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Fourth Annual Pumpkin Smash with the Community Food Bank

Fourth Annual Pumpkin Smash with the Community Food Bank

Oct 28, 20191 min read

Every Jack-o-Lantern must eventually meet its maker.

The Community Food Bank of Southern Arizona wants you to smash your Halloween pumpkins at Las Milpitas Community Farm from 1 – 4 p.m. on Saturday, November 2.

You won’t be able to use a baseball bat to obliterate your creatively carved pumpkin, but you’ll have the option to destroy it with a mallet, a slingshot, or in a log crusher.

The family-friendly event is totally free and you’re contributing to a great cause. The composted pumpkins will be put to good use by Las Milpitas Community Farm, nourishing free plots to grow vegetables and fruit.

With all smashing aside, there’s also going to be live music, fun recipes to collect, cooking demos featuring pumpkin as the main ingredient, and grub from local food trucks.

Las Milpitas Farm is located at 2405 S. Cottonwood Ln. For more information, visit communityfoodbank.org.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

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