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Tucson Foodie’s Week in Review: What You Missed (April 12-18)

Tucson Foodie’s Week in Review: What You Missed (April 12-18)

Apr 18, 20254 min read

Welcome to this week’s roundup!

We’ve gathered the top stories, a standout social post, and other foodie highlights you shouldn’t miss. From the latest around Tucson’s dining scene to can’t-miss events and exclusive perks for our Insiders, this is your go-to guide to staying in the loop.

Let’s dig in!

Top Stories & Articles

Monsoon Chocolate Cafe + Market Launches Savory Menu

Mortadella Panino and Gravlax Bagel at Monsoon Chocolate Cafe + Market (Photo by Jackie Tran)
Monsoon Chocolate Cafe + Market (Photo by Jackie Tran)

After almost two years open selling sweets, Monsoon Chocolate Cafe + Market recently launched a breakfast and lunch menu with savory items. They hosted us to try it out and take some photos.

Read the full article: Monsoon Chocolate Cafe + Market Launches Savory Menu.

Easter Dine-In and To-Go Options in Tucson

Easter Brunch (Photo courtesy of the Ritz-Carlton at Dove Mountain)
Easter Brunch (Photo courtesy of the Ritz-Carlton at Dove Mountain)

Whether you’re looking for a morning meal, an evening of elegance, or a quick bite with the family, there’s no need to hunt down the perfect event by yourself. We’re here to fill your Easter basket with options. With that being said, one of the following restaurants should do just the trick for Sunday, April 20.

Read the full article: Easter Dine-In and To-Go Options In Tucson.

Ciao Down’s New Dessert Shop ‘Treat’ is Now Open

Macarons and other pastries at Treat (Photo by Hannah Hernandez)

“One of the most magical parts of the process is that chef Bina bakes everything from bread to cookies in our pizza oven,” said Paul Reyes, owner of Treat and Ciao Down. “She’s in the studio before sunrise, and the smell of fresh-baked focaccia, cookies, and pastries fills the space (and the neighborhood) before most people have had their morning coffee.”

Read the full article: Ciao Down’s New Dessert Shop ‘Treat’ is Now Open.

Jazz Under the Stars at Tohono Chul Garden Bistro

As the sun dips behind the desert horizon, Tohono Chul’s Garden Bistro transforms into a dreamy open-air lounge, where jazz melodies float through the night air.

Read the full article: Jazz Under the Stars at Tohono Chul Garden Bistro.

New & Updated Foodie Guide

Where to Eat & Drink While Exploring Tucson’s Haiku Hike

Haiku Hike (JJ Snyder Photography for Downtown Tucson Partnership)

The annual Haiku Hike, presented by the Downtown Tucson Partnership (DTP) and the University of Arizona Poetry Center, is a literary competition showcasing 20 winning haiku poems printed on acrylic signage in planters located on Congress Street and Stone Avenue.

Read the guide: Where to Eat & Drink While Exploring Tucson’s Haiku Hike.

Best Vietnamese Restaurants in Tucson

Bun Bo Hue from Pho Can Tho (Photo by Jackie Tran)
Bun Bo Hue from Pho Can Tho (Photo by Jackie Tran)

When many people think of Vietnamese food, their mind goes straight to pho. While the famous noodle soup is beloved worldwide, don’t be afraid to venture into other soups. Fragrant lemongrass, bold heat, and deeply umami-rich await you.

Read the guide: Best Vietnamese Restaurants in Tucson.

Foodie Events

Enter to Win the Ultimate Foodie Experience with Chef Devon Sanner

Chef Devon Sanner (Photo by Isaac Stockton)
Chef Devon Sanner (Photo by Isaac Stockton)

Iron Chef Tucson finalist chef Devon Sanner will prepare a full dinner for six to 10 guests in your home. You’ll also receive four tickets to Intermountain’s food event/autism benefit, Stars Around Us: Foodie Edition, on Thursday, April 24.

Read the full article: Enter to Win the Ultimate Foodie Experience with Chef Devon Sanner.

Tucson’s New 420 Fest Blends Food, Music & Cannabis

Pollinator Festival (Photo courtesy of Community Gardens of Tucson)

What if you found a golden Easter egg — and it was filled with joints or worth $100 in dispensary gift cards?

That’s just one of the surprises waiting for you at the first-ever 420 Fest, presented by Earth’s Healing, a brand-new cannabis, food, and music experience created by Tucson Foodie, Tucson Doobie, and Earth’s Healing. This exciting event takes place on Saturday, April 19, from 2–8 p.m. at the Whistle Stop Depot, a unique venue that’s been revitalized to give Tucson a fresh and exciting space to gather.

