Tucson FoodieCelebrating local food, drink, and community.
The Neighborhood: Ornate Mexican-inspired beverages & house made eats delight

The Neighborhood: Ornate Mexican-inspired beverages & house made eats delight

Feb 14, 20205 min read

Danny Cordova is not exactly what you’d consider a restaurateur.

His experience is primarily in real estate, and when he acquired the closed-down midtown bar in 2015, his initial goal was to build up the establishment and quickly sell it. Four years later, his one-time investment has become a long-term passion project.

After just over four years, The Neighborhood has evolved into a beloved local establishment with a strong following, exciting sports-themed interior, an eclectic selection of drinks, and savory bar food that’s made from scratch.

Owners at the Neighborhood
Owners at the Neighborhood (Photo by Isaac Stockton)

“It wasn’t something I was pursuing. It was an investment property for me. So I had planned to open it up, get the kitchen going and then sell it in a year,” said Danny Cordova.

However, sometimes an unexpected opportunity blossoms into a newfound love.

From real estate to a real opportunity

As the process of developing the Neighborhood continued, and the bar started to develop the electric atmosphere it’s currently known for, Cordova realized that this location may be more long-term than he had anticipated.

The Neighborhood sign
The Neighborhood sign (Photo by Isaac Stockton)

“I’ve been in real estate for a while, so I had always enjoyed playing with ideas of decor, like different cutters and tile,” Cordova said . “I didn’t have a plan that was set in stone, I just kind of went with what I liked and what people were responding to.”

An excellent and strikingly visual example of Cordova’s creative touch can be found in the newly installed custom bar counter top, which features a slick penny laminate containing roughly $250 worth of pennies— that’s around 25,000 copper coins.

The spacious interior design includes plenty of comfortable seating, too, with several large flat-screen TV’s spread across the bar area.

Beer and Michelada at The Neighborhood
Beer and Michelada at The Neighborhood (Photo by Isaac Stockton)

You can bet 25,000 pennies that the bar is often crammed with sports fans catching a game or patrons simply having a casual night out.

Bar food… but made from scratch

The innovative decor, which Cordova is proud to have built from the ground up, is not the only thing that attracts Tucsonans.

“Our kitchen flavor is very unique to us. We try to do everything in-house, so everything from our sauces to our tortillas we make from scratch.”

As a result of this commitment to fresh, homemade flavor, The Neighborhood’s menu options have a reputation that doesn’t conform to the stereotypes of average bar food.

Hot and Sweet BBQ Wings at the Neighborhood
Hot and Sweet BBQ Wings at the Neighborhood (Photo by Isaac Stockton)

Their chicken wings are healthily sized, properly fried, and doused with a punch and crunch of flavor that ranges from their traditionally spicy Classic Buffalo, to their sweet and tangy Sriracha Sesame.

More than just wings

Their Street Tacos can be ordered individually and the burgers continue to gain significant notoriety as consistent fan favorites. When you first lay your eyes on the Surf N’ Turf Burger, you’re greeted with a meal that’s traveled from both the land and sea, but making sure you’ve got a napkin should be your first priority.

It’d also be wise to grab a cerveza to douse the flames from the bacon-wrapped jalapeño conveniently skewered to the top of the bun.

Burger and beer at the Neighborhood
Burger and beer at the Neighborhood (Photo by Isaac Stockton)
Cocktail menu that’ll keep you coming back

The true pinnacle of what The Neighborhood offers – and where Cordova feels they’ve truly applied their creative touch – is in their dazzling cocktail selection.

If you’re looking for a classic you can’t go wrong by ordering the Mangoyada.

The classic, Mexican-inspired beverage really takes the cake with its refreshing blend of mango, lime juice, tamarind, chamoy — a salty, sweet, sour, and spicy paste — and a rim topped with Tajín.

Mangoyada at the Neighborhood
Mangoyada at the Neighborhood (Photo by Isaac Stockton)

Another solid option are their Patrónaritas: a variety of tasty margaritas made with Patrón Tequila.

Each order of Patrónaritas is served in a flight of customized, miniature bottles, which are made specifically for The Neighborhood and shipped directly from the source — Patrón headquarters.

Silver Patron Tequila at The Neighborhood
Silver Patron Tequila at The Neighborhood (Photo by Isaac Stockton)

However, The Neighborhood’s claim to fame is its famous and award-winning Neighborhood Michelada, another authentic Mexican drink that has found itself at the top of the list in local competitions.

The massive drink comes with your cerveza of choice, served with a mixture of tomato juice, spices, and decorated with spicy Mexican candy. It’s practically a small meal or hefty snack in a glass.

Michelada at the Neighborhood
Michelada at the Neighborhood (Photo by Isaac Stockton)
The future is bright in the neighborhood

After a few years of ownership, Danny Cordova admits that he has no intention to sell The Neighborhood any time soon.

In fact, his intentions are quite the opposite.

