🌱 Vegan Night Market — this Saturday at Rillito Park, free entrySee all 67 vendors
Tucson FoodieCelebrating local food, drink, and community.
Pueblo Vida Brewing Company celebrates six years with a four-day party

Pueblo Vida Brewing Company celebrates six years with a four-day party

Nov 18, 20202 min read

Pueblo Vida Brewing Company is kicking off its Six Year Anniversary Celebration on Thursday, November 19 – Sunday, November 22.

The downtown brewery’s taproom has been closed to the public for the past few months, but they’re temporarily reopening with limited capacity for the special occasion. Reservations are required and more than half of the available spots are already taken.

Pueblo Vida Brewing Company
Photo courtesy of Pueblo Vida Brewing Company on Facebook

“As much as we would love to have a huge party and fill the taproom for our sixth Anniversary, we will be modifying how we celebrate our anniversary weekend this year,” Pueblo Vida said on Facebook. “We are still very excited to open up our taproom over these four days.”

Each table reservation is $60, which is a maximum of six people, and that gets you a special edition Danny Martin art print, your first round of drinks, an entry into a raffle, and a sweet birthday treat.

Each day, there will be four different time slots to choose from and each table is good for an hour and a half — leaving the crew at least 30 minutes to clean and sanitize the space before seating the next party.

Pro tip: Make sure you reserve your spot online beforehand.

Pueblo Vida Brewing Company
Photo courtesy of Pueblo Vida Brewing Company on Facebook

If it’s been a while since you’ve stopped by to grab some beers to-go, you’re in for a treat because Pueblo Vida has been busy brewing new beers for Tucson to gulp down.

Anniversary Beer Lineup

  • 6 Double IPA
    • Dry-hopped with Ella, Galaxy, Riwaka, and The Bruce Blend
    • Tasting Notes: Tropical Breeze, Lychee, Birthday Cake
    • ABV: 8%
  • Foraged IPA
    • Dry-hopped with Galaxy, Bruce Blend, Citra, and local prickly pear cactus pads
    • Tasting Notes: Stone Fruit, Melon, Herbaceous
    • ABV: 6.5%
  • Stravenue IPA
    • Dry-hopped with Citra and Galaxy (named after a street name only found in Tucson)
    • Tasting Notes: Orange Peel, Fresh Star Anise, Tucson
    • ABV: 6.5%
  • People Power IPA
    • Dry-hopped with Galaxy, Citra, and Simcoe (10% of proceeds will be donated to Arizona ACLU)
    • Tasting Notes: Lime Peel, Cake Batter, Justice
    • ABV: 6.5%

If you can’t snag a table inside because all of the timeslots have been taken, Pueblo Vida’s to-go window and curbside pickup options will still be an option all weekend. They’ve got a variety of four-packs and six-packs and some new merch available to take home.

Pueblo Vida Brewing Company is located at 115 E. Broadway Blvd. For more information, call (520) 623-7168 or visit pueblovidabrewing.square.site.

Article written by:

Matt Sterner

Matt Sterner

More about Matt

At a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.

He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.

If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.

Advertisement

Weekly digest of new openings, events, and guides. No spam.

Take us with you.

Discover the best local spots, browse the dish database, build and share your to-visit lists, support local, and join the Foodie Club when you're ready.

Follow @TucsonFoodie134.9K followers
SPECIAL DINNERS DURING SONORAN RESTAURANT WEEK🌵

@Sonoranrestaurantweek is almost here! In addition to prix-fixe menus around Tucson, @sonoranrestaurantweek features a lineup of special dinners and one very special brunch. Here’s the schedule:

FRIDAY, SEPTEMBER 4 • 6 PM
Inca’s Peruvian Cuisine Special Dinner
📍 @incasperuviancuisine 
 
SATURDAY, SEPTEMBER 5 • 6 PM
Penca Special Dinner
📍 @pencarestaurante 

SUNDAY, SEPTEMBER 6 • 11 AM–2 PM
Sonoran Restaurant Week Brunch Takeover
📍 Flying V @loewsventana 

