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Bisou Burger

Bisou Burger

Bisou Burger is a roaming Tucson food truck run by co-owners William Jacobs and Jeff Garland, both veterans of local restaurant kitchens. The truck centers on smash burgers built with house-ground chuck from K4 Ranches in Prescott, a fire-roasted poblano puree, and sautéed onions in yellow mustard. Garland bakes every fluffy bun from a high-hydration milk dough, and the duo makes their own American-style cheese by emulsifying Tillamook white cheddar with sodium citrate. The core menu stays tight, with rotating weekly specials that have included spicy bulgogi and Valentine's Day beet burgers. A falafel burger rounds out the options for vegetarians. The truck also sells house-made ice cream sandwiches. Bisou Burger posts its locations on Instagram; follow @bisouburger for updates.

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