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Where to Get Your Hands on a Bottle of Whiskey Del Bac

Where to Get Your Hands on a Bottle of Whiskey Del Bac

Jun 9, 20141 min read

If you haven’t tried Hamilton Distillers‘ Whiskey del Bac yet, you’re missing out on history in the making. But you’ll have to wait just a little longer to own a bottle.

Run by Stephen and Amanda Paul, Hamilton Distillers is the first small-batch distillery in the Southwest. Lucky for us, their mesquite-smoked whiskey is superb. If you’ve tried their handmade spirits you’re probably wondering when the heck you can get your hands on your very own bottle. Here’s the update: Amanda and Stephen have just moved their operation to a huge new space where they’re prepping to have whiskey on the shelves of Rum Runner and Plaza Liquors by holiday season of 2014. Now you know what to gift yourself. But, while you’re waiting here’s the list of local bars and restaurants where you can order a glass (although you might want to double check with the establishment first):

  • 47 Scott
  • Agustin
  • Arizona Inn
  • Cafe Passe
  • Cartel Coffee Lounge
  • Casino Del Sol
  • Che’s Lounge
  • Delectables
  • Downtown Kitchen & Cocktails
  • Feast
  • Hotel Congress
  • Hub
  • Jax Kitchen
  • Jonathan’s Tucson Cork
  • JW Marriot Starr Pass
  • Kingfisher
  • La Posada at Park Centre
  • Loews Ventana Canyon Resort
  • Michelangelo’s
  • Monsoon Tap & Grill
  • Overland Trout
  • Pastiche
  • Flycatcher
  • Penca
  • Proper
  • Reilly
  • Sky Bar
  • Surly Wench
  • Pasco Kitchen
  • Wilko
  • Zona 78

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Article written by:

Nina Boutsikaris

Nina Boutsikaris

More about Nina
Nina is a Creative Nonfiction MFA candidate at the University of Arizona, a food writer and a recipe addict.

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“Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” 

Read the article on Tucsonfoodie.com@Lovinspoonfulstucson is closing after more than 20 years in Tucson. Its final day of service runs on Saturday, Oct. 24. Customers can stop in between now and Saturday for one last meal. The team plans to sell down its inventory, though it hopes to have favorite dishes available. Regular hours remain 9am-3pm through the final day. “Running this kitchen has been a labor of love, but the numbers just aren’t adding up anymore, and as parents, we have to make the hard choice to step back and take care of what matters most at home.” Read the article on Tucsonfoodie.com
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Whether you want a quiet brunch, a lively happy hour, or a long dinner under the stars, this list offers a place to start. Check each restaurant’s hours before you go, since patio seating may vary by weather and season. More details on Tucsonfoodie.com.🌞

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Everything is brined in-house, and the deli now bakes its own bread and bagels. Dinner is also served alongside all-day breakfast favorites, plus beer and wine.

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Breakfast and lunch on Tuesdays. 

Read the article on Tucsonfoodie.com@Knellersdelicatessen is NOW OPEN FOR DINNER🌙🍻 The New York-style deli at 2545 E. Speedway Blvd. is expanding beyond breakfast and lunch with a new evening menu featuring house-made potato hoagies, freshly sliced pastrami and brisket, and new hot and cold sandwiches. Everything is brined in-house, and the deli now bakes its own bread and bagels. Dinner is also served alongside all-day breakfast favorites, plus beer and wine. Find new menu additions like the Chopped Cheese, Italian Beef, and Smoked Prime Rib Dip at Kneller’s, now open for dinner Wednesday- Sunday! Breakfast and lunch on Tuesdays. Read the article on Tucsonfoodie.com