🍻🥨 Oktober Foodie Fest — Saturday 9/26 @ Corbett'sGrab Tickets
Get the app
Tucson FoodieCelebrating local food, drink, and community.
NoRTH Italia Continues Community Series With Holiday Dinner Dec 17

NoRTH Italia Continues Community Series With Holiday Dinner Dec 17

Theresa DelaneyTheresa Delaney
Dec 4, 20141 min read

North Italia is continuing their Fall Community Dinner Series (although technically it’s now winter) with a special December Holiday Dinner. Executive Chef Carlos Calderon has created a four course menu of traditional holiday dishes from various regions of Italy.

In keeping with previous community dinners this season, Calderon has included local ingredients in the mix. This time you’ll find Queen Creek Extra Virgin Olive Oil and Hayden Mills Flour Saffron Pasta.

The dinner takes place on Wednesday, December 17 at 6:30 p.m. The $55 price tag includes wine pairings.

December 17 Holiday Dinner Menu

Antipasto

  • Carpacio di Tonno e Limone (Campano) – Albacore Tuna with Persevered Meyer Lemon, Cannellini Bean, Fennel and Queen Creek Extra Virgin Olive Oil

Primo

  • Tagliolini allo Scoglio (Liguri) – Hand cut Hayden Mills Flour Saffron Pasta with Prawns, Mussels, Clams and Roasted Tomato in a Olive Oil Broth

Secondo

  • Vitello arrosto al Latte (Toscano) – Roasted Veal with Rosemary Potato, Butternut and Acorn Squash and Braised Kale

Dolci

  • Pettole (Pugliesi) – Donuts with Honey, Chestnut Butter and Quince Jam

For more information, visit NoRTH Italia online. RSVP in person or call (520) 299-1600.

Article written by:

Theresa Delaney

Theresa Delaney

More about Theresa
Theresa is a copywriter, food explorer and pursuer of all things creative. Find her at theresadelaney.com.

You Might Also Like

View All News
Antsy Nancy celebrates 5 years with a free open house in Tucson on Oct. 1

Antsy Nancy celebrates 5 years with a free open house in Tucson on Oct. 1

Sep 24, 2026

Seis Cantina permanently closes its Joesler Village location

Seis Cantina permanently closes its Joesler Village location

Sep 24, 2026

Sneak peak at Sawmill Run Restaurant fall 2026 menu

Sneak peak at Sawmill Run Restaurant fall 2026 menu

Addie IbarraSep 24, 2026

Zemam's Ethiopian Cuisine showcases plant-based eating in Tucson

Zemam's Ethiopian Cuisine showcases plant-based eating in Tucson

Elena Sofia Piña-LoucksSep 23, 2026

La Carreta Carne Asada brings backyard vibes to South Park Avenue

La Carreta Carne Asada brings backyard vibes to South Park Avenue

Isabela GamezSep 22, 2026

BRAVA at Borderlands Sam Hughes opens Sept. 19 with handmade masa

BRAVA at Borderlands Sam Hughes opens Sept. 19 with handmade masa

Jackie TranSep 17, 2026

Cafe Francais closing permanently after seven years in Tucson

Cafe Francais closing permanently after seven years in Tucson

Jackie TranSep 16, 2026

Coronet, Whiskey Del Bac, Barrio Bread host a garden-to-table benefit dinner Sept. 27

Coronet, Whiskey Del Bac, Barrio Bread host a garden-to-table benefit dinner Sept. 27

