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Author Profile

Hannah Hernandez

One of Tucson’s distinguished media creators, Hannah Hernandez, also known as Death Free Foodie, navigates the realms of digital imagery, video editing, and photography.

The trajectory of Hannah’s life changed in 2017 when she adopted a vegan lifestyle, which invited new ways of relating to food and its sources. Choosing to start with sources most immediate to her, Hannah eagerly began exploring local vegan purveyors. Before she knew it she was applying her creative passions toward promoting vegan businesses and makers around Tucson, and Death Free Foodie was born.

Through Death Free Foodie came increased exposure to Tucson’s vegan culture and communities, and it was only a matter of time before Hannah acquired a dedicated following. The growth of Death Free Foodie paralleled Hannah’s personal growth beyond her comfort zones, and she welcomed a new chapter of endless foodie experiences and community involvement.

As means of relaxing, Hannah enjoys dancing and painting her heart out. She also has a garden in her backyard where she grows her favorite herbs, fruits, and veggies.

You can catch glimpses of the many expressions of Hannah’s life’s harvest via her Instagram stories. If you’re curious to see what Hannah’s up to next, follow her at @Deathfreefoodie and check out the link in her bio for reliable access to vegan content.

Work by Hannah

Vegan Eats During Sonoran Restaurant Week 2025
Article

Vegan Eats During Sonoran Restaurant Week 2025

Sonoran Restaurant Week is happening now until September 15! This roundup will help you find the spots offering tasty vegan dishes.

Sep 5, 20253 min read
Get Your Tickets to the Vegan Tucson Night Market’s VIP Lounge (March 1)
Article

Get Your Tickets to the Vegan Tucson Night Market’s VIP Lounge (March 1)

Vegan Tucson Night Market, hosted by Death Free Foodie and Tucson Foodie, is back on Saturday, March 1 from 6 – 10 p.m.

Jan 22, 20251 min read
How to Spend the Final Day of Vegan Tucson Restaurant Week
Article

How to Spend the Final Day of Vegan Tucson Restaurant Week

It’s an invitation to step outside your comfort zone (or lean into your love for vegan food) and discover something new.

Dec 7, 20245 min read
Where to Get Burgers During Vegan Tucson Restaurant Week
Article

Where to Get Burgers During Vegan Tucson Restaurant Week

Vegan Tucson Restaurant Week has been rollin’ strong and there are only a couple of days left (the last day is Saturday, December 7).

Dec 6, 20242 min read
Where to Get Brunch During Vegan Tucson Restaurant Week
Article

Where to Get Brunch During Vegan Tucson Restaurant Week

Vegan Tucson Restaurant Week has been rollin’ strong and is happening now until the end of the day on Saturday, December 7.

Dec 5, 20242 min read
What’s New at This Month’s Vegan Night Market (December 7)
Article

What’s New at This Month’s Vegan Night Market (December 7)

We’re hosting a holiday canned food drive! If you bring at least two canned food items you’ll score a free vegan hot cocoa.

Dec 4, 20245 min read
Pizza Specials During Vegan Tucson Restaurant Week
Article

Pizza Specials During Vegan Tucson Restaurant Week

See the pizza specials starting today (Wednesday, December 4), as well as a Foodie 15 guide to some of my favorite vegan pizzas in Tucson.

Dec 4, 20241 min read
Foodie 15: A Vegan’s Guide to Pizza Pies in Tucson
Guide

Foodie 15: A Vegan’s Guide to Pizza Pies in Tucson

Finding vegan pizza around Tucson isn’t necessarily hard, but it could be challenging if you don’t know what you’re looking for.

Dec 4, 20241 min read
Where to Eat Mexican Food During Vegan Tucson Restaurant Week
Article

Where to Eat Mexican Food During Vegan Tucson Restaurant Week

This week-long celebration highlights the creativity of Tucson’s vegan food scene, making it the perfect time support local restaurants.

Dec 3, 20242 min read
Downtown Eats During Vegan Tucson Restaurant Week
Article

Downtown Eats During Vegan Tucson Restaurant Week

This week-long celebration highlights the creativity of Tucson’s vegan food scene, making it the perfect time support local restaurants.

Dec 2, 20243 min read
60+ Vendors Are Popping Up at December’s Vegan Night Market
Article

60+ Vendors Are Popping Up at December’s Vegan Night Market

Vegan Night Market, hosted by Death Free Foodie and Tucson Foodie, is back on Saturday, December 7 from 5 – 8 p.m., returning to the Rillito Park at 4502 N. First Ave. […]

Nov 15, 20245 min read
Heirloom Farmers Markets Celebrate 10 Years in Tucson
Article

Heirloom Farmers Markets Celebrate 10 Years in Tucson

From 9 a.m. – 1 p.m. on Sunday, November 24, the Rillito Park Farmers Market is hosting a 10-year anniversary at 4502 N. First Ave.

