Pueblo Vida Brewing Company is canning two new beers this week: Andromeda and Microburst.
The tentative release date is March 25, assuming the canning process goes smoothly.
Andromeda is a single hop IPA featuring Galaxy hops and notes of pineapple, mango, and papaya. It clocks in at 6.5% ABV and 56 IBU.
Microburst is a double dry-hopped oat pale ale featuring Simcoe, Ella, and Mosaic hops for lemon, grassy, and tropical flavors. It rings in at 5.8% ABV and 46 IBU.
These are Pueblo Vida’s third and fourth cannings after the 2 and Monswoon beers. Like those beers, this will be the only batch of the two new beers canned, so don’t miss out.
Pueblo Vida is located at 115 E. Broadway Blvd. For more information, call (520) 623-7168 or visit pueblovidabrewing.com.
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Article written by:
Jackie Tran
More about JackieJackie Tran is a Tucson-based food writer, photographer, culinary educator, and owner-chef of the now-closed food truck Tran’s Fats. Although he is best known locally for his work for Tucson Foodie, his work has also appeared in publications such as Bon Appétit, National Geographic, and the New York Times.
An adventurous foodie, he enjoys culinary experiences ranging from seasonal omakase to sloppily devouring green chili patty melts in his car afterhours. His favorite foods include aguachile, garlic noodles, and leftover fried chicken illuminated by the fridge light. His favorite drinks include morning micheladas, fireside imperial stouts, candle-lit negroni, and grassy mezcales.
Outside of food, he also loves playing musical instruments, karaoke, Tetris, Super Smash Bros. Melee, and petting Addie’s dog Spaghetti.
If you’d like to stalk him, visit his Instagram @jackie_tran_ or jackietran.com.
