Get the app
Tucson FoodieCelebrating local food, drink, and community.

Barrio Charro

MexicanTucsonMidtown

Permanently closed

This spot has closed for good. We're keeping the page around for the memories — it no longer appears in our guides or recommendations.

Barrio Charro, a joint venture between renowned local baker Don Guerra of Barrio Bread and chef Carlotta Flores of Si Charro restaurants, quietly opened its doors in Tucson. The restaurant, created by two James Beard Award-nominated culinary powerhouses, offers a menu featuring Barrio Bread's creations paired with select alcoholic and craft beverages, as well as all-natural protein options from Si Charro menus. With dishes like avocado toast, bruschettas, and their own versions of open-faced tortas, Barrio Charro aims to celebrate Tucson's vibrant food culture and foster community through delicious food.

Links

Featured in Our Coverage

ArticleSi Charro! Reveals the Name of its New Restaurant on CampbellArticleBarrio Charro is Closing & a New Restaurant Concept is Moving inArticleCinco De Mayo 2023: Fiestas & deals happening in TucsonArticleDine Out For Safety: Eat & make a difference with these 15+ local restaurantsArticleFoodie 15: Delicious keto-friendly options in Tucson

Similar spots nearby

Amelia's Mexican KitchenBeer · TucsonBaja TacosMexican · TucsonBuendia Breakfast and Lunch CaféMexican · TucsonCalle TepaHappy Hour · TucsonCappy's Breakfast CafeAmerican · TucsonCasa Asada TaqueríaMexican · TucsonChurros InzunzaMexicanCopalMexican · Tucson

Advertisement

Follow @TucsonFoodie135.7K followers
@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park❤️🐄 VENDOR APPLICATIONS ARE OPEN App link in bio@Vegantucsonnightmarket returns December 5, from 6-9pm at Rillito Park❤️🐄 VENDOR APPLICATIONS ARE OPEN App link in bio
The original @Mariscos_el_bochas truck is back! Celebrate National Taco Day with them!🦐 Chef and owner Raúl Leyva, known as “El Bochas,” recently reopened the seafood truck where it all started eight years ago. El Bochas also has a restaurant on Valencia (@Elbochasrestaurant) serving seafood, steak, and more. The seafood is fresh, never frozen, with shipments arriving from San Carlos three times a week.🌊 Vegans and vegetarians can ask for the fried avocado tacos! 📍 El Bochas Truck: 4775 W Ajo Hwy 📍 El Bochas Restaurant: 1645 W Valencia RdThe original @Mariscos_el_bochas truck is back! Celebrate National Taco Day with them!🦐 Chef and owner Raúl Leyva, known as “El Bochas,” recently reopened the seafood truck where it all started eight years ago. El Bochas also has a restaurant on Valencia (@Elbochasrestaurant) serving seafood, steak, and more. The seafood is fresh, never frozen, with shipments arriving from San Carlos three times a week.🌊 Vegans and vegetarians can ask for the fried avocado tacos! 📍 El Bochas Truck: 4775 W Ajo Hwy 📍 El Bochas Restaurant: 1645 W Valencia Rd
ESPRESSO MARTINI SOFT SERVE IS HERE😍 Starting TODAY, Oct. 3, you can try the new flavor at @sisterstucson! 🌞Made with @yellowbrickcoffee 📍800 N Country Club Rd Margarita and Piña Colada soft serve are also available. Which one are you picking? 21+ESPRESSO MARTINI SOFT SERVE IS HERE😍 Starting TODAY, Oct. 3, you can try the new flavor at @sisterstucson! 🌞Made with @yellowbrickcoffee 📍800 N Country Club Rd Margarita and Piña Colada soft serve are also available. Which one are you picking? 21+
Tucson Meet Yourself is back! The 53rd annual festival runs Oct. 16-18 in downtown Tucson, free and open to everyone, with about 50 food vendors representing cultures from across Southern Arizona and well beyond.🎉 Visit tucsonfoodie.com for the vendor list + more detailsTucson Meet Yourself is back! The 53rd annual festival runs Oct. 16-18 in downtown Tucson, free and open to everyone, with about 50 food vendors representing cultures from across Southern Arizona and well beyond.🎉 Visit tucsonfoodie.com for the vendor list + more details