In case you didn't already catch the news, Prep & Pastry is wrapping up its move from its original 2,700-square-foot space at 3073 N. Campbell Ave. into the new 4,000-square-foot space at 2660 N. Campbell Ave.
The new location officially opens its doors to the public on Monday, June 24. They invited us in early to take a look; here are the photos.
Prep & Pastry's west-facing patio features beautiful greenery. Another patio facing the north has larger tables suited for hosting parties.
The wall just outside the front door is as Instagrammable as it gets.
All this extra space means a shorter wait.
Inside to the right of the entrance, peek at the display case for a wide selection of beautiful pastries.
The room to the right of the entrances includes the bar and more of a relaxed cafe feel perfect for meetings. It's also brighter, so sit here for the best food photos.
The interior also features beautiful greenery.
Once the Prep & Pastry team settles in, you can look forward to new dishes on the menu over the next few weeks.
Cheers to the new adventure Prep & Pastry!
For more information, visit prepandpastry.com.
Jackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the food truck Tran's Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon...
