The holidays are creeping around the corner and the last thing you want to do is dig yourself into a hole — a financially stressful kind of hole.
It’s the season of giving after all, and plenty of job opportunities at restaurants, bars, and businesses in the culinary industry are out there, waiting to give you a little extra money in your pocket.
In other words, fire up that resume, put yourself out there, and stay tuned for updates.
Management positions
Barrio Brewing Company
Assistant Kitchen Manager
- Upbeat and friendly personality, exquisite work ethic, and more.
View full job description and apply here.
Brother John’s Beer, Bourbon & BBQ
Bar Manager
- The Bar Manager will be responsible for managing a large inventory of whiskey, liquor, and beer.
View full job description and apply here.
Union Public House
Union Hospitality Group Hiring for Front of House Manager
- At least one year of high-volume management experience and an outgoing, customer service-focused attitude.
View full job description and apply here.
Back of the house (dishwasher, cook, line cook, sous chef)
Barrio Brewing Company
Line Cook
- Upbeat and friendly personality, exquisite work ethic, and more.
View full job description and apply here.
Brooklyn Pizza Company
Baker
- They’re looking for an experienced baker to feed the mouths on Fourth Avenue.
View full job description and apply here.
The Drunken Chicken
Line Cook
- Set up and stock stations with all necessary supplies, chop vegetables, prepare sauces, and other food preparation.
View full job description and apply here.
The Dutch Eatery & Refuge
Line Cook
- Ensure that all recipes, food preparation, and presentation meet restaurant’s specifications.
View full job description and apply here.
El Chinito Gordo
Prep Cook
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This job is ideal for you if you’re looking for 30 hours a week and competitive pay.
For more information and to apply, call (520) 822-8776.
Food Conspiracy Co-op
Kitchen Staff
- Two years kitchen and cooking experience is preferred.
View full job description and apply here.
Fresh Sushi Pho
Sushi Chef
- In charge of processing dishes assigned to them in charge, according to standards and quality.
View full job description and apply here.
Ghinis French Caffe
Line Cook
- Breakfast cookery experience is a must for this position. Also, you must apply in person.
For more information on the job opportunity at Ghinis French Caffe, call (520) 326-9095 or visit ghiniscafe.com.
The Hidden Grill
Line Cook & Prep Cooks
- The restaurant is hiring an experienced Prep Cook for Saturday nights and also some experienced Line Cooks for a Tuesday – Saturday.
For more information on the job opportunities at The Hidden Grill, call (520) 308-4172.
House of Bards
Line Cook
- Their bar menu needs a part-time cook to feed the masses.
View full job description and apply here.
Le Buzz Cafe
Line Cook/Dishwasher/Baker
- They need help all around for the busy winter season.
View full job description and apply here.
Nook
Dishwasher
- The ideal candidate is attentive, ambitious, and hard-working.
View full job description and apply here.
Papas Locos
Line/Prep Cook
- They’re looking for an energetic line cook and prep to work full time. Must fill out an application in person.
View full job description and apply here.
Front of the house (cashier, bartender, server, runner, host, busser)
Bisbee Breakfast Club (Sunrise location)
Host/Hostess
- They’re looking for someone with high energy, is team orientated, and friendly.
View full job description and apply here.
Bowld
Server
- The restaurant could use a hand and open availability is a big plus.
For more information and to apply, call (520) 762-1176.
Fresh Sushi Pho
Server
- Someone with a passion for Vietnamese and Japanese food is a perfect fit.
View full job description and apply here.
Kon Tiki Restaurant & Lounge
Server
- Presenting the menu and helping customers select food, delivering food to tables, delivering a great customer experience, and more.
View full job description and apply here.
Millie’s West Pancake Haus
Host/Server
- Experience with a POS System is a plus.
View full job description and apply here.
Pueblo Vida Brewing Company
Server
- Pouring beer, engaging customers with friendly service, maintaining cleanliness in the taproom, and more.
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Article written by:
Matt Sterner
More about MattAt a very young age, Matt Sterner was gifted with the artistic ability to masterfully roll a burrito to the highest of standards, but the wrapped medley of delicious innards wasn’t his first love. Matt’s first true love was a combination of reading, writing, and creating. He grew up reading comics, the ingredients list of his shampoo and conditioner bottles, choose-your-own-adventure books, and the Scrabble dictionary — something he found useful when challenging his grandmother to a game.
He attended college at New Mexico State University and graduated with a degree in Digital Filmmaking. One of his favorite classes was screenwriting because he became responsible for the story’s birth before it came to life on-screen. After school, Matt took on numerous positions at a local television station in Tucson. From dealing out stories about heartbreak to producing “fluffier” content for a lifestyle broadcast, he learned what it takes to adapt to the many emotions the world of media can stir. Since 2017, Matt has dabbled in the culinary world of Tucson as well as San Diego, California from time to time.
If you’re in the mood for strange stories, head over to his pride and joy, wonkytimes.com. And in case you’re curious — yes, after all of this time, he still manages to roll a killer burrito.
