While Food Network recently finished the series of Diners, Drive-Ins and Dives filmed in Tucson, it’s not the end of Guy Fieri and Tucson.
Southern fusion restaurant The Parish announced that executive chef Travis Peters competed on Guy’s Grocery Games.
Each episode of the show features four chefs gather ingredients in a grocery store to cook a dish assigned by Fieri while he presents obstacles and challenges. The winner competes in a bonus round where they can win up to $20,000.
The episode featuring Peters will air at 8 p.m. on Wednesday, May 16. To celebrate the occasion, the Parish will host a viewing party as the episode airs.
For more information on Guy’s Grocery Games, visit foodnetwork.com.
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Article written by:
Jackie Tran
More about JackieJackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.
An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.
Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.
If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.
