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Sauce Pizza & Wine

Sauce Pizza & Wine

4 locations

Sauce Pizza & Wine is a casual gourmet Italian eatery in Tucson, Arizona, known for farm-fresh, daily made-from-scratch dough, pasta, salads, paninis, and a curated wine.

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Do you have your DUSK X tickets yet?! @Duskmusicfestival is celebrating 10 years, and you won’t want to miss it! Join the fun November 13 & 14 at Jácome Plaza for two nights of food, entertainment, and more.🪩🌵 Here’s a look at the food lineup: • @frostgelato • @frescotucson • @cowpig13 • @youslydogtucson • @tacoricoaz • @dippindots • @islandnoodles • @jakes_treat_trolly • @habitburgerandgrill • @eatbombole • @ikescoffeeandtea • @sonoranhouse Foodie and @Tucsondoobie members, keep an eye on your inbox for an exclusive discount code!🎟️ Grab your tickets and celebrate 10 years of DUSK in downtown Tucson! 🔗 in @Duskmusicfestival’s bio.Do you have your DUSK X tickets yet?! @Duskmusicfestival is celebrating 10 years, and you won’t want to miss it! Join the fun November 13 & 14 at Jácome Plaza for two nights of food, entertainment, and more.🪩🌵 Here’s a look at the food lineup: • @frostgelato • @frescotucson • @cowpig13 • @youslydogtucson • @tacoricoaz • @dippindots • @islandnoodles • @jakes_treat_trolly • @habitburgerandgrill • @eatbombole • @ikescoffeeandtea • @sonoranhouse Foodie and @Tucsondoobie members, keep an eye on your inbox for an exclusive discount code!🎟️ Grab your tickets and celebrate 10 years of DUSK in downtown Tucson! 🔗 in @Duskmusicfestival’s bio.
Join the Tucson Foodie team for our November Foodie Dinner at @Wildgarlicgrillofficial on Thursday, Nov. 12, from 6–8:30 pm! Enjoy a three-course menu featuring: 🔥FIRST COURSE Lemon Sole Paupiettes filled with shrimp and crab mousse, with basil-red pepper beurre blanc 🔥MAIN COURSE Mesquite-Grilled Gold Canyon Ranch Filet Mignon with blue oyster mushrooms, roasted heirloom potatoes, asparagus, and morel mushroom-truffle cream sauce 🍮DESSERT Raspberry-Vanilla Crème Brûlée 🍷Optional wine pairings and drink specials will also be available! Tickets are $105 per person, plus tax. Foodie Club members receive a discount with a promo code at checkout! Seats are limited! Ticket ink in bio.🎟️ Video clips by @AddiewankenobiJoin the Tucson Foodie team for our November Foodie Dinner at @Wildgarlicgrillofficial on Thursday, Nov. 12, from 6–8:30 pm! Enjoy a three-course menu featuring: 🔥FIRST COURSE Lemon Sole Paupiettes filled with shrimp and crab mousse, with basil-red pepper beurre blanc 🔥MAIN COURSE Mesquite-Grilled Gold Canyon Ranch Filet Mignon with blue oyster mushrooms, roasted heirloom potatoes, asparagus, and morel mushroom-truffle cream sauce 🍮DESSERT Raspberry-Vanilla Crème Brûlée 🍷Optional wine pairings and drink specials will also be available! Tickets are $105 per person, plus tax. Foodie Club members receive a discount with a promo code at checkout! Seats are limited! Ticket ink in bio.🎟️ Video clips by @Addiewankenobi
Experience the warmth and hospitality of Greece right here in Tucson! Head downtown to Jácome Plaza for delicious Greek food, lively music, folk dancing, shopping, and plenty of cultural celebrations. Take the “How Greek are you?” quiz: tucsonfoodie.com/opa Gyros, baklava, saganaki, and so much more. @Tucsongreekfestival🎉 Jácome Plaza | 101 N. Stone Ave. Final day: Saturday, Nov. 7, 2026Experience the warmth and hospitality of Greece right here in Tucson! Head downtown to Jácome Plaza for delicious Greek food, lively music, folk dancing, shopping, and plenty of cultural celebrations. Take the “How Greek are you?” quiz: tucsonfoodie.com/opa Gyros, baklava, saganaki, and so much more. @Tucsongreekfestival🎉 Jácome Plaza | 101 N. Stone Ave. Final day: Saturday, Nov. 7, 2026
@Proofbread is staying in Tucson! After an October pop-up, the Phoenix-based sourdough bakery and stone flour mill has decided to keep both former @Cafefrancaistucson locations open. The decision follows a warm response from the Tucson community, with new customers discovering the bakery and returning week after week. Both locations are open Wednesday through Sunday, 7 am to 2 pm. 📍 7831 E. Wrightstown Road, Suite 113 📍 3855 E. Broadway Blvd. More details on Tucsonfoodie.com@Proofbread is staying in Tucson! After an October pop-up, the Phoenix-based sourdough bakery and stone flour mill has decided to keep both former @Cafefrancaistucson locations open. The decision follows a warm response from the Tucson community, with new customers discovering the bakery and returning week after week. Both locations are open Wednesday through Sunday, 7 am to 2 pm. 📍 7831 E. Wrightstown Road, Suite 113 📍 3855 E. Broadway Blvd. More details on Tucsonfoodie.com