SUNDAY, SEPTEMBER 6 • 6:30 PM
Whole Hog BBQ Dinner
📍 @bashfulbanditbbq 

TUESDAY, SEPTEMBER 8 • 6 PM
Sunshine Wine Special Dinner
📍 @sunshine_wine_tucson with @queenofcupswines 

WEDNESDAY, SEPTEMBER 9 • 6 PM
BOCA by Chef Maria Mazon Special Dinner
📍 @bocatucson 

THURSDAY, SEPTEMBER 10 • 6 PM
Bacio Italiano Special Dinner with @vertigo.wines 
📍 @bacio.italianoaz 

FRIDAY, SEPTEMBER 11 • 6 PM
Cielos Special Dinner
📍 @cielostucson 

SATURDAY, SEPTEMBER 12 • 6 PM 
Nana’s Kitchen Special Dinner with @rombauervineyards 
📍 @nanas_kitchen_2008 

SUNDAY, SEPTEMBER 13 • 6 PM
Wild Garlic Grill Special Dinner
📍 @wildgarlicgrillofficial 

Several events have limited seating and require tickets or reservations, so plan ahead!

Sonoran Restaurant Week runs September 4–13. Tap the link in our bio for menus, tickets, reservations, and more.❤️

#SRW2026 #sonoranrestaurantweek
#tucsonfoodie #tucsonfoodieeventsSPECIAL DINNERS DURING SONORAN RESTAURANT WEEK🌵 @Sonoranrestaurantweek is almost here! In addition to prix-fixe menus around Tucson, @sonoranrestaurantweek features a lineup of special dinners and one very special brunch. Here’s the schedule: FRIDAY, SEPTEMBER 4 • 6 PM Inca’s Peruvian Cuisine Special Dinner 📍 @incasperuviancuisine SATURDAY, SEPTEMBER 5 • 6 PM Penca Special Dinner 📍 @pencarestaurante SUNDAY, SEPTEMBER 6 • 11 AM–2 PM Sonoran Restaurant Week Brunch Takeover 📍 Flying V @loewsventana SUNDAY, SEPTEMBER 6 • 6:30 PM Whole Hog BBQ Dinner 📍 @bashfulbanditbbq TUESDAY, SEPTEMBER 8 • 6 PM Sunshine Wine Special Dinner 📍 @sunshine_wine_tucson with @queenofcupswines WEDNESDAY, SEPTEMBER 9 • 6 PM BOCA by Chef Maria Mazon Special Dinner 📍 @bocatucson THURSDAY, SEPTEMBER 10 • 6 PM Bacio Italiano Special Dinner with @vertigo.wines 📍 @bacio.italianoaz FRIDAY, SEPTEMBER 11 • 6 PM Cielos Special Dinner 📍 @cielostucson SATURDAY, SEPTEMBER 12 • 6 PM Nana’s Kitchen Special Dinner with @rombauervineyards 📍 @nanas_kitchen_2008 SUNDAY, SEPTEMBER 13 • 6 PM Wild Garlic Grill Special Dinner 📍 @wildgarlicgrillofficial Several events have limited seating and require tickets or reservations, so plan ahead! Sonoran Restaurant Week runs September 4–13. Tap the link in our bio for menus, tickets, reservations, and more.❤️ #SRW2026 #sonoranrestaurantweek #tucsonfoodie #tucsonfoodieevents
Here’s a look back at what the Tucson Foodie team enjoyed during August!

