Tucson FoodieCelebrating local food, drink, and community.
Hop in The Brew Van: Tucson’s newest brewery shuttle service

Hop in The Brew Van: Tucson’s newest brewery shuttle service

Aug 29, 20183 min read

Starting Friday, the Brew Van will offer a shuttle service specializing in local breweries.

While beer tours take a group of customers from brewery to brewery with a guide, the Brew Van will transport customers at a fraction of the cost along a route to brewery hubs. The route will go as far northwest as Dragoon Brewing Company and as far southeast as Harbottle Brewing Company.

“I like the work done by all of the breweries, but as a grad student, there was no affordable and practical way to get between them, and driving wasn’t a safe or legal option,” said Matt Wittal, owner of Brew Van. “So, I fixed it.”

An aerospace engineering grad student, Wittal has resided in Tucson for the past year and a half. As a craft beer fan, he was inspired by beer shuttle services in larger cities and decided to launch Tucson’s first one.

Operating hours are 4:30 – 10:30 p.m. Friday – Saturday and noon – 6 p.m. on Sunday. Four vans will be active on the route on Fridays and Saturdays, while Sunday will utilize two.

Once you arrive at a brewery via shuttle on Friday or Saturday, it would take about 38 minutes for another shuttle to take you to the next brewery. If you needed to backtrack to the previous brewery, the wait would be about 15 minutes. Considering the amount of time it takes to order and drink a beer, the wait is swift.

Customers can pay for service online or in person via credit card. The full schedule will be posted soon on the Brew Van’s website.

Public Brewhouse (Credit: Jackie Tran)
Public Brewhouse (Credit: Jackie Tran)

The Brew Van Service Options

  • Daily ride ($20)
  • Monthly pass ($60, includes one guest)
  • Single ride ($5)
  • Annual membership ($45 per month for 12 months)

The Brew Van is collaborating with geosocial networking service and mobile app Untappd, so screens at participating breweries will indicate if the brew vans are running. Additionally, the shuttle service plans on collaborating with brew tour service Old Pueblo Beer Tours.

To kick things off, the Brew Van is hosting its launch event from 5 – 10 p.m. on Friday, August 31 at Borderlands Brewing Company with giveaways, prizes, and trivia. Furthermore, the service will offer free rides for the event between participating breweries.

The Brew Van Stops

  • Dragoon Brewing Company
  • 1912 Brewing Company
  • Harbottle Brewing Company
  • Copper Mine Brewing Company
    • Walking distance nearby: Green Feet Brewing
  • Public Brewhouse
    • Walking distance nearby: Barrio Brewing Company, Thunder Canyon Brewstillery, Pueblo Vida Brewing Company, Iron John’s Brewing Company Tasting Room, Ermanos Craft Beer & Wine Bar
  • Borderlands Brewing Company
    • Walking distance nearby: Tap & Bottle, Crooked Tooth Brewing Co., Corbett Brewing
Harbottle IPA at Harbottle Brewing Company (Credit: Jackie Tran)
Harbottle IPA at Harbottle Brewing Company (Credit: Jackie Tran)

Marana, midtown, and east side brewery stops will eventually be added as options. Additionally, the shuttle service is happy to accommodate custom requests outside of regular operating hours.

“If customers call wanting to go to Marana or Tombstone, we can work that out,” Wittal said. “We’re fully licensed and ready to go.”

Keep up with the Brew Van on Facebook. For more information, visit bigbrewvan.com.

Article written by:

Jackie Tran

Jackie Tran is a Tucson-based food writer and photographer. Best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.

Outside of food, he also loves playing musical instruments and petting pets.

If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.

Get our free Tucson Foodie weekly newsletter

New openings, events, dish recommendations, and guides — every Wednesday. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Advertisement

Follow @TucsonFoodie136.1K followers
IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. 

Read the full story on tucsonfoodie.com.IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. Read the full story on tucsonfoodie.com.
THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 

@Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. 

Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. 

The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. 

WHEN: Oct. 16-18 | 9 a.m.-5 p.m.
WHERE: TCC 📍260 S. Church Ave.
TICKETS: $8 | $4 with discount coupon | Kids 12 & under free
 
SPECIAL ADMISSION: 
• Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID 
• Saturday: Half-price for seniors and the same groups
• Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID

ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 @Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. WHEN: Oct. 16-18 | 9 a.m.-5 p.m. WHERE: TCC 📍260 S. Church Ave. TICKETS: $8 | $4 with discount coupon | Kids 12 & under free SPECIAL ADMISSION: • Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID • Saturday: Half-price for seniors and the same groups • Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.
Anne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. 

Read @sea_lyon’s article on Tucsonfoodie.com 
Photos by @sea_lyonAnne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyon
Scratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜

@ikkyu.tucson 
@jaramencurry 
@kiwamiramenbar 
@kukai___ 
@marujapanesenoodle 
@maruplusaz 
@obonsushi 
@raijinramen 
@theramenbartucson 
@tossfriedchickennramen 

More guides on Tucsonfoodie.comScratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜 @ikkyu.tucson @jaramencurry @kiwamiramenbar @kukai___ @marujapanesenoodle @maruplusaz @obonsushi @raijinramen @theramenbartucson @tossfriedchickennramen More guides on Tucsonfoodie.com