
Zemam’s Ethiopian Cuisine
In 1993, Amanuel Gebremariam opened Tucson's first Ethiopian restaurant with the original Zemam’s in a house with five tables. The restaurant has since expanded to accommodate 200, along with Zedamo Ethiopian Coffee Shop and an international bar next at Zerai's. Go for a mixed plate for multiple options, such as the gomen wat collard greens with garlic, coriander, and cayenne and yebeg wat spiced simmered lamb strips.
Phone
(520) 323-9928Hours
- Monday
- Closed
- Tuesday
- 11 AM–8 PM
- Wednesday
- 11 AM–8 PM
- Thursday
- 11 AM–8 PM
- Friday
- 11 AM–9 PM
- Saturday
- 11 AM–9 PM
- Sunday
- 11 AM–8 PM
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