOU Sushi III closed after 10 years on North Oracle Road

Jackie TranOct 12, 2026

Phoenix bakery Proof Bread hosting pop-up at former Cafe Francais locations

Phoenix bakery Proof Bread hosting pop-up at former Cafe Francais locations

Jackie TranOct 7, 2026

Autumn menus galore: pumpkin spice food & drinks all around Tucson

Autumn menus galore: pumpkin spice food & drinks all around Tucson

Oct 5, 2026

Tucson Meet Yourself 2026 brings 50 food vendors & Smithsonian collaboration downtown

Tucson Meet Yourself 2026 brings 50 food vendors & Smithsonian collaboration downtown

Oct 2, 2026

A peek at Casa Vera's new lunch menu

A peek at Casa Vera's new lunch menu

Oct 1, 2026

ICS expands drop-off sites for annual Fall Food Drive

ICS expands drop-off sites for annual Fall Food Drive

Oct 1, 2026

Pueblo Vida Brewing to move next door with new restaurant from Anello's Scott Girod

Pueblo Vida Brewing to move next door with new restaurant from Anello's Scott Girod

Jackie TranOct 1, 2026

Agustín Kitchen closes after 13 years, Il Santo to take over space

Agustín Kitchen closes after 13 years, Il Santo to take over space

Jackie TranSep 30, 2026

Get our free Tucson Foodie weekly newsletter

New openings, events, dish recommendations, and guides — every Wednesday. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Advertisement

Follow @TucsonFoodie136.2K followers
IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. Read the full story on tucsonfoodie.com.IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. Read the full story on tucsonfoodie.com.
THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 @Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. WHEN: Oct. 16-18 | 9 a.m.-5 p.m. WHERE: TCC 📍260 S. Church Ave. TICKETS: $8 | $4 with discount coupon | Kids 12 & under free SPECIAL ADMISSION: • Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID • Saturday: Half-price for seniors and the same groups • Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 @Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. WHEN: Oct. 16-18 | 9 a.m.-5 p.m. WHERE: TCC 📍260 S. Church Ave. TICKETS: $8 | $4 with discount coupon | Kids 12 & under free SPECIAL ADMISSION: • Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID • Saturday: Half-price for seniors and the same groups • Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.
Anne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyonAnne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyon
Scratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜 @ikkyu.tucson @jaramencurry @kiwamiramenbar @kukai___ @marujapanesenoodle @maruplusaz @obonsushi @raijinramen @theramenbartucson @tossfriedchickennramen More guides on Tucsonfoodie.comScratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜 @ikkyu.tucson @jaramencurry @kiwamiramenbar @kukai___ @marujapanesenoodle @maruplusaz @obonsushi @raijinramen @theramenbartucson @tossfriedchickennramen More guides on Tucsonfoodie.com