
While Feast has shared lovely wines with Tucson for over a decade, the local eatery recently caught the eyes of Wine Enthusiast Magazine.
In the article America's 100 Best Wine Restaurants 2019, Wine Enthusiast highlighted Feast's deep wine catalog:
Feast doubles as a wine shop—one of Arizona’s deepest, with hard-to-find and back-vintage wines—and generously offers every wine on its list at the retail price plus a $12 corkage fee. A menu that changes the first Tuesday of every month rounds out the package.
The article also gives love to the house-made ricotta cheese wrapped in beet-cured sea bass and cantaloupe. But considering Feast changes their menu monthly, the dish will probably vanish July 2 — so get it while you can.
Click here to read America's 100 Best Wine Restaurants 2019.
Feast is located at 3719 E. Speedway Blvd. For more information, visit eatatfeast.com.
Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the food truck Tran's Fats. Although he...