Read the article: Tucson’s New 420 Fest Blends Food, Music & Cannabis.

Perks of Being an Insider

For $20 a month, Tucson Foodie Insiders get a stack of cash vouchers to local restaurants worth over $6,000, free tasting events at local restaurants every month, access to members-only monthly dinner series with local chefs, discounts on events, and monthly mixers with other members.

Learn more and join!

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What makes a great taco? For many, it comes down to personal preference, from the salsa to the fillings. But the tortilla is the foundation of every taco.

This guide highlights Tucson restaurants serving tacos made with homemade tortillas, along with their stories and what makes each one special.❤️🌮

@anita_st_market 
@bocatucson 
@calletepa 
@carnitaslayoca 
El Chivo de Oro
@ensenadastreetfood 
@guadalajaraoriginalgrills 
@lainditazapatista 
@lamesatortillas 
@salsaverdetucson 
St. Mary’s Mexican Food
@taniasongrande 
@taqueria_pico_de_gallo 
@teresasmosaic 
@the_quesadillas 

See the complete guide on Tucsonfoodie.com

#tucsonfoodie #tucsonWhat makes a great taco? For many, it comes down to personal preference, from the salsa to the fillings. But the tortilla is the foundation of every taco. This guide highlights Tucson restaurants serving tacos made with homemade tortillas, along with their stories and what makes each one special.❤️🌮 @anita_st_market @bocatucson @calletepa @carnitaslayoca El Chivo de Oro @ensenadastreetfood @guadalajaraoriginalgrills @lainditazapatista @lamesatortillas @salsaverdetucson St. Mary’s Mexican Food @taniasongrande @taqueria_pico_de_gallo @teresasmosaic @the_quesadillas See the complete guide on Tucsonfoodie.com #tucsonfoodie #tucson
@Tucsoncityofgastronomy opens the fifth annual @Pueblosdelmaiz Festival with Sabores del Pueblo on Thursday, Sept. 24, from 6–9 p.m. at Tucson GastroPark.

Five local chefs will serve creative Tucson-inspired dishes alongside craft beer, wine, and bacanora tastings:❤️

• @chefjosetucson
• @vindiola.claudia
• @nick_avram 
• @dcsanner 
• @travisgarypeters 

🎶 Hey Bucko! will provide live music

Tickets are available in @tucsoncityofgastronomy’s bio. Tucson Foodie Insiders save 15% with code INSIDERS.

Proceeds support free programming throughout the Pueblos del Maíz Festival.@Tucsoncityofgastronomy opens the fifth annual @Pueblosdelmaiz Festival with Sabores del Pueblo on Thursday, Sept. 24, from 6–9 p.m. at Tucson GastroPark. Five local chefs will serve creative Tucson-inspired dishes alongside craft beer, wine, and bacanora tastings:❤️ • @chefjosetucson • @vindiola.claudia • @nick_avram • @dcsanner • @travisgarypeters 🎶 Hey Bucko! will provide live music Tickets are available in @tucsoncityofgastronomy’s bio. Tucson Foodie Insiders save 15% with code INSIDERS. Proceeds support free programming throughout the Pueblos del Maíz Festival.
Tucson’s barbecue options range from food trucks to full-service dining rooms. Some focus on classic Texas-style plates with butcher paper and simple sides. Others experiment with fusion dishes that blend barbecue with Mexican and Southwestern flavors. This variety gives diners plenty of options, whether they want a quick lunch or a sit-down meal.

This guide highlights barbecue restaurants across Tucson. More on Tucsonfoodie.com🔥Tucson’s barbecue options range from food trucks to full-service dining rooms. Some focus on classic Texas-style plates with butcher paper and simple sides. Others experiment with fusion dishes that blend barbecue with Mexican and Southwestern flavors. This variety gives diners plenty of options, whether they want a quick lunch or a sit-down meal. This guide highlights barbecue restaurants across Tucson. More on Tucsonfoodie.com🔥
LAST CALL!

It’s the final day of @Sonoranrestaurantweek (September 13, 2026)! There’s still time to enjoy the great eats and deals across Tucson. Take a look at the menus on Tucsonfoodie.com/srw. 

Tag the restaurants that you loved the most! Thank you to everyone for being part of this incredible week.

Produced by Tucson Foodie 
Presented by @Visittucson 

#sonoranrestaurantweek #tucsonLAST CALL! It’s the final day of @Sonoranrestaurantweek (September 13, 2026)! There’s still time to enjoy the great eats and deals across Tucson. Take a look at the menus on Tucsonfoodie.com/srw. Tag the restaurants that you loved the most! Thank you to everyone for being part of this incredible week. Produced by Tucson Foodie Presented by @Visittucson #sonoranrestaurantweek #tucson