Tucson FoodieCelebrating local food, drink, and community.
Choice Greens, Graze Premium Burgers Partners To Open Truland Burgers & Greens

Choice Greens, Graze Premium Burgers Partners To Open Truland Burgers & Greens

May 19, 20163 min read

If you like Choice Greens and Graze Premium Burgers, you’re really going to like the next venture from the owners of these two establishments: Truland Burgers & Greens.

Conceived by Choice Greens and Graze Premium Burgers owners Paolo DeFilippis and Jeff Katz, Truland Burgers & Greens is expected to open in late June at 7332 N. Oracle Road near Ina.

“We’ve had Choice Greens for eleven years, and we have our Graze Burgers concept which has been chugging along so well,” DeFilippis said. “With Truland, we wanted to create a destination that’s a combination of both.”

The Truland menu will be a mesh between Graze and Choice Greens, but will offer slightly different additions.

“In addition to the classic salads we feature at Choice Greens, we’ll offer salads that are a little different,” DeFilippis said. “We’ll offer more premium toppings for our burgers, like truffle mayo and we’ll have a list of burgers instead of just a single or double type of thing.”

Perhaps one of the biggest additions will be Truland’s bar. Although both restaurants currently offer beer and wine, it has never been a major selling point. The bar at Truland will feature local craft beers and wine on tap.

(Credit: FORS Architecture + Interior)
Truland architectural rendering (Credit: FORS Architecture + Interiors)

One thing that will remain the same is the use of all-natural, hormone and antibiotic free beef from Double Check Ranch and Niman Ranch.

Truland will also serve all-natural chicken, veggie burgers, chorizo burgers, fries made fresh from Kennebec potatoes, twice-fried in non-GMO rice bran oil, and milkshakes with all-natural ice cream.

Staying true to the original concept of Choice Greens, Truland’s salads will be tossed with fresh ingredients, including organic lettuce.

(Credit: FORS Architecture + Interior)
Truland architectural rendering (Credit: FORS Architecture + Interiors)

“We’ve been getting a lot of requests from our customers about a location on the northwest side,” DeFilippis said. “When we were contacted by the shopping plaza owner we felt it would be a great fit for us. Creating a sit-down destination with a bar and a really cool atmosphere – we thought it was a great fit for that area.”

DeFilippis is working with local architecture firm FORS Architecture + Interiors to create a fun atmosphere for Truland’s northwest side location.

(Credit: FORS Architecture + Interiors)
Truland architectural rendering (Credit: FORS Architecture + Interiors)

Although DeFilippis and Katz don’t have specific plans for a fourth location, DeFilippis thinks Tucson’s east side would be a good area.

As for plans to move into Phoenix, DeFilippis said, “It could be in the cards in the future.”

“We’re focused on Tucson right now. We’re from here, we live here, and this makes sense for us right now,” he said. “We’re really excited to do this new venture and combine both restaurants from a menu standpoint. It’s going to be a really cool destination spot on that side of town for families, couples, and people who work in the area.”

Look for Truland Burgers & Greens to open in June at 7332 N. Oracle Road.

For more information, visit trulandburgers.com. 

Article written by:

Gloria Knott

Gloria Knott

More about Gloria
Gloria Knott was Tucson Foodie's 2016 journalism and social media intern. In October 2025, she founded Tucson Love Letter, a community-first publication that helps you explore the magic of Tucson.

Get our free Tucson Foodie weekly newsletter

New openings, events, dish recommendations, and guides — every Wednesday. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Advertisement

Follow @TucsonFoodie136.1K followers
IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. 

Read the full story on tucsonfoodie.com.IOU Sushi III has closed. The all-you-can-eat sushi restaurant on North Oracle Road announced the news on Facebook after about 10 years in Tucson. “This is the hardest post I’ve had to write,” the owners said. The post continued, “we have met some great friends who have become family to us.” Tucson Foodie first visited the restaurant in 2017, when it operated as IOU Sushi IV. Read the full story on tucsonfoodie.com.
THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 

@Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. 

Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. 

The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. 

WHEN: Oct. 16-18 | 9 a.m.-5 p.m.
WHERE: TCC 📍260 S. Church Ave.
TICKETS: $8 | $4 with discount coupon | Kids 12 & under free
 
SPECIAL ADMISSION: 
• Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID 
• Saturday: Half-price for seniors and the same groups
• Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID

ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.THE FALL SOUTHERN AZ HOME SHOW RETURNS OCT. 16-18 WITH TWO BIG CULINARY HEADLINERS🔥 @Tcctucson welcomes award-winning pitmaster @Sloanrinaldi for an “All Things Brisket” demo at 2:30 p.m. Friday and Saturday, followed by a meet-and-greet. Three-time Iron Chef Tucson champion @Chef_antbanks of @Obonsushi takes the Culinary Showcase Stage Saturday at noon. The show will also feature 200+ vendors, food trucks, pet-friendly attractions, adoptable animals, HGTV’s Matt Blashaw, the Kids Market, and more. WHEN: Oct. 16-18 | 9 a.m.-5 p.m. WHERE: TCC 📍260 S. Church Ave. TICKETS: $8 | $4 with discount coupon | Kids 12 & under free SPECIAL ADMISSION: • Friday: Seniors 65+ free; half-price for military, veterans, first responders, police, firefighters & teachers with ID • Saturday: Half-price for seniors and the same groups • Sunday (Heroes Day): Seniors half-price; military, veterans, first responders, police, firefighters & teachers free with ID ALL DAYS: $2 admission from 3-5 p.m. Free parking in Convention Center Lot B.
Anne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. 

Read @sea_lyon’s article on Tucsonfoodie.com 
Photos by @sea_lyonAnne Rysdale built @sheltercocktaillounge in 1961 with concrete walls, lava rock, and Cold War nerves. Today, owners Pam Santangelo and Kevin Breutzmann keep the Tucson bar exactly as regulars remember it. Inside, martinis share space with JFK memorabilia, a vintage atomic chandelier, and a suit of armor named Charlie. “Tucson is changing so much, but this has stayed the same. It’s a time capsule,” Santangelo said. Read @sea_lyon’s article on Tucsonfoodie.com Photos by @sea_lyon
Scratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜

@ikkyu.tucson 
@jaramencurry 
@kiwamiramenbar 
@kukai___ 
@marujapanesenoodle 
@maruplusaz 
@obonsushi 
@raijinramen 
@theramenbartucson 
@tossfriedchickennramen 

More guides on Tucsonfoodie.comScratch-made Japanese ramen goes far beyond instant noodles, with rich broths like tonkotsu, miso, and shoyu. Tucson has more specialty ramen shops than you might expect. Here’s where to find them around town.🍜 @ikkyu.tucson @jaramencurry @kiwamiramenbar @kukai___ @marujapanesenoodle @maruplusaz @obonsushi @raijinramen @theramenbartucson @tossfriedchickennramen More guides on Tucsonfoodie.com