They’ve got big ideas in the works and are planning to expand the front section of the restaurant to accommodate more space, and also provide an even more modern aesthetic to their interior. You can expect to see the new changes soon as Cordova is hopeful they can complete the project by the summer of 2020.

The Neighborhood is located at 3940 E. 29th St. You can grab a bite and a drink on Monday from 3 – 10 p.m., Tuesday from 11 a.m. – Midnight, Wednesday from 11 a.m. – 1 a.m., Thursday – Saturday from 11 a.m. – 2 a.m., and Sunday from 10 a.m. – 10 p.m. For more information, visit The Neighborhood on Facebook

Stay in the Tucson Foodie Loop

Weekly digest of new openings, events, and guides. No spam.

Advertisement

Article written by:

John Simon

John Simon

More about John
John Simon has two first names, but he doesn't think you should hold that against him. When not looking up synonyms for "flavor," he's involved in grad school studies, social work, and local ministry.

Advertisement

Get the Tucson Foodie app

Explore everything, build your foodie profile — and unlock the Foodie Club with perks at 140+ local spots.

Follow @TucsonFoodie on Instagram

Follow along for daily food inspiration, event updates, and behind-the-scenes looks at Tucson's culinary scene.

4.6K

posts

133.6K

followers

See More On Instagram
IT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉

Sonoran Week starts today and runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes.

🏆THIS WEEK’S PRIZES: 
Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine

ANY LOCAL SPOT COUNTS.

Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️

#tucsonfoodie #tucsonazIT’S THE FINAL WEEK OF 12 WEEKS OF FOODIE SUMMER! 🎉 Sonoran Week starts today and runs through August 9! Visit any locally owned Tucson spot that fits this week’s theme, save your receipt, and upload it at summer.tucsonfoodie.com for a chance to win this week’s prizes. 🏆THIS WEEK’S PRIZES: Win: Tickets to Salsa, Taco, and Tequila Challenge, (2) $100 Visa gift cards, $20 gift card to Ghini’s, 4-pack of passes to Cool Summer Nights at the Arizona-Sonora Desert Museum, (1) gift card to Redbird Scratch Kitchen + Bar, (1) $50 gift card to Charro Concepts, (1) $50 gift card to BATA, (1) $50 gift card to Sonoran Moonshine ANY LOCAL SPOT COUNTS. Stay tuned for @Sonoranrestaurantweek! Let’s support local ❤️ #tucsonfoodie #tucsonaz@Hello_bicycletucson is closing its doors permanently after five years in business. The owners shared the news on Instagram on Sunday, but there’s still time to stop by before they close.

The cafe will remain open through August 16, while the bicycle shop will continue operating through August 23. After that, the owners will prepare the space for new ownership.

They also hinted that a new business will soon be taking over the Midvale Park Road location.👀 

“After 11 years in Seattle as Hello Bicycle, and 5 years in Tucson as Hello Bicycle & Cafe, we are closing our doors for good. Thank you to everyone who rode along with us, we couldn’t have done any of it without you.” 

More on Tucsonfoodie.com 

#tucsonnews #tucsonfoodie@Hello_bicycletucson is closing its doors permanently after five years in business. The owners shared the news on Instagram on Sunday, but there’s still time to stop by before they close. The cafe will remain open through August 16, while the bicycle shop will continue operating through August 23. After that, the owners will prepare the space for new ownership. They also hinted that a new business will soon be taking over the Midvale Park Road location.👀 “After 11 years in Seattle as Hello Bicycle, and 5 years in Tucson as Hello Bicycle & Cafe, we are closing our doors for good. Thank you to everyone who rode along with us, we couldn’t have done any of it without you.” More on Tucsonfoodie.com #tucsonnews #tucsonfoodieShare your favorites in the comments🥗

@bluewillow.tucson 
@cerestucson 
@charrosteak.delrey 
@falorapizza 
@forbes_meat_company 
@frescotucson 
@tucsonjaimes 
@thekingfishertucson 
@noodiestucson 
@reillypizza 
@reneestucson 
@roccoslittlechicago 
@veroamoretucson 
@zio_peppe_az 

More on Tucsonfoodie.comShare your favorites in the comments🥗 @bluewillow.tucson @cerestucson @charrosteak.delrey @falorapizza @forbes_meat_company @frescotucson @tucsonjaimes @thekingfishertucson @noodiestucson @reillypizza @reneestucson @roccoslittlechicago @veroamoretucson @zio_peppe_az More on Tucsonfoodie.comJoin the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon.❤️ 

Tickets in bio.
MENU👇🌲

AMUSE:
Forest Floor
Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs

FIRST COURSE: 
Desert Oasis
Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint

SECOND COURSE: 
Campfire Embers
Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla

THIRD COURSE: 
Juniper Ridge
Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños

PALATE CLEANSER:
Aspen Breeze
House-Made Lemon Sorbet • Candied Lemon • Fresh Mint

FOURTH COURSE: 
Granite Peak
Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot

