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Kalina Russian Cuisine & Tea House Closes Permanently

Kalina Russian Cuisine & Tea House Closes Permanently

Dec 22, 20151 min read

Kalina Russina Cuisine & Tea House has permanently closed.

Natasha Kalina opened the east side Russian food restaurant in 2012. Offering a vodka-oyster bar and traditional Russian cuisine, the closure was announced via Facebook today:

Kalina Russian Cuisine and Tea House is permanently CLOSED.
Thank you for your support and love and giving me the opportunity to share my culture with you during unforgettable 3 years! I will miss my big kitchen but I’m not going away. Please keep in touch the number is the same 520-360-4040. Happy Holidays!

While more details were not immediately available regarding the closure, Kalina emphasized a huge thank you to her customers for three awesome years.

Visit Kalina Russina Cuisine & Tea House on Facebook

Article written by:

Adam Lehrman

More about Adam

Adam Lehrman started Tucson Foodie in late 2008 as a way to track his search for the best food Tucson had to offer.

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After 13 years, Agustín Kitchen has permanently closed its doors at Mercado San Agustín.

The space already has its next chapter lined up. Il Santo, an Italian concept from hospitality veteran Vito Prencipe and fifth-generation Tucsonan Bonnie Callahan, will take over the space.

“I leave this chapter with mixed emotions as I say goodbye to our friends, patrons and colleagues at Agustín Kitchen. It’s with gratitude and admiration that I thank our managers, chefs, staff, and purveyors both old and new for their years of collaboration. Agustin Kitchen has meant so much to so many over this time and has been a beloved anchor in the Mercado District community.” — Owner Adam Weinstein

Read the article on Tucsonfoodie.com

After 13 years, Agustín Kitchen has permanently closed its doors at Mercado San Agustín. The space already has its next chapter lined up. Il Santo, an Italian concept from hospitality veteran Vito Prencipe and fifth-generation Tucsonan Bonnie Callahan, will take over the space. “I leave this chapter with mixed emotions as I say goodbye to our friends, patrons and colleagues at Agustín Kitchen. It’s with gratitude and admiration that I thank our managers, chefs, staff, and purveyors both old and new for their years of collaboration. Agustin Kitchen has meant so much to so many over this time and has been a beloved anchor in the Mercado District community.” — Owner Adam Weinstein Read the article on Tucsonfoodie.com

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Read the full update on Tucsonfoodie.com

@Frida_american_brasserie is getting closer to opening! Owners Charles and Frida Hunt now target late October for the doors to open at @Laencantadatucson, with a hopeful date of October 22. Ahead of opening, the team is hosting tasting nights at Villa Peru this week, featuring several courses from the new menu. Expect a Champagne-driven wine list, steakhouse-style entrées, and brasserie classics like the French dip and Brasserie Burger.🍾 Read the full update on Tucsonfoodie.com

Thank you for coming out to Oktober Foodie Fest at @Corbettstucson!!

See you next time🍺🥨

Thank you for coming out to Oktober Foodie Fest at @Corbettstucson!! See you next time🍺🥨

Festival season is here!

Tucson Foodie and @Artstateaz are two of many local organizations creating events and opportunities for food vendors, artists, and makers throughout our community.

As opportunities start popping up, please be mindful of potential scams.

Both of our organizations have clear processes for applications, approvals, and payments. We will never randomly contact you asking you to send money to secure a spot at one of our events.

If you receive an unsolicited message asking for payment, take a minute before responding or sending money.

If it seems weird, it probably is.

When in doubt, reach out to us directly through our official channels. We are always happy to verify an opportunity before you pay.

Stay aware, look out for each other, and have a great festival season!

Tucson Foodie + Art State Arizona

Festival season is here! Tucson Foodie and @Artstateaz are two of many local organizations creating events and opportunities for food vendors, artists, and makers throughout our community. As opportunities start popping up, please be mindful of potential scams. Both of our organizations have clear processes for applications, approvals, and payments. We will never randomly contact you asking you to send money to secure a spot at one of our events. If you receive an unsolicited message asking for payment, take a minute before responding or sending money. If it seems weird, it probably is. When in doubt, reach out to us directly through our official channels. We are always happy to verify an opportunity before you pay. Stay aware, look out for each other, and have a great festival season! Tucson Foodie + Art State Arizona

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Built in 1939 by architect Roy Place, the property spent nearly 80 years as a monastery before being transformed into a neighborhood gathering place. Today, the former chapel is home to @Larosatucson, while Sisters Restaurant & Bar sits next door where the citrus orchard once stood.

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With colorful interiors, live music next door, and a focus on bringing different generations of Tucson together, Sisters is continuing the property’s long history as a place for community.

📍 800 N. Country Club Rd.

Read @sea_lyon’s article on Tucsonfoodie.com
Photos by @sea_lyon

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Sneak pEAk👀🌄

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Dinner brings Arizona-raised ingredients to dishes like the 12 oz @veraearlpremiumbeef Ribeye, Mesquite Half Chicken, Orchard Salad with Honeycrisp apple and Point Reyes blue cheese, and a rotating Chef’s Seasonal Feature highlighting local farms and ranches.

🍂Have you checked out Sawmill Run’s fall menu yet?

Read @addiewankenobi’s article on Tucsonfoodie.com
Photos by @addiewankenobi

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