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Goodness Juice Bar & Fresh Food Expands with New University Location

Goodness Juice Bar & Fresh Food Expands with New University Location

Nov 10, 20141 min read

Goodness Juice Bar & Fresh Food openedĀ theirĀ second location at 1011 N. Tyndall in the Hub Tucson tower. The new spot, designed by Anderson Workshop, offers an expanded menu of juiceĀ and food, with the addition of a small market and full bar.

Goodness Teriyaki Chicken Bowl
Goodness ThaiĀ Chicken Bowl

The fast-casual restaurant features seating both inside and on the patio, along withĀ updates to the much largerĀ space.Ā You’ll findĀ a separate area to order beverages and pastries, andĀ a bar space forĀ full service dining (this is built but not in operation as of yet).Ā There’s alsoĀ small retail section for your shopping pleasure, with goods likeĀ housemade granola to shampoo.

New additions to the menu includeĀ Maine Root fountain drinks, a full espresso bar serving Intelligentsia Coffee,Ā grass-fed burgers, tacos and new sides like House-made Hummus.

Goodness Fresh Food & Juice Bar Hulk Smoothie
Goodness Fresh Food & Juice Bar Hulk Smoothie

ā€œI think our menu for the U of A location stays true to our mission, offering food that is fresh and healthy, without sacrificing flavor or convenience. We also continue to source local, organic and non-GMO options wherever possible,ā€ says Chef Pendelton Jones.

To cater to the University crowd, there are also a variety of items offered on their late night menu, served from 9pm-11pm.

Get more information on their website atĀ www.goodnessfresh.comĀ or follow Goodness on Facebook.

Article written by:

Theresa Delaney

Theresa Delaney

More about Theresa
Theresa is a copywriter, food explorer and pursuer of all things creative. Find her at theresadelaney.com.

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SONORAN RESTAURANT WEEK KICKOFF PARTYšŸø

Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party.

Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. 

The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues.

The Treasury 1929
Monday, August 31, 5–8 p.m.
$46 • 21+ with valid ID

Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last!

šŸŽŸļø LINK IN BIO 

Photos courtesy of @thetreasury1929 
#tucsonfoodie #tucsonnewsSONORAN RESTAURANT WEEK KICKOFF PARTYšŸø Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party. Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues. The Treasury 1929 Monday, August 31, 5–8 p.m. $46 • 21+ with valid ID Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last! šŸŽŸļø LINK IN BIO Photos courtesy of @thetreasury1929 #tucsonfoodie #tucsonnews
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Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com.

More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
#tucsonfoodie #tucsonnews #tucson@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space. The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill. The menu highlights flavors and techniques from across Mexico, with tableside salsa service, shareable starters like the Hacienda Board and Scallop Mini Tostadas, plus entrĆ©es including Lobster Tetelas and Hojaldrado, a beef picadillo-stuffed poblano inspired by chile en nogada. Casa Vera will be open daily from 11 a.m.-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com. More in @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of @casaveratucson #tucsonfoodie #tucsonnews #tucson
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3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

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From September 4 to 13, local restaurants across Southern Arizona will come together for 10 days of incredible fixed-price menus, giving diners the perfect excuse to explore Tucson’s amazing food scene. 

ā€¼ļøā¤ļøRestaurant owners: Applications are now open and close August 14. There is no cost to participate, and you’ll be included in Tucson Foodie’s biggest marketing campaign of the year, featuring print, online, social, radio, TV, menu previews, chef interviews, and more.

You don’t need your Restaurant Week menu ready to apply. Just submit one application per restaurant brand, even if you have multiple locations. 

Apply at the link in our bio or visit tucsonfoodie.com/srw/apply. 

#sonoranrestaurantweek #srw2026 
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