It’s a party for all, but a celebration for women who appreciate craft beer.
The national craft beer organization for women, Girls Pint Out, is celebrating five years in Tucson at 1912 Brewing Company from 5:30 – 7:30 p.m. on Tuesday, October 23.
Whether it’s through social media, blog posts, or local events — much like this one — Girls Pint Out’s mission is to build a community of women all throughout the U.S. who love craft beer and also like to contribute in the craft beer community.
For their anniversary 1912 Brewing is debuting their collaboration beer they’re calling Power to the Pink. Girls Pint Out harvested and processed prickly pear fruit and helped out during the brewing process.
https://www.facebook.com/TucsonGirlsPintOut/photos/a.445230205578811/1628924717209348/?type=3&theater
There are also going to be tacos from Daniela’s Home Cooking, and sweets from Beer Geek Bakery.
1912 Brewing Company is located at 2045 N. Forbes Blvd. Suite 105. For more information, call (520) 256-4851 or visit Tucson Girls Pint Out’s Facebook Event Page.
Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