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.❤️ 

🍷@Addiewankenobi- Breakfast Board @sonoranhouse_samhughes, @revel_tucson, Bone Marrow @sawmillrun, Aguachile, hamachi, and tuna at Flying V @loewsventana 

🥯@Deathfreefoodie- Bagel @coffeetimestucson, Mochi @okashi_ice_cream_confections 

🥙@Shanereiser- Fries @shishkebabhouse, Elote Nachos with Birria @redbird_scratchkitchen, Hacienda Summer Salad The Grill @haciendadelsolaz

🦪@Jackie_tran_- Oysters @tortillaschiwas, Steak @sunshine_wine_tucson, Vodka pasta @noodiestucson, Lobster Roll @thekingfishertucson 

More on Tucsonfoodie.com 

#tucsonfoodie #tucsonfoodHere’s a look back at what the Tucson Foodie team enjoyed during August! Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson.❤️ 🍷@Addiewankenobi- Breakfast Board @sonoranhouse_samhughes, @revel_tucson, Bone Marrow @sawmillrun, Aguachile, hamachi, and tuna at Flying V @loewsventana 🥯@Deathfreefoodie- Bagel @coffeetimestucson, Mochi @okashi_ice_cream_confections 🥙@Shanereiser- Fries @shishkebabhouse, Elote Nachos with Birria @redbird_scratchkitchen, Hacienda Summer Salad The Grill @haciendadelsolaz 🦪@Jackie_tran_- Oysters @tortillaschiwas, Steak @sunshine_wine_tucson, Vodka pasta @noodiestucson, Lobster Roll @thekingfishertucson More on Tucsonfoodie.com #tucsonfoodie #tucsonfood
@Kenneth.foy has landed at @Tanqueverderanch as the historic east-side dude ranch’s new executive chef. 

Foy opened Dante’s Fire in 2011 and built it into one of midtown Tucson’s recognized independent restaurants. He won Iron Chef Tucson in 2022 and 2023 and earned multiple honors at the SAACA World Margarita Championship.

Now, Foy will oversee culinary programming at Tanque Verde Ranch, including private chef dinners, holiday buffets, special events, and menus highlighting Sonoran Desert ingredients.

Read @Jackie_tran_’s article on Tucsonfoodie.com 
#tucsonfoodie #tucsonevents@Kenneth.foy has landed at @Tanqueverderanch as the historic east-side dude ranch’s new executive chef. Foy opened Dante’s Fire in 2011 and built it into one of midtown Tucson’s recognized independent restaurants. He won Iron Chef Tucson in 2022 and 2023 and earned multiple honors at the SAACA World Margarita Championship. Now, Foy will oversee culinary programming at Tanque Verde Ranch, including private chef dinners, holiday buffets, special events, and menus highlighting Sonoran Desert ingredients. Read @Jackie_tran_’s article on Tucsonfoodie.com #tucsonfoodie #tucsonevents
GIVEAWAY!🌮🍹🎟️🌶️

We’re giving away 3 pairs of tickets to the 18th Annual Salsa, Tequila & Taco Challenge at @hiltonelcon! 

Next Sunday, 40+ Southern Arizona restaurants, chefs and beverage creators will compete for your votes in three categories:
• Best salsa
• Best taco
• Best tequila cocktail

Plus, enjoy live mariachi, folklorico, art, wrestling and more!

💃 Sunday, September 6 | 6–8:30 PM | 21+ 
 
ENTER THE GIVEAWAY:
1. Like this post
2. Follow @artstateaz, @hiltonelcon, and @tucsonfoodie 
3. Tag a friend! (Unlimited entries) 

Buying tickets? Use code 15FOODIE26 for 15% off! Link in @artstateaz’s bio 

#tucsonfoodie #tucsoneventsGIVEAWAY!🌮🍹🎟️🌶️ We’re giving away 3 pairs of tickets to the 18th Annual Salsa, Tequila & Taco Challenge at @hiltonelcon! Next Sunday, 40+ Southern Arizona restaurants, chefs and beverage creators will compete for your votes in three categories: • Best salsa • Best taco • Best tequila cocktail Plus, enjoy live mariachi, folklorico, art, wrestling and more! 💃 Sunday, September 6 | 6–8:30 PM | 21+ ENTER THE GIVEAWAY: 1. Like this post 2. Follow @artstateaz, @hiltonelcon, and @tucsonfoodie 3. Tag a friend! (Unlimited entries) Buying tickets? Use code 15FOODIE26 for 15% off! Link in @artstateaz’s bio #tucsonfoodie #tucsonevents