Oct 30, 20242 min read

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JUST 2 DAYS AWAY!🎉

@hubdowntown and @pueblovida are bringing together four thoughtfully crafted courses and four perfectly paired beers for an evening in HUB’s Library Lounge.

The four-course dinner includes an 8 oz pour of Pueblo Vida with each dish:

→ Wildcat (Sonoran Amber Lager) + Beef Carpaccio
→ Watermelon Lime Shortcut (Fruited Kettle Sour) + Ahi Tuna Crisp
→ Hef (Wheat Ale) + Roasted Chicken Thigh
→ Cereus (Hazy IPA) + Baja Fish & Chips

• Wednesday, August 12
• 6 PM
• HUB’s Library Lounge
• $55++ per person

Seats are limited! Get your tickets through the link in @hubdowntown’s bio🍻

Photos courtesy of @hubdowntown @pueblovida 
#tucsonfoodie #tucsoneventsJUST 2 DAYS AWAY!🎉 @hubdowntown and @pueblovida are bringing together four thoughtfully crafted courses and four perfectly paired beers for an evening in HUB’s Library Lounge. The four-course dinner includes an 8 oz pour of Pueblo Vida with each dish: → Wildcat (Sonoran Amber Lager) + Beef Carpaccio → Watermelon Lime Shortcut (Fruited Kettle Sour) + Ahi Tuna Crisp → Hef (Wheat Ale) + Roasted Chicken Thigh → Cereus (Hazy IPA) + Baja Fish & Chips • Wednesday, August 12 • 6 PM • HUB’s Library Lounge • $55++ per person Seats are limited! Get your tickets through the link in @hubdowntown’s bio🍻 Photos courtesy of @hubdowntown @pueblovida #tucsonfoodie #tucsonevents
SONORAN RESTAURANT WEEK KICKOFF PARTY🍸

Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party.

Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. 

The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues.

The Treasury 1929
Monday, August 31, 5–8 p.m.
$46 • 21+ with valid ID

Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last!

🎟️ LINK IN BIO 

Photos courtesy of @thetreasury1929 
#tucsonfoodie #tucsonnewsSONORAN RESTAURANT WEEK KICKOFF PARTY🍸 Tucson’s biggest culinary week of the year starts with a celebration at @Thetreasury1929! Join Tucson Foodie on Monday, August 31, from 5–8 pm for the official @Sonoranrestaurantweek Kickoff Party. Enjoy tasting stations from participating Sonoran Restaurant Week restaurants, plus a dedicated station from The Treasury’s culinary team. Sip on two signature cocktails featuring @donjuliotequila and @rombauervineyards, with beverage service by @breakthrubevaz. The night also includes live music from a DJ, photo booths, and access to all three floors of one of downtown Tucson’s most historic venues. The Treasury 1929 Monday, August 31, 5–8 p.m. $46 • 21+ with valid ID Tickets are extremely limited to keep the tasting experience intimate. Grab yours while they last! 🎟️ LINK IN BIO Photos courtesy of @thetreasury1929 #tucsonfoodie #tucsonnews
@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space.

The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill.

Casa Vera will be open daily from 3-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com.

More in @jackie_tran_’s article on Tucsonfoodie.com
Photo courtesy of @casaveratucson 
#tucsonfoodie #tucsonnews #tucson@Casaveratucson opens Aug. 12 at 7265 N. La Cholla Blvd., bringing regional Mexican cuisine to the former Tamarind space. The 7,000-square-foot restaurant seats 200 guests with a large patio, and the design draws inspiration from a warm, old-world hacienda. The family behind Casa Vera is also known locally for Guadalajara Original Grill. Casa Vera will be open daily from 3-9 p.m. Reservations are available through @opentable or by emailing reservations@casaveratucson.com. More in @jackie_tran_’s article on Tucsonfoodie.com Photo courtesy of @casaveratucson #tucsonfoodie #tucsonnews #tucson
NEW: @tokyosushitucson opens this Saturday🎉🍣

Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station.

3655 E Speedway Blvd.
Grand opening: Saturday, August 8 at 11 a.m.

#tucsonazNEW: @tokyosushitucson opens this Saturday🎉🍣 Tokyo Sushi has taken over the former Izumi space on Speedway, serving up an all-you-can-eat experience with an extensive selection of classic and specialty sushi rolls. The restaurant also features a build-your-own ramen bar, fresh salad bar, dessert bar, and ice cream station. 3655 E Speedway Blvd. Grand opening: Saturday, August 8 at 11 a.m. #tucsonaz