Sep 16, 2026

Advertisement

Weekly digest of new openings, events, and guides. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Follow @TucsonFoodie135.4K followers
Where to eat & drink at the Mercado District in 2026✨ @Mercadodistricttucson sits at the westernmost stop of the Sun Link streetcar, about a mile from downtown. The district now spans four properties: the Spanish colonial-style Mercado San Agustín, the shipping container-based MSA Annex, The Monier, and The Bautista, a mixed-use development under construction at 165 S. Linda Ave. The Bautista will add a public plaza, underground parking, and additional commercial space along the Santa Cruz River. Both courtyards allow dogs on leash and operate as open-air spaces with shared seating throughout. A leisurely visit easily spans multiple stops. Mercado San Agustín 100 S. Avenida del Convento @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA Annex 267 S. Avenida del Convento @decibelcoffeeworks @kukai___ @bosburger__ @rolliestucson The Monier 160 South Avenida del Convento @wholeslvcepizza @81barbersofficial Share your favorites in the comments! See the guide on Tucsonfoodie.comWhere to eat & drink at the Mercado District in 2026✨ @Mercadodistricttucson sits at the westernmost stop of the Sun Link streetcar, about a mile from downtown. The district now spans four properties: the Spanish colonial-style Mercado San Agustín, the shipping container-based MSA Annex, The Monier, and The Bautista, a mixed-use development under construction at 165 S. Linda Ave. The Bautista will add a public plaza, underground parking, and additional commercial space along the Santa Cruz River. Both courtyards allow dogs on leash and operate as open-air spaces with shared seating throughout. A leisurely visit easily spans multiple stops. Mercado San Agustín 100 S. Avenida del Convento @agustinkitchen @seiskitchen @prestacoffee @laestrella_tucson @dolcepastellocakes @zumitosjuicebar @santacruzriverfm MSA Annex 267 S. Avenida del Convento @decibelcoffeeworks @kukai___ @bosburger__ @rolliestucson The Monier 160 South Avenida del Convento @wholeslvcepizza @81barbersofficial Share your favorites in the comments! See the guide on Tucsonfoodie.com
An overnight escape just 45 minutes from Tucson 🌞 Spend the evening at @tubacgolfresortandspa, enjoy dinner, wake up to breakfast, and be back in Tucson by late morning, or extend your stay and make a weekend of it. The Tucson Foodie team had such a great time during our stay. Dinner and breakfast at Stables Ranch Grille were impressive and vegan-friendly, and the entire staff was incredibly warm, welcoming, and knowledgeable. Thank you for showing us around, @civilwines! Established as a Spanish presidio in 1752, Tubac was one of the earliest European settlements in what is now Arizona and served as an important military outpost during Spanish colonization. And now, you can experience it for yourself. GIVEAWAY 🎉 One winner receives a one-night stay at Tubac Golf Resort & Spa plus a $150 dining credit at Stables Ranch Grille. To enter: 1. Like this post (share to your story and tag us for a bonus entry) 2. Follow @tucsonfoodie and @tubacgolfresortandspa 3. Comment who you would bring Entries close [Monday, October 6] at 11:59 pm MST. Winner chosen at random and contacted only from this account. We will never ask you for payment or financial information. Must be 21+ and a U.S. resident. Stay must be booked and completed by December 31, 2026, subject to availability and blackout dates. Not transferable, no cash value, no purchase necessary. This promotion is not sponsored, endorsed, administered by, or associated with Instagram.An overnight escape just 45 minutes from Tucson 🌞 Spend the evening at @tubacgolfresortandspa, enjoy dinner, wake up to breakfast, and be back in Tucson by late morning, or extend your stay and make a weekend of it. The Tucson Foodie team had such a great time during our stay. Dinner and breakfast at Stables Ranch Grille were impressive and vegan-friendly, and the entire staff was incredibly warm, welcoming, and knowledgeable. Thank you for showing us around, @civilwines! Established as a Spanish presidio in 1752, Tubac was one of the earliest European settlements in what is now Arizona and served as an important military outpost during Spanish colonization. And now, you can experience it for yourself. GIVEAWAY 🎉 One winner receives a one-night stay at Tubac Golf Resort & Spa plus a $150 dining credit at Stables Ranch Grille. To enter: 1. Like this post (share to your story and tag us for a bonus entry) 2. Follow @tucsonfoodie and @tubacgolfresortandspa 3. Comment who you would bring Entries close [Monday, October 6] at 11:59 pm MST. Winner chosen at random and contacted only from this account. We will never ask you for payment or financial information. Must be 21+ and a U.S. resident. Stay must be booked and completed by December 31, 2026, subject to availability and blackout dates. Not transferable, no cash value, no purchase necessary. This promotion is not sponsored, endorsed, administered by, or associated with Instagram.
@Seiscantina has permanently closed its Joesler Village location at 1765 E. River Rd., the Muñoz family announced today. Three Seis Kitchen locations remain open at Tanque Verde Road, Oro Valley, and Mercado San Agustín. The family says guests can still find their favorite dishes and familiar faces at the remaining locations. “It is with heavy hearts that we share some bittersweet news. After much reflection, we have made the difficult decision to permanently close our Joesler Village newly rebranded Cantina Location. Saying goodbye to the regular guests who became faces we looked forward to seeing every week, we are truly sorry that we cannot continue serving you here. You turned a simple dining room into a vibrant community gathering place, and for that, we will be forever grateful.” Tucsonfoodie.com@Seiscantina has permanently closed its Joesler Village location at 1765 E. River Rd., the Muñoz family announced today. Three Seis Kitchen locations remain open at Tanque Verde Road, Oro Valley, and Mercado San Agustín. The family says guests can still find their favorite dishes and familiar faces at the remaining locations. “It is with heavy hearts that we share some bittersweet news. After much reflection, we have made the difficult decision to permanently close our Joesler Village newly rebranded Cantina Location. Saying goodbye to the regular guests who became faces we looked forward to seeing every week, we are truly sorry that we cannot continue serving you here. You turned a simple dining room into a vibrant community gathering place, and for that, we will be forever grateful.” Tucsonfoodie.com
@Midtownvegandeliandmarket is a 100% plant-based restaurant and specialty grocery store in Tucson. If you haven’t stopped by yet, add it to your list and go check it out! If you have, tell us about your favorite dishes or grocery finds in the comments.💚 In this video: the Philly and the Elote Burger, this month’s burger special with fries 📍5071 E. 5th St., Tucson, Arizona@Midtownvegandeliandmarket is a 100% plant-based restaurant and specialty grocery store in Tucson. If you haven’t stopped by yet, add it to your list and go check it out! If you have, tell us about your favorite dishes or grocery finds in the comments.💚 In this video: the Philly and the Elote Burger, this month’s burger special with fries 📍5071 E. 5th St., Tucson, Arizona