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Sip, Savor & Celebrate: Cocktail Competition, Food Sampling & More at La Encantada

Sip, Savor & Celebrate: Cocktail Competition, Food Sampling & More at La Encantada

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While most food and drink lovers can can sip and munch away at will, those with Type 1 diabetes aren’t so lucky.

On March 23, join a handful of restaurants, mixologists, and judges for the Juvenile Diabetes Research Foundation (JDRF) benefit, Sip, Savor & Celebrate.

Enjoy food from restaurants such as Reilly Craft Pizza & Drink, Reforma, and The Living Room, while eight mixologists compete for the 2018 “Mix Madness” crown. The competition features judges Isabella Joffroy from Yelp, On The Menu Live’s Matt Russell, and Tucson Foodie founder Adam Lehrman.

The event also features Borderlands Brewing, Dillinger Brewing, and New Belgium Brewing.

JDRF is the leading global organization funding Type 1 diabetes (T1D) research. Type 1 diabetes is an autoimmune disease that strikes both children and adults suddenly. T1D has nothing to do with diet or lifestyle and there is nothing one can do to prevent it. Presently, there is no cure.

Tickets for the event are $125 and can be purchased at celebratejdrf.com.

For more information about Sip, Savor & Celebrate visit celebratejdrf.com. For more information about JDRF, visit jdrf.com.

Article written by:

Adam Lehrman

Adam Lehrman

More about Adam
Adam Lehrman started Tucson Foodie in late 2008 as a way to track his search for the best food Tucson had to offer.

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Take the “How Greek are you?” quiz: tucsonfoodie.com/opa 

Gyros, baklava, saganaki, and so much more. 

@Tucsongreekfestival🎉

Jácome Plaza | 101 N. Stone Ave. 
Final day: Saturday, Nov. 7, 2026Experience the warmth and hospitality of Greece right here in Tucson! Head downtown to Jácome Plaza for delicious Greek food, lively music, folk dancing, shopping, and plenty of cultural celebrations. Take the “How Greek are you?” quiz: tucsonfoodie.com/opa Gyros, baklava, saganaki, and so much more. @Tucsongreekfestival🎉 Jácome Plaza | 101 N. Stone Ave. Final day: Saturday, Nov. 7, 2026
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Both locations are open Wednesday through Sunday, 7 am to 2 pm. 

📍 7831 E. Wrightstown Road, Suite 113
📍 3855 E. Broadway Blvd.

More details on Tucsonfoodie.com@Proofbread is staying in Tucson! After an October pop-up, the Phoenix-based sourdough bakery and stone flour mill has decided to keep both former @Cafefrancaistucson locations open. The decision follows a warm response from the Tucson community, with new customers discovering the bakery and returning week after week. Both locations are open Wednesday through Sunday, 7 am to 2 pm. 📍 7831 E. Wrightstown Road, Suite 113 📍 3855 E. Broadway Blvd. More details on Tucsonfoodie.com
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Whether you want a quick lunch near campus or a long dinner with friends, this guide points you to Greek cooking. 

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