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Boulder Beer Dinner at Brother John’s March 28 (MENU)

Boulder Beer Dinner at Brother John’s March 28 (MENU)

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What
Boulder Beer Pairing Dinner
When
6 – 8 p.m. Tuesday, March 28
Where
Brother John’s Beer, Bourbon & BBQ
1801 N. Stone Ave.
More Info
(520)-867-6787,
brotherjohnsbbq.com

Brother John’s Beer, Bourbon & BBQ is hosting a beer dinner featuring Boulder Beer Company 6 – 8 p.m. on Tuesday, March 28.

Guests can expect four courses of Brother John’s signature cuisine paired with four of Boulder’s beers.

Founded in 1979, Boulder Beer was Colorado’s first beer company.

While their Irish Blessing beer made its way around Tucson recently for St. Patrick’s Day, the beer dinner will feature Boulder’s other signature brews.

Seats are $30 per person plus tax and gratuity. To make a reservation, call (520)-867-6787.

Boulder Beer Pairing Dinner Menu

First Course
  • Fish n’ Chips – fresh cod, tartar sauce
  • Paired with Pulp Fusion Blood Orange IPA
Second Course
  • Extra Spicy BBQ Chicken Lollipops – Red Bird Farms hicken
  • Paired with Hazed Hoppy Session Ale
Third Course
  • Pair of Firehouse Chili Cheese Sliders – Chef Patrick’s award-winning chili, pickle spears
  • Paired with Mojo IPA
Fourth Course
  • Strawberry Shortcate – balsamic reduction, bourbon whipped cream
  • Paired with Shake Chocolate Porter

Brother John’s Beer, Bourbon & BBQ is located at 1801 N. Stone Ave. To make a reservation, call (520)-867-6787. For more information, visit brotherjohnsbbq.com.

Article written by:

Jackie Tran

Jackie Tran is a Tucson-based food writer and photographer. Best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

Outside of food, he also loves playing musical instruments and petting pets.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

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