This Week at The Farmers MarketThis Week at the Farmers Market: Sweet Potatoes, Fresh Flowers & Goat CheeseJenny RothschildFebruary 10, 2017
Farmers Market Vendor SpotlightFarmers Market Profile: Andrew Carhuff & Nicole DeVito of Aravaipa Creekside GrowersJenny RothschildFebruary 3, 2017
This Week at The Farmers MarketThis Week at the Farmers Market: Tangerines, Kale Chips & Chocolate Chip CookiesJenny RothschildFebruary 2, 2017
This Week at The Farmers MarketThis Week at the Farmers Market: Bok Choy, Sprouts, Fresh Juice & TamalesJenny RothschildJanuary 26, 2017
Farmers Market Vendor SpotlightFarmers Market Profile: Sabrina Metherell of Global FusionJenny RothschildJanuary 20, 2017
This Week at The Farmers MarketThis Week at the Farmers Market: Citrus Jubilee, Kombucha & Vegan Baked GoodsJenny RothschildJanuary 20, 2017
This Week at The Farmers MarketThis Week at the Farmers Market: Apples, Limes & SugarcaneJenny RothschildJanuary 13, 2017
Farmers Market Vendor SpotlightFarmers Market Profile: Paul Schwennesen of Double Check RanchJenny RothschildJanuary 6, 2017
This Week at The Farmers MarketThis Week at the Farmers Market: Kumquats, Radishes & MicrogreensJenny RothschildJanuary 5, 2017
This Week at The Farmers MarketThis Week at the Farmers Market: Tamales, Flowers & Grass-Fed BeefJenny RothschildDecember 29, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Kimchi, Grapefruit, Goat Cheese & PastaJenny RothschildDecember 15, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Acorn Squash, Pizza, Salsa & HoneyJenny RothschildDecember 8, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Jess Dalton of Saucy Lips Handcrafted Gourmet SauceJenny RothschildDecember 2, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Cucumbers, Squash, Spices & HummusJenny RothschildDecember 1, 2016
This Week at The Farmers MarketThis Week at the Market: Squash, Carrots, Beets & ApplesJenny RothschildNovember 3, 2016
This Week at The Farmers MarketThis Week At the Market: Eggplants, Pupusas & Chile RistrasJenny RothschildOctober 27, 2016
This Week at The Farmers MarketThis Week at the Market: Butternut Squash, Beets & Bell PeppersJenny RothschildOctober 20, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Fruit Monster Popsicles’ Shane RayJenny RothschildOctober 14, 2016
This Week at The Farmers MarketThis Week at the Market: Oyster Mushrooms, Kimchi, Squash & Green BeansJenny RothschildOctober 13, 2016
This Week at The Farmers MarketThis Week at the Market: Peaches, Pomegranates & PotatoesJenny RothschildOctober 7, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Jojoba Beef Company’s Gregg VinsonJenny RothschildSeptember 30, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Yellow Watermelon, Turnips, Lemon Cucumbers & MicrogreensJenny RothschildSeptember 29, 2016
EventsSUNDAY OCT. 2: POP! An Evening of Fun, Food & Fashion with YWCA of Southern ArizonaJenny RothschildSeptember 28, 2016
This Week at The Farmers MarketThis Week at The Market: Chile Festival, Prickly Pear Tuna & TortillasJenny RothschildSeptember 22, 2016
This Week at The Farmers MarketThis Week At the Market: Melons, Micro Greens & AcaíJenny RothschildSeptember 8, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Erin Durband of Pappardelle’s PastaJenny RothschildSeptember 2, 2016
This Week at The Farmers MarketThis Week at the Market: White Pomegranates, Peaches & SalmonJenny RothschildSeptember 1, 2016
This Week at The Farmers MarketThis Week at the Market: Watermelon, Kombucha, Eggs & FalafelJenny RothschildAugust 25, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Anna & David Perreira of Yellow Brick CoffeeJenny RothschildAugust 19, 2016
This Week at The Farmers MarketThis Week at the Market: Summer Squash, Pasta & Bacon MushroomsJenny RothschildAugust 18, 2016
Farmers Market Vendor SpotlightFarmers MarketsMakers & MarketsFarmers Market Profile: Devin Gillihan of POPPED Artisan PopcornJenny RothschildAugust 12, 2016
This Week at The Farmers MarketThis Week At The Market: Hatch Green Chiles, Cucumbers, Salsa & KettlecornJenny RothschildAugust 11, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Arlene H. Siegel of R’s Raw KitchenJenny RothschildJuly 29, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Arugula, Patty Pan Squash, Fresh Bread & SteakJenny RothschildJuly 28, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Okra, Meyer Lemonade, Basil & TomatoesJenny RothschildJuly 21, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Hummus, Kale, Nectarines & SproutsJenny RothschildJuly 14, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Genuine Creamery & Doughnuts’ Nick & Marlee TyldesleyJenny RothschildJuly 8, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Watermelon, Figs, Okra & Sunflower SproutsJenny RothschildJuly 7, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Todd Sallee of Fermented Tea CompanyJenny RothschildJuly 1, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: James-Olivia Hillman of Elemental Cupcake & PickleJenny RothschildJune 24, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Tomatoes, Garlic, Chia Seed Pudding & CrepesJenny RothschildJune 23, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Coconuts, Dates, Popsicles & Fresh JuiceJenny RothschildJune 16, 2016
Farmers Market Vendor SpotlightFarmers MarketsFarmers Market Profile: Anne Loftfield of High Energy AgricultureJenny RothschildJune 10, 2016
Farmers MarketsThis Week at The Farmers MarketMakers & MarketsThis Week at the Farmers Market: Summer Squash, White Peaches, Cold Brew Coffee and Beef JerkyJenny RothschildJune 9, 2016
This Week at The Farmers MarketThis Week At The Farmers Market: Radishes, Potatoes, Olive Oil & TomatoesJenny RothschildJune 2, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Randy Houghton of White Cane Sockeye SalmonJenny RothschildMay 27, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Melons, Garlic, Honey & DonutsJenny RothschildMay 26, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Happy Hippie KitchenJenny RothschildMay 20, 2016
This Week at The Farmers MarketThis Week at The Farmers Market: Broccoli, Aguas Frescas, Fresh Herbs & BaguettesJenny RothschildMay 19, 2016
This Week at The Farmers MarketThis Week At The Farmers Market: Apricots, Sweet Potatoes, Blackberry Habañero JamJenny RothschildMay 13, 2016
EducationalFarmers MarketsFeaturesLocal FoodMakers & MarketsFarmers Market Vendor Spotlight: Tucson Honey CompanyJenny RothschildMay 6, 2016
This Week at The Farmers MarketThis Week At The Farmers Market: Fresh Eggs, Grass Fed Beef, Artisan Breads, Radishes, Green OnionsJenny RothschildMay 5, 2016
This Week at The Farmers MarketThis Week At The Farmers Market: Garlic Scapes, Fresh Pasta, Bao, PretzelsJenny RothschildApril 28, 2016
This Week at The Farmers MarketThis Week at the Farmers Market: Asparagus, Beans, Chard, Kale, Radish, Potatoes, ShiitakesJenny RothschildApril 21, 2016
Farmers Market Vendor SpotlightFarmers Market Profile: Durazo’s Poco Loco Specialty SalsasJenny RothschildApril 14, 2016
EventsJoin The Tin Cup Open For A Mini-Golf Bar Crawl Fundraiser This SaturdayJenny RothschildFebruary 22, 2016
ProfileReforma Cocina Y Cantina Brings Central Mexican Cuisine To St. Philip’s PlazaJenny RothschildDecember 18, 2014
