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Elgin / Sonoita
17
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6
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@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park❤️🐄 VENDOR APPLICATIONS ARE OPEN App link in bio
The original @Mariscos_el_bochas truck is back! Celebrate National Taco Day with them!🦐 Chef and owner Raúl Leyva, known as “El Bochas,” recently reopened the seafood truck where it all started eight years ago. El Bochas also has a restaurant on Valencia (@Elbochasrestaurant) serving seafood, steak, and more. The seafood is fresh, never frozen, with shipments arriving from San Carlos three times a week.🌊 Vegans and vegetarians can ask for the fried avocado tacos! 📍 El Bochas Truck: 4775 W Ajo Hwy 📍 El Bochas Restaurant: 1645 W Valencia Rd
ESPRESSO MARTINI SOFT SERVE IS HERE😍 Starting TODAY, Oct. 3, you can try the new flavor at @sisterstucson! 🌞Made with @yellowbrickcoffee 📍800 N Country Club Rd Margarita and Piña Colada soft serve are also available. Which one are you picking? 21+
Tucson Meet Yourself is back! The 53rd annual festival runs Oct. 16-18 in downtown Tucson, free and open to everyone, with about 50 food vendors representing cultures from across Southern Arizona and well beyond.🎉 Visit tucsonfoodie.com for the vendor list + more details
Here’s a look back at what the Tucson Foodie team enjoyed during September! Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.❤️ - @Addiewankenobi: Mesquite Half Chicken and soup @sawmillrun, French Toast @sunshine_wine_tucson, Steak & Tacos @asadataqueria, Wild Game Trio @corktucson - @Thebigdaneenergy: Bulgogi Beef Pizza @sisterstucson, Nom Nom Balls @uncorked_bar, Chipotle Braised Short Rib @tubacgolfresortandspa, Taste of Havana Main Course and Summer Heritage Bean Salad @mojocubankitchen - @Deathfreefoodie: Vegan bean pupusas @asaditoszulmyta, Vegan buffet @delcielotamal - @Jackie_tran_: @odddogshotdogs, @bisouburger, Catering order of canelés and cream puffs @okashi_ice_cream_confections, Kale Salad @timemarket - @Shanereiser: Molcajete @ameliastucson More on Tucsonfoodie.com
@Pueblovida is closing its original downtown taproom this fall, 12 years after opening, and moving next door to a larger space at 121 E. Broadway Blvd. The new taproom will seat 100+ guests and feature 14 taps, a curated wine program and, for the first time, a restaurant. Chef Scott Girod of @Anello_pizzeria will open a new restaurant in the shared space, expected to follow the taproom’s late fall 2026 opening in early 2027. “This taproom has always been more than four walls. It’s where we’ve celebrated milestones, introduced hundreds of new beers, watched friendships grow and built a community we’re incredibly grateful for. While we’re excited about what’s next, it’s impossible not to feel sentimental about saying goodbye to the place where it all happened.” — @Pueblovida Co-founder Linette Antillon Read the article on Tucsonfoodie.com
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Vera Earl Premium Beef
Steaks
Sustainable
Elgin / Sonoita
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Los Milics Vineyards
Arizona Wine
Tapas
Elgin / Sonoita
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Charron Vineyards
Elgin / Sonoita
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The Meading Room
Elgin / Sonoita
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Autumn Sage Vineyards
Elgin / Sonoita
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AZ Hops & Vines
Elgin / Sonoita
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Callaghan Vineyards
Elgin / Sonoita
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Deep Sky Vineyard
Elgin / Sonoita
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Dos Cabezas WineWorks
Wine
Pizza
Elgin / Sonoita
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Flying Kite Vineyard
Elgin / Sonoita
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Rune Wines
Elgin / Sonoita
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Salvatore Vineyards
Elgin / Sonoita
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Sonoita Vineyards
Elgin / Sonoita
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Sunset Ride Vineyards
Wine
Food
Elgin / Sonoita
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Twisted Union Wine Company
Elgin / Sonoita
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Vino Stache Winery
Elgin / Sonoita
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Wilhelm Family Vineyards
Spanish Wine
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Elgin / Sonoita
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