
Gyros Dinner Plate at Pappoule’s (Photo by Jackie Tran)
Pappoule's
TucsonNorthwest
Pappoule’s serves homemade Greek food on Tucson’s northwest side. John and Angeline Cotsones originally opened it in 1982 inside the Tucson Mall food court. Customers often order the gyros, a longtime staple of the menu. The moussaka and spanakopita also draw regular attention as traditional Greek favorites. Furthermore, the kitchen serves kabobs and pita sandwiches.
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