Chef Ruben Soto of Él Mexicano is hosting a Taco Pop-Up Shop at The Tasteful Kitchen from 5 – 11 p.m. on Sunday, September 15.
It’s the first of many pop-ups, too. Soto, who’s also known as the Taquito King, plans on making this a weekly event on Sundays, with the location pending.
You can expect a variety of tacos to choose from, including Carne Asada and the flavorful Mixtos De Rez.
The evening is destined to be packed with flavor, but there’s also going to be a live DJ playing tunes to help everyone coast through the meal smoothly.
Taco Pop-Up Shop Menu
- Carne Asada
- Mixtos De Rez
- Taco’s Borrachos
- Taco’s De Nopales
- Taco’s Mixto’s De Puerco
The Taco Pop-Up Shop is happening at 722 N. Stone Ave. (The Tasteful Kitchen). For more information, visit the Él Mexicano Facebook event page.
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Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
