What
Hennessy + Tennessee Dinner
When
6 p.m. Thursday, April 6
Where
Pool area at the Casino Del Sol Resort
5655 W. Valencia Rd.
More Info
(520) 324-9350
Barbecue naturally pairs with bourbon, but oaky Cognac also works wonders.
Casino Del Sol property mixologist Aaron DeFeo and executive chef Ryan Clark will explore the combination with a Hennessy + Tennessee Dinner at 6 p.m. Thursday, April 6.
Guests can look forward to both cocktails and dishes incorporating Hennessy Cognac. A selection of Hennessy Richard and Hennessy Master Blender Select will also be available.
The food will be served family-style, meaning seconds and thirds will be available.
Tickets are $49 per person. To make a reservation, call 855-765-7829.
Hennessy + Tennesee Dinner Menu
Hennessy Welcome Drink
- Smokehouse Punch – Hennessy Black Edition, Jamaican rum, peach brandy, lemon oleo, Lapsang Souchong
Hennessy Drink Stations
- The French Connection – Hennessy VSOP, George Dickel Select Barrel Tennessee Whiskey, maple, curaçao, lime
- Banana Pudding Milk Punch – Hennessy VS, banana, vanilla, cream
- Elderflower Sidecar – Hennessy XO, elderflower, lemon, strawberry
- A Sampling of Hennessy Richard & Hennessy Master Blender Select
Family-Style Food
- Cast-Iron Cornbread – salted honey-butter
- Hand-Cut Biscuits – Benton’s bacon, blackberry jam
- Smoked Brisket + Beans – maple syrup
- Pulled Pork + Apple Slaw – cider vinegar sauce
- Smoked Baby Back Ribs – Hennessy barbecue sauce
- Grilled Corn + Potatoes – barbecue spice, butter
- Hennessy Bread Pudding
The Casino Del Sol Resort is located at 5655 W. Valencia Rd. To make a reservation, call (520) 324-9350. For more information, visit casinodelsol.com.