DESSERT: 
Summer on Mount Lemmon
Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile

#tucsonevents #tucsonfoodie #mtlemmonJoin the Tucson Foodie team for a very special dinner at @sawmillrun. A culinary journey from the Sonoran Desert to the summit of Mount Lemmon.❤️ Tickets in bio. MENU👇🌲 AMUSE: Forest Floor Hazelnut Soil • Whipped Goat Cheese • Black Garlic • Pickled Mushroom • Crispy Mushroom • Mountain Herbs FIRST COURSE: Desert Oasis Compressed Melon • Whipped Feta • Chiltepin Vinaigrette • Pickled Cucumber • Toasted Pepitas • Mint SECOND COURSE: Campfire Embers Roasted Bone Marrow • House Chorizo • Pickled Shallot • Cilantro • House-Made Blue Corn Tortilla THIRD COURSE: Juniper Ridge Juniper-Smoked Pork Belly • Charred Corn Succotash • Prickly Pear Gastrique • Dehydrated Jalapeños PALATE CLEANSER: Aspen Breeze House-Made Lemon Sorbet • Candied Lemon • Fresh Mint FOURTH COURSE: Granite Peak Mesquite-Grilled Vera Earl Beef • Smoked Tomato Chimichurri • Charred Heirloom Tomato • Crispy Shallot DESSERT: Summer on Mount Lemmon Arizona Honeycomb Ice Cream • Roasted Willcox Peaches • Huckleberry Compote • Almond Streusel • Honey Tuile #tucsonevents #tucsonfoodie #mtlemmonIT’S WEEK 11! 

Steak & Carne Asada Week runs through Aug 2 as part of 12 Weeks of Foodie Summer!🥩🔥

🏆THIS WEEK’S PRIZES: 
•Tickets to Salsa, Taco, and Tequila Challenge
•(2) $50 @asadataqueria gift cards
•(2) $100 Visa gift cards
•$20 gift card to @ghinisfrenchcaffe 
•4-pack of passes to Cool Summer Nights at the @desertmuseum 
•(1) gift card to @redbird_scratchkitchen 
•(1) $50 gift card to Charro Concepts

Upload your receipts: summer.tucsonfoodie.com
ANY LOCAL SPOT COUNTS. 

Let’s support local ❤️

#tucsonfoodie #tucsonazIT’S WEEK 11! Steak & Carne Asada Week runs through Aug 2 as part of 12 Weeks of Foodie Summer!🥩🔥 🏆THIS WEEK’S PRIZES: •Tickets to Salsa, Taco, and Tequila Challenge •(2) $50 @asadataqueria gift cards •(2) $100 Visa gift cards •$20 gift card to @ghinisfrenchcaffe •4-pack of passes to Cool Summer Nights at the @desertmuseum •(1) gift card to @redbird_scratchkitchen •(1) $50 gift card to Charro Concepts Upload your receipts: summer.tucsonfoodie.com ANY LOCAL SPOT COUNTS. Let’s support local ❤️ #tucsonfoodie #tucsonazGIVEAWAY! We’re giving away 3 pairs of VIP tickets to America’s Best Mexican Food Festival on Saturday, August 8!🎉

Experience an unforgettable evening featuring tasting experiences from 30+ celebrated Southwest chefs, showcasing the rich flavors and traditions of Mexican cuisine. Enjoy everything from heritage moles and handmade tortillas to fresh ceviches, carne asada, cochinita pibil, live music, art, and more at @Westinlapaloma. VIP tickets include early entry at 5 PM plus exclusive access to the VIP Lounge.

How to enter:
• Follow @artstateaz, @westinlapaloma & @tucsonfoodie
• Like this post
• Tag the friend you’d bring (unlimited entries!)

Winners will be randomly selected on August 3.

Looking to buy tickets instead? Head to the link in @artstateaz’s bio and use code 15FOODIE26 for 15% off your tickets!

21+ event.

#tucsonfoodie #tucsoneventsGIVEAWAY! We’re giving away 3 pairs of VIP tickets to America’s Best Mexican Food Festival on Saturday, August 8!🎉 Experience an unforgettable evening featuring tasting experiences from 30+ celebrated Southwest chefs, showcasing the rich flavors and traditions of Mexican cuisine. Enjoy everything from heritage moles and handmade tortillas to fresh ceviches, carne asada, cochinita pibil, live music, art, and more at @Westinlapaloma. VIP tickets include early entry at 5 PM plus exclusive access to the VIP Lounge. How to enter: • Follow @artstateaz, @westinlapaloma & @tucsonfoodie • Like this post • Tag the friend you’d bring (unlimited entries!) Winners will be randomly selected on August 3. Looking to buy tickets instead? Head to the link in @artstateaz’s bio and use code 15FOODIE26 for 15% off your tickets! 21+ event. #tucsonfoodie #tucsonevents

Tag us @TUCSONFOODIE in your